1
|
Wang Z, Ma H, Chen C, Sun R, Liu K, Zhang B, Fang G. Consistency in responses to conspecific advertisement calls with various signal-to-noise ratios in both sexes of the Anhui tree frog. Curr Zool 2023; 69:718-726. [PMID: 37876647 PMCID: PMC10591154 DOI: 10.1093/cz/zoac088] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/24/2022] [Accepted: 11/07/2022] [Indexed: 10/26/2023] Open
Abstract
Environmental noise has a significant negative impact on acoustic communication in most situations, as it influences the production, transmission, and reception of acoustic signals. However, how animals respond to conspecific sounds when there is interference from environmental noise, and whether males and females display convergent behavioral responses in the face of noise masking remain poorly understood. In this study, we investigated the effects of conspecific male advertisement calls with different signal-to-noise ratios on male-male competition and female choice in the Anhui tree frog Rhacophorus zhoukaiyae using playback and phonotaxis experiments, respectively. The results showed that (1) female Anhui tree frogs preferentially selected the conspecific calls with higher SNR compared to calls with lower SNR; (2) males preferentially responded vocally to the conspecific calls with higher SNR compared to calls with lower SNR; and (3) males' competitive strategies were flexible in the face of noise interference. These results suggest that preferences of both sexes converge in outcome, and that male competitive strategies may depend on predictable female preferences. This study will provide an important basis for further research on decision-making in animals.
Collapse
Affiliation(s)
- Zhiyue Wang
- School of Life Science, Anhui University, Hefei 230601, China
- Thematic Area of Biodiversity and Ecosystem Services, Chengdu Institute of Biology, Chinese Academy of Sciences, Chengdu 610041, China
| | - Haohao Ma
- School of Life Science, Anhui University, Hefei 230601, China
| | - Cheng Chen
- School of Life Science, Anhui University, Hefei 230601, China
| | - Ruolei Sun
- School of Life Science, Anhui University, Hefei 230601, China
- Thematic Area of Biodiversity and Ecosystem Services, Chengdu Institute of Biology, Chinese Academy of Sciences, Chengdu 610041, China
| | - Kai Liu
- School of Life Science, Anhui University, Hefei 230601, China
| | - Baowei Zhang
- School of Life Science, Anhui University, Hefei 230601, China
| | - Guangzhan Fang
- Thematic Area of Biodiversity and Ecosystem Services, Chengdu Institute of Biology, Chinese Academy of Sciences, Chengdu 610041, China
| |
Collapse
|
2
|
Wu Y, Zhang W, Wang Y, Zhao S, Tian J, Shi J, Yang X, Cui P. Effects of Landscape Context on Bird Community in the Subtropical Evergreen Broad-Leaved Forest of Wuyishan National Park. Animals (Basel) 2023; 13:ani13081294. [PMID: 37106857 PMCID: PMC10134990 DOI: 10.3390/ani13081294] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/16/2023] [Revised: 03/28/2023] [Accepted: 04/06/2023] [Indexed: 04/29/2023] Open
Abstract
Landscape context can reflect the habitat structure and play an important role in bird species occurrences and abundance. For local biodiversity conservation and restoration, we examined the effects of landscape context on bird communities at different altitude gradients. Our study was conducted in four altitude gradients (<300 m, 300-599 m, 600-899 m, 900-1200 m) of subtropical evergreen broad-leaved forest in Wuyishan National Park, China. The bird survey was carried out in 115 transects in spring, summer, autumn and winter. We examined the effects of altitude, season and landscape context. The result showed that (1) species richness and abundance at <300 m altitude were highest among the four altitude gradients, and they showed more significant differences than those at other altitude gradients; (2) the species richness of birds was associated with altitude, season and landscape context, as the season is more significant than other explanatory variables; (3) at the landscape level, habitat configuration is more important. The average canopy height and contagion index positively correlated with the species richness and abundance of birds at all four altitude gradients. In particular, the average canopy height is significant at 300-599 m and 600-899 m altitude gradients. The study results can provide a theoretical basis and guidance for future national park conservation and management and ecological restoration in the subtropical evergreen broad-leaved forest regions.
