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1
AN SR, KOO JG. Properties of Porphyran and Hemicellulose extracted with Different extract Solutions and Enzymatic Pretreatments from Porphyra. ACTA ACUST UNITED AC 2017. [DOI: 10.13000/jfmse.2017.29.1.108] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/04/2022]
2
Choe E, Oh S. Effects of Water Activity on the Lipid Oxidation and Antioxidants of Dried Laver (Porphyra) During Storage in the Dark. J Food Sci 2013;78:C1144-51. [DOI: 10.1111/1750-3841.12197] [Citation(s) in RCA: 16] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/14/2013] [Accepted: 05/23/2013] [Indexed: 11/30/2022]
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