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Ribeiro GB, de Almeida Moura I, e Silva AR, de Araújo JV, de Oliveira Monteiro CM, dos Santos Fonseca J, de Oliveira APD, de Souza Perinotto WM. Efficiency of Experimental Formulation Containing Duddingtonia flagrans and Pochonia chlamydosporia against Moniezia expansa Eggs. Pathogens 2023; 12:1028. [PMID: 37623988 PMCID: PMC10459153 DOI: 10.3390/pathogens12081028] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/14/2023] [Revised: 08/05/2023] [Accepted: 08/08/2023] [Indexed: 08/26/2023] Open
Abstract
This study aimed to evaluate the effectiveness of the experimental formulation containing chlamydospores of Duddingtonia flagrans and Pochonia chlamydosporia fungi, against Moniezia expansa. Two experiments were carried out. The first experiment evaluated the in vitro efficacy using 1 g of the experimental formulation (V1) added to 100 M. expansa eggs and the control (V2) (without the fungal formulation). Intact eggs or eggs with alterations were counted in order to evaluate their effectiveness. The second experiment evaluated the action of the fungal formulation on M. expansa eggs after passing through the gastrointestinal tract of goats. Three groups were identified as B1, B2, and B3, which received 1.0, 1.5 g of experimental fungal formulation, and placebo, respectively. In experiment 1, all the eggs in V1 were subjected to the predatory action of fungi, while in V2, the eggs remained intact. In experiment 2, the reduction of eggs in groups B1 and B2 were 49% and 57% 24 h after ingestion, 60% and 63% 48 h after, and 48% and 58% 72 h after. The predatory capacity against M. expansa eggs shown in the tests demonstrated that experimental fungal formulation has the potential to be used on integrated helminth control programs.
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Affiliation(s)
- Giancarlo Bomfim Ribeiro
- Programa de Pós-Graduação Integrado em Zootecnia, Centro de Ciências Agrárias, Ambientais e Biológicas, Universidade Federal do Recôncavo da Bahia, Cruz das Almas 44380-000, BA, Brazil;
| | - Ially de Almeida Moura
- Programa de Pós-Graduação em Ciência Animal, Universidade Estadual de Santa Cruz, Ilhéus 45662-900, BA, Brazil;
| | - André Ricardo e Silva
- Departamento de Veterinária, UFV, Universidade Federal de Viçosa, Viçosa 36570-900, MG, Brazil; (A.R.e.S.); (J.V.d.A.)
| | - Jackson Victor de Araújo
- Departamento de Veterinária, UFV, Universidade Federal de Viçosa, Viçosa 36570-900, MG, Brazil; (A.R.e.S.); (J.V.d.A.)
| | - Caio Márcio de Oliveira Monteiro
- Departamento de Biociências e Tecnologia, Instituto de Patologia Tropical e Saúde Pública, Universidade Federal de Goiás, Goiânia 74605-050, GO, Brazil;
| | - Júlia dos Santos Fonseca
- Programa de Pós-Graduação em Ciências Veterinárias, Departamento de Epidemiologia e Saúde Pública, Universidade Federal Rural do Rio de Janeiro, Seropédica 23897-000, RJ, Brazil;
| | | | - Wendell Marcelo de Souza Perinotto
- Programa de Pós-Graduação Integrado em Zootecnia, Centro de Ciências Agrárias, Ambientais e Biológicas, Universidade Federal do Recôncavo da Bahia, Cruz das Almas 44380-000, BA, Brazil;
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MÜLLER PM, MEDEIROS ESD, MOTA RA, ROLIM MBDQ, COLOMBO MV, RÜBENSAM G, BARRETO F, SILVA DDD, SILVA TIBD. Avermectins residues in milk produced in the state of Pernambuco. FOOD SCIENCE AND TECHNOLOGY 2020. [DOI: 10.1590/fst.21919] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/23/2023]
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Development and validation of a method for simultaneous determination of trace levels of five macrocyclic lactones in cheese by HPLC-fluorescence after solid–liquid extraction with low temperature partitioning. Food Chem 2019; 272:148-156. [DOI: 10.1016/j.foodchem.2018.08.027] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/16/2018] [Revised: 07/18/2018] [Accepted: 08/07/2018] [Indexed: 11/20/2022]