Collapse
Affiliation(s)
- Yi Wu
- Research Center for Biodiversity Conservation and Biosafety, State Environmental Protection Key Laboratory on Biosafety, State Environmental Protection Scientific Observation and Research Station for Ecological Environment of Wuyi Mountains, Nanjing Institute of Environmental Sciences, Ministry of Ecology and Environment, Nanjing 210042, China
| | - Wenwen Zhang
- Research Center for Biodiversity Conservation and Biosafety, State Environmental Protection Key Laboratory on Biosafety, State Environmental Protection Scientific Observation and Research Station for Ecological Environment of Wuyi Mountains, Nanjing Institute of Environmental Sciences, Ministry of Ecology and Environment, Nanjing 210042, China
| | - Yifei Wang
- School of Ecology and Nature Conservation, Beijing Forestry University, Beijing 100083, China
| | - Shengjun Zhao
- Research Center for Biodiversity Conservation and Biosafety, State Environmental Protection Key Laboratory on Biosafety, State Environmental Protection Scientific Observation and Research Station for Ecological Environment of Wuyi Mountains, Nanjing Institute of Environmental Sciences, Ministry of Ecology and Environment, Nanjing 210042, China
| | - Jing Tian
- Research Center for Biodiversity Conservation and Biosafety, State Environmental Protection Key Laboratory on Biosafety, State Environmental Protection Scientific Observation and Research Station for Ecological Environment of Wuyi Mountains, Nanjing Institute of Environmental Sciences, Ministry of Ecology and Environment, Nanjing 210042, China
| | - Jie Shi
- Research Center for Biodiversity Conservation and Biosafety, State Environmental Protection Key Laboratory on Biosafety, State Environmental Protection Scientific Observation and Research Station for Ecological Environment of Wuyi Mountains, Nanjing Institute of Environmental Sciences, Ministry of Ecology and Environment, Nanjing 210042, China
| | - Xiao Yang
- Research Center for Biodiversity Conservation and Biosafety, State Environmental Protection Key Laboratory on Biosafety, State Environmental Protection Scientific Observation and Research Station for Ecological Environment of Wuyi Mountains, Nanjing Institute of Environmental Sciences, Ministry of Ecology and Environment, Nanjing 210042, China
| | - Peng Cui
- Research Center for Biodiversity Conservation and Biosafety, State Environmental Protection Key Laboratory on Biosafety, State Environmental Protection Scientific Observation and Research Station for Ecological Environment of Wuyi Mountains, Nanjing Institute of Environmental Sciences, Ministry of Ecology and Environment, Nanjing 210042, China
| |
Collapse
|
3
|
Cheng Z, Lu X, Lin F, Naeem A, Long C. Ethnobotanical study on wild edible plants used by Dulong people in northwestern Yunnan, China. J Ethnobiol Ethnomed 2022; 18:3. [PMID: 35062974 PMCID: PMC8781162 DOI: 10.1186/s13002-022-00501-3] [Citation(s) in RCA: 12] [Impact Index Per Article: 6.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/03/2021] [Accepted: 01/07/2022] [Indexed: 05/23/2023]
Abstract
BACKGROUND Dulong (Drung people) are one of the ethnic minorities of China, consisting of a small population living in remote and mountainous regions with limited facilities. Over the years, the Dulong have maintained their livelihood by collecting wild medicinal and edible plants. Therefore, through their experience and understanding, they had accumulated sufficient traditional knowledge about local plant resources. Since ancient times, wild edible plants have been essential to the food security of the Dulong people. However, there is almost no comprehensive report available on WEPs consumed by the Dulong people. The objectives of this study were to: (1) make a systematic study of WEPs used by Dulong people, (2) record traditional knowledge related to WEPs, (3) analyze multiple uses of WEPs, and (4) evaluate species with significant cultural significance to Dulong people. METHODS Ethnobotanical survey including free listing, semi-structured interviews, key informant interviews and participatory observations was conducted in Dulongjiang Township, Gongshan County, Yunnan Province, Southwest China. A total of 127 informants were selected using the snowball method and information about WEPs, including vernacular name, food categories, parts used, mode of consumption, collection season, and other local uses were collected. The RFC and CFSI were calculated to identify the most culturally significant WEPs. One-way analysis of variance was performed to evaluate whether the four reference variables (gender, age, occupation, and education) significantly influenced the number of plant species mentioned by the respondents. RESULTS AND DISCUSSION A total of 148 species of WEPs consumed by the Dulong people belonging to 58 families were collected, including wild vegetables (71), wild fruits (52), staple food substitutes (15), spices (7), nuts (4), tea substitute (2), liquor making materials (3) oils and fats (3), and culinary coagulants (1). WEPs are used in a number of different ways, including as fuelwood, feed, and medicine. Food substitute plants accounted for the majority of the top 27 wild food plants identified by RFC and CFSI. It was observed that farmers have more knowledge of WEPs, and moderate education level informants reported less WEPs used. CONCLUSION The WEPs used by the Dulong people are diverse and abundant in the Dulongjiang region. In the future, WEPs such as Maianthemum atropurpureum, Caryota obtusa, Cardiocrinum giganteum, and Angiopteris esculenta with economic potential can be developed to provide a source of income for the residents. More studies of the nutritional value, chemical composition, and biological activities of WEPs are needed. The demands and development of local communities can be realized under the premise of protecting WEPs and the associated traditional knowledge. More attention should be paid to the value of WEP and underutilized plants during future rural development.
Collapse
Affiliation(s)
- Zhuo Cheng
- Key Laboratory of Ecology and Environment in Minority Areas (Minzu University of China), National Ethnic Affairs Commission of China, Beijing, 100081 China
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
- Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education, Beijing, 100081 China
| | - Xiaoping Lu
- Key Laboratory of Ecology and Environment in Minority Areas (Minzu University of China), National Ethnic Affairs Commission of China, Beijing, 100081 China
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
- Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education, Beijing, 100081 China
| | - Fengke Lin
- Key Laboratory of Ecology and Environment in Minority Areas (Minzu University of China), National Ethnic Affairs Commission of China, Beijing, 100081 China
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
- Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education, Beijing, 100081 China
| | - Abid Naeem
- Key Laboratory of Modern Preparation of Traditional Chinese Medicine, Ministry of Education, Jiangxi University of Traditional Chinese Medicine, Nanchang, 330006 China
| | - Chunlin Long
- Key Laboratory of Ecology and Environment in Minority Areas (Minzu University of China), National Ethnic Affairs Commission of China, Beijing, 100081 China
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
- Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education, Beijing, 100081 China
- Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, 650201 China
| |
Collapse
|
4
|
Shao H, Hill R, Xue D, Yang J. In situ conservation of traditional vegetable diversity in Wa homegardens in southwestern Yunnan, China. J Ethnobiol Ethnomed 2021; 17:54. [PMID: 34496910 PMCID: PMC8424919 DOI: 10.1186/s13002-021-00479-4] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 04/03/2021] [Accepted: 08/24/2021] [Indexed: 06/13/2023]
Abstract
BACKGROUND Homegardens are in situ conservation sources of germplasm diversity for overcoming homogenous germplasm problems in industrial agricultural systems. The Wa people constitute a long-dwelling ethnic group mainly in southwestern Yunnan with a unique culture and rich knowledge of traditional vegetables. We hypothesized that traditional vegetable varieties are well conserved in Wa homegardens because Wa culture promotes the preservation of traditional vegetables. We surveyed vegetable varieties and the practices that are involved in the conservation of traditional vegetables in Wa homegardens, which could form the basis for in situ conservation. METHODS The methods were used including questionnaires and semi-structured interviews. Sixty homegardens were surveyed through purposive sampling in 6 Wa villages. We documented ethnobotanical information about vegetables in homegardens. Plant species were identified according to the Flora of China. And thematic analyses were conducted for in-depth interviews to identify the conservation factors for traditional vegetables. RESULTS Fifty-two vegetable species belonging to 16 families and 41 genera were recorded from 60 Wa homegardens. Fifty-five traditional vegetable varieties and thirty-six hybrids were recorded. Among all the villages, 23 ± 6 (average ± SD) traditional vegetable varieties per homegarden and 9 ± 3 (average ± SD) introduced varieties per homegarden were recorded. Local seeds were stored in 78% of households, with an additional 9% of households' seed supplies coming from neighbors and relatives; the other 13% of households purchased local seeds from markets. In 83% of families, the female head was mainly responsible for the decision-making concerning traditional vegetables in homegardens; in 10% of families, the male head was responsible for decision-making, and a small percentage (2%) was determined by elderly people. Five percent of families made decisions jointly between male and female household heads. CONCLUSIONS This study demonstrated that rich traditional germplasm diversity is harbored in Wa homegardens because of the unique culture and traditional knowledge of Wa communities, which are practiced daily with homegrown food plants. Local vegetable seed conservation and sharing systems help maintain germplasm diversity in the Wa community homegardens. Wa homegardens constitute a practical solution for protecting traditional germplasm diversity and maintaining traditional lifestyles.