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Rezazadeh T, Dalali N, Sehati N. Investigation of adsorption performance of graphene oxide/polyaniline reinforced hollow fiber membrane for preconcentration of Ivermectin in some environmental samples. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2018; 204:409-415. [PMID: 29966893 DOI: 10.1016/j.saa.2018.06.040] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/05/2018] [Revised: 06/11/2018] [Accepted: 06/11/2018] [Indexed: 05/07/2023]
Abstract
Herein, the application of Graphene oxide-polyaniline (GO/PANI) in one of newly hollow fiber based microextraction techniques so called (HF-S/LPME) was investigated successfully. Graphene oxide-polyaniline (GO/PANI) nanocomposite was generated via an amidation reaction in the presence of N, N'-dicyclohexylcarbodiimide (DCC), N-hydroxysuccinimide (NHS) and GO as starting material. The solid sorbent dispersed in dihexyl ether was immersed and injected into the lumen of hollow fiber. The results indicated that GO/PANI had a higher adsorption efficiency for the Ivermectin in comparison with GO and GO-ethylen diamine (GO/EDA). A Taguchi experimental design with an OAD16 (45) matrix was employed to optimize the affecting parameters such as pH, stirring rate, extraction time, salt addition and the volume of donor phase. Under the optimized extraction conditions, the method showed a good linear dynamic range (0.1-5000.0 ppb) with a lower limit of detection (0.03 ppb) and excellent preconcentration factor (PF = 219.88) respectively.
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Affiliation(s)
- Tooba Rezazadeh
- Phase Separation & FIA Lab., Department of Chemistry, Faculty of Science, University of Zanjan, Zanjan, Iran
| | - Naser Dalali
- Phase Separation & FIA Lab., Department of Chemistry, Faculty of Science, University of Zanjan, Zanjan, Iran.
| | - Negar Sehati
- Phase Separation & FIA Lab., Department of Chemistry, Faculty of Science, University of Zanjan, Zanjan, Iran.
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Macedo F, Marsico ET, Conte-Júnior CA, de Resende MF, Brasil TF, Pereira Netto AD. Development and validation of a method for the determination of low-ppb levels of macrocyclic lactones in butter, using HPLC-fluorescence. Food Chem 2015; 179:239-45. [DOI: 10.1016/j.foodchem.2015.01.046] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/18/2014] [Revised: 11/16/2014] [Accepted: 01/06/2015] [Indexed: 11/25/2022]
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Macedo F, Marsico ET, Conte-Júnior CA, Furtado LDA, Brasil TF, Pereira Netto AD. Short communication: Macrocyclic lactone residues in butter from Brazilian markets. J Dairy Sci 2015; 98:3695-700. [DOI: 10.3168/jds.2014-9130] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/19/2014] [Accepted: 03/04/2015] [Indexed: 11/19/2022]
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Furlani RP, Dias FF, Nogueira PM, Gomes FM, Tfouni SA, Camargo MC. Occurrence of macrocyclic lactones in milk and yogurt from Brazilian market. Food Control 2015. [DOI: 10.1016/j.foodcont.2014.04.004] [Citation(s) in RCA: 22] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
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Cerqueira M, Souza F, Cunha A, Picinin L, Leite M, Penna C, Souza M, Fonseca L. Detection of antimicrobial and anthelmintic residues in bulk tank milk from four different mesoregions of Minas Gerais State - Brazil. ARQ BRAS MED VET ZOO 2014. [DOI: 10.1590/1678-41627274] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022] Open
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Rübensam G, Barreto F, Hoff RB, Kist TL, Pizzolato TM. A liquid–liquid extraction procedure followed by a low temperature purification step for the analysis of macrocyclic lactones in milk by liquid chromatography–tandem mass spectrometry and fluorescence detection. Anal Chim Acta 2011; 705:24-9. [DOI: 10.1016/j.aca.2011.02.041] [Citation(s) in RCA: 46] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/01/2010] [Revised: 02/12/2011] [Accepted: 02/17/2011] [Indexed: 11/25/2022]
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