Collapse
Affiliation(s)
- Hua Shao
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081, China
| | - Rosemary Hill
- Land and Water, Commonwealth Scientific and Industrial Research Organisation, Cairns, Queensland, 4878, Australia
| | - Dayuan Xue
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081, China.
| | - Jingbiao Yang
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081, China.
- Key Laboratory of Ecology and Environment in Minority Areas (Minzu University of China), National Ethnic Affairs Commission, Beijing, 100081, China.
| |
Collapse
|
5
|
Zhu M, Luo B, La B, Chen R, Liu F, Long C. Homegarden agroecosystems managed by Salar people on Qinghai-Tibet Plateau. J Ethnobiol Ethnomed 2021; 17:20. [PMID: 33757541 PMCID: PMC7989092 DOI: 10.1186/s13002-021-00448-x] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/04/2020] [Accepted: 03/10/2021] [Indexed: 05/30/2023]
Abstract
BACKGROUND Salar is a Turkic-speaking Islamic ethnic group in China living mainly in Xunhua Salar Autonomous County (Xunhua or Xunhua County), Qinghai-Tibet Plateau. Salar people are skilled in horticulture and their homegarden (HG) management. They are regarded as the first people on the Qinghai-Tibet Plateau to practice horticulture, especially manage their HGs, traditional farming systems, and supplementary food production systems. Traditional knowledge of Salar people associated with their HGs always contributes significantly to the local livelihood, food security, ornamental value, and biodiversity conservation. The cultivation of different plants in HGs for self-sufficiency has a long tradition in China's rural areas, especially in some mountainous areas. However, Salar traditional HGs have not been described. The present paper aims to report the features of Salar HGs mostly based on agrobiodiversity and its ecosystem services. METHODS The methods used in this work included semi-structured interviews and participatory observation. A total of 60 households in three townships, 9 villages were surveyed. There are 4-12 family members in each household, aged from 20 to 86 years old. The homestead size is between 200 and 1200 m2. Plant species cultivated in Salar HGs were identified according to Flora of China. Based on a comprehensive survey of Salar HGs and related to background data, we identified and characterized the most important services and functions provided by Salar HGs. RESULTS According to primary production systems, there are 4 different types of Salar HGs, including ornamental focus, product focus, dual-purpose and multi-purpose. In total, 108 (excluding weeds and bonsai) plant species were recorded in Salar HGs, within 43 plant families. The most important and frequently used plants are Rosa chinensis, Armeniaca vulgar, Prunus salicina, and Ziziphus jujuba. About 4 to 32 plant species were recorded in each homegarden. We found that the Salar HGs, as a typical agroecosyste, prossess multiple servcices and functions that directly benefit households according to the field investigation. CONCLUSION This paper reveals the floristic diversity of Salar HGs. It presents useful information in the homegarden agroecosystem of Salar people, such as HG types and species diversity in Salar HGs. Ecosystem functions and services research suggested that the Salar HG agroecosystem provides agroecosystem services mainly related to supply and culture services. Salar HGs are important as food supplement resources, aesthetics symbol, and cultural spaces.
Collapse
Affiliation(s)
- Mingjing Zhu
- College of Geographical Sciences, Qinghai Normal University, Xining, 810008 China
| | - Binsheng Luo
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
| | - Ben La
- College of Geographical Sciences, Qinghai Normal University, Xining, 810008 China
| | - Ruijie Chen
- College of Geographical Sciences, Qinghai Normal University, Xining, 810008 China
| | - Fenggui Liu
- College of Geographical Sciences, Qinghai Normal University, Xining, 810008 China
| | - Chunlin Long
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
- Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, 650201 China
| |
Collapse
|
6
|
Cheng Z, Luo B, Fang Q, Long C. Ethnobotanical study on plants used for traditional beekeeping by Dulong people in Yunnan, China. J Ethnobiol Ethnomed 2020; 16:61. [PMID: 33054863 PMCID: PMC7559768 DOI: 10.1186/s13002-020-00414-z] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/02/2020] [Accepted: 10/02/2020] [Indexed: 05/30/2023]
Abstract
BACKGROUND The Dulong (Drung) people have used plant materials in traditional beekeeping for many decades. However, there are few studies on the plants used in traditional beekeeping. Furthermore, traditional ecological knowledge (TEK) associated with beekeeping is still poorly understood. TEK and plants associated with beekeeping play an important role in the conservation of native bees and the development of beekeeping. It is therefore very urgent to investigate, record, and study the plants and TEK of Dulong beekeeping. METHODS Fieldwork was conducted in the Dulong community of Gongshan County, Yunnan Province, China. Six Dulong villages were investigated. Ethnobotanical methods such as free listing, semi-structured interviews, participatory observation, and key informant interviews were used to collect data. A total of 42 Dulong respondents provided information about plants used in traditional beekeeping. TEK related to traditional beekeeping plants was documented. Citation frequency, abundance, and preference ranking of log beehive plant species were used to identify plant resources that are "easier to obtain" and "more preferred." RESULTS There are two general methods of traditional Dulong beekeeping: living tree beekeeping and log beehive beekeeping. The investigation revealed that 38 species (in 19 families), including 30 tree species, 5 bamboo species, 2 herbaceous species, and 1 liana species, are used in traditional Dulong beekeeping. Different plant parts are used for different purposes. Twenty-seven tree species are used to make log beehives. Species from the family Pinaceae and Fagaceae are the most frequently represented. Seven of the most commonly reported species used to build log beehives were scored by ten beekeepers. Based on this scoring, the beekeepers' most preferred species for making log beehives are Alnus nepalensis, Pinus yunnanensis, and Juglans regia. CONCLUSION The Dulong people have used various plants for traditional beekeeping and have accumulated rich TEK associated with apiculture. Future research will include a nutritive components analysis of honey from traditional Dulong beekeeping and an ethnobotanical investigation of melliferous species used in traditional Dulong apicultural systems. The application of plants and TEK associated with beekeeping is important for improving livelihoods in local communities, conserving biocultural diversity, and protecting the eco-environment of the Dulongjiang area.
Collapse
Affiliation(s)
- Zhuo Cheng
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
- Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education, Beijing, 100081 China
| | - Binsheng Luo
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
- Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education, Beijing, 100081 China
| | - Qiong Fang
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
- Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education, Beijing, 100081 China
| | - Chunlin Long
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
- Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education, Beijing, 100081 China
- Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, 650201 China
| |
Collapse
|
7
|
Xiong Y, Long C. An ethnoveterinary study on medicinal plants used by the Buyi people in Southwest Guizhou, China. J Ethnobiol Ethnomed 2020; 16:46. [PMID: 32807192 PMCID: PMC7433110 DOI: 10.1186/s13002-020-00396-y] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 05/28/2020] [Accepted: 08/01/2020] [Indexed: 06/11/2023]
Abstract
BACKGROUND The Buyi (Bouyei) people in Qianxinan Buyi and Miao Autonomous Prefecture, Southwest Guizhou, China, have used medicinal plants and traditional remedies for ethnoveterinary practices, such as treating domestic animals during livestock breeding, since ancient times. However, the unique ethnoveterinary practices of the Buyi have rarely been recorded. This study aimed to identify the plants used in their traditional ethnoveterinary practices, and to propose suggestions for future conservation and sustainable use of this knowledge. METHODS Ethnobotanical fieldwork was conducted in 19 villages/townships in Qianxinan Prefecture between 2017 and 2018. Data were collected from the local Buyi people through semi-structured interviews and participatory observations. The informant consensus factor (FIC) and use reports (URs) were utilized to evaluate the consent of the current ethnoveterinary practices among the local communities, and 83 informants were interviewed during the field investigations. Plant samples and voucher specimens were collected for taxonomic identification. RESULTS A total of 122 plant species, belonging to 60 families and 114 genera, were recorded as being used in ethnoveterinary practices by the Buyi people. The most used ethnoveterinary medicinal plant (EMP) parts included the roots, whole plant, and bulb, and the most common preparation methods included decoction, crushing, and boiling. Some EMPs, such as Quisqualis indica and Paris polyphylla, have special preparation methods. The informant consensus factor (FIC) and use reports (URs) of the EMP species were analyzed. Twenty EMP species with the highest URs were noted as having particular importance in the daily lives of Buyi people in Qianxinan Prefecture. CONCLUSION In this study, we identified traditional ethnoveterinary knowledge of the medicinal plants among the Buyi communities in Qianxinan Prefecture. This knowledge has previously been limited to local vets, herders, and aged community members. Plants with important medicinal uses need to be validated phytochemically and pharmacologically in the future, to develop new alternative drugs for veterinary purposes.
Collapse
Affiliation(s)
- Yong Xiong
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081, China
- Key Laboratory of Ethnomedicine, Ministry of Education of China, Minzu University of China, Beijing, 100081, China
- School of Ethnomedicine & Ethnopharmacy, Yunnan Minzu University, Kunming, 650500, China
| | - Chunlin Long
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081, China.
- Key Laboratory of Ethnomedicine, Ministry of Education of China, Minzu University of China, Beijing, 100081, China.
- Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, 650201, China.
| |
Collapse
|
8
|
Hu R, Lin C, Xu W, Liu Y, Long C. Ethnobotanical study on medicinal plants used by Mulam people in Guangxi, China. J Ethnobiol Ethnomed 2020; 16:40. [PMID: 32616044 PMCID: PMC7333293 DOI: 10.1186/s13002-020-00387-z] [Citation(s) in RCA: 31] [Impact Index Per Article: 7.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/20/2020] [Accepted: 05/28/2020] [Indexed: 05/02/2023]
Abstract
BACKGROUND The Mulam are an ethnic group native to Guangxi, and nearly 80% of the Mulam population lives in Luocheng Mulam Autonomous County, northern Guangxi, southern China. They have accumulated rich medicinal folk knowledge through practice and experience in their long-term struggles with disease and the harsh natural environment. However, their traditional medicinal knowledge is threatened due to a lack of written records, conservative inheritance patterns, and rapid economic development. Therefore, the investigation and documentation of medicinal plants and their associated indigenous wisdom are necessary. METHOD Ethnobotanical data were collected from 12 villages and five communities in Luocheng County from January 2013 to April 2017. A total of 128 informants were interviewed through semistructured interviews, field observations, group discussions, and guided field walks. Quantitative indices such as use categories, preference ranking exercises, the informant consensus factor (ICF), and the fidelity level (FL) were used to evaluate the importance of medicinal plant species. Additionally, group discussions were conducted about the conservation of and threats to medicinal plants and traditional knowledge. RESULTS A total of 456 medicinal plant species from 350 genera and 132 families were recorded and documented in our ethnobotanical investigation. Most of them (335 species, 73.47%) were obtained from wild habitats. Most of the documented species (246) were herbaceous (54%), followed by shrubs, with 76 species (17%), lianas, with 75 species (16%), and trees, with 59 species (13%). The most common method of administration was oral administration, which was used for 390 species (62.70%). The most common method of preparation was decoction (316 species, 54.11%). The plants were used to treat 312 human diseases in 12 disease categories, and most of the categories had a high ICF value. The highest ICF value was recorded for gynecological ailments (0.92), followed by nervous and psychosomatic problems (0.90) and digestive system diseases (0.89). Traditional medicinal knowledge and medicinal plants are under threat due to conservative inheritance processes and anthropogenic pressures for various reasons. CONCLUSION A rich diversity of medicinal plants is distributed in the Mulam area, and these plants play an important role in healthcare among the Mulam people. Mulam people are skilled in using the plants in their surroundings to treat diseases in their daily lives. However, their traditional medicinal knowledge and medicinal plants are greatly threatened by rapid economic development for various reasons. Thus, policies and practices for the conservation of medicinal plants and the associated traditional knowledge are necessary.
Collapse
Affiliation(s)
- Renchuan Hu
- Guangxi Institute of Traditional Medical and Pharmaceutical Sciences, Nanning, 530022 China
- Guangxi Key Laboratory of Traditional Chinese Medicine Quality Standards (Guangxi Institute of Traditional Medical and Pharmaceutical Sciences), Nanning, 530022 China
| | - Chunrui Lin
- Guangxi Institute of Botany, Guangxi Region and Chinese Academy of Sciences, Guilin, 541006 China
| | - Weibin Xu
- Guangxi Institute of Botany, Guangxi Region and Chinese Academy of Sciences, Guilin, 541006 China
| | - Yan Liu
- Guangxi Institute of Botany, Guangxi Region and Chinese Academy of Sciences, Guilin, 541006 China
| | - Chunlin Long
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
- Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education, Beijing, 100081 China
- Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, 650201 China
| |
Collapse
|
9
|
Hu Y, Thapa A, Fan H, Ma T, Wu Q, Ma S, Zhang D, Wang B, Li M, Yan L, Wei F. Genomic evidence for two phylogenetic species and long-term population bottlenecks in red pandas. Sci Adv 2020; 6:eaax5751. [PMID: 32133395 PMCID: PMC7043915 DOI: 10.1126/sciadv.aax5751] [Citation(s) in RCA: 59] [Impact Index Per Article: 14.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/04/2019] [Accepted: 12/04/2019] [Indexed: 05/09/2023]
Abstract
The red panda (Ailurus fulgens), an endangered Himalaya-endemic mammal, has been classified as two subspecies or even two species - the Himalayan red panda (A. fulgens) and the Chinese red panda (Ailurus styani) - based on differences in morphology and biogeography. However, this classification has remained controversial largely due to lack of genetic evidence, directly impairing scientific conservation management. Data from 65 whole genomes, 49 Y-chromosomes, and 49 mitochondrial genomes provide the first comprehensive genetic evidence for species divergence in red pandas, demonstrating substantial inter-species genetic divergence for all three markers and correcting species-distribution boundaries. Combined with morphological evidence, these data thus clearly define two phylogenetic species in red pandas. We also demonstrate different demographic trajectories in the two species: A. styani has experienced two population bottlenecks and one large population expansion over time, whereas A. fulgens has experienced three bottlenecks and one very small expansion, resulting in very low genetic diversity, high linkage disequilibrium, and high genetic load.
Collapse
Affiliation(s)
- Yibo Hu
- CAS Key Laboratory of Animal Ecology and Conservation Biology, Institute of Zoology, Chinese Academy of Sciences, Beijing, China
- Center for Excellence in Animal Evolution and Genetics, Chinese Academy of Sciences, Kunming, China
| | - Arjun Thapa
- CAS Key Laboratory of Animal Ecology and Conservation Biology, Institute of Zoology, Chinese Academy of Sciences, Beijing, China
- University of Chinese Academy of Sciences, Beijing, China
| | - Huizhong Fan
- CAS Key Laboratory of Animal Ecology and Conservation Biology, Institute of Zoology, Chinese Academy of Sciences, Beijing, China
- University of Chinese Academy of Sciences, Beijing, China
| | - Tianxiao Ma
- CAS Key Laboratory of Animal Ecology and Conservation Biology, Institute of Zoology, Chinese Academy of Sciences, Beijing, China
| | - Qi Wu
- CAS Key Laboratory of Animal Ecology and Conservation Biology, Institute of Zoology, Chinese Academy of Sciences, Beijing, China
| | - Shuai Ma
- CAS Key Laboratory of Animal Ecology and Conservation Biology, Institute of Zoology, Chinese Academy of Sciences, Beijing, China
| | - Dongling Zhang
- CAS Key Laboratory of Animal Ecology and Conservation Biology, Institute of Zoology, Chinese Academy of Sciences, Beijing, China
| | - Bing Wang
- CAS Key Laboratory of Animal Ecology and Conservation Biology, Institute of Zoology, Chinese Academy of Sciences, Beijing, China
| | - Min Li
- CAS Key Laboratory of Animal Ecology and Conservation Biology, Institute of Zoology, Chinese Academy of Sciences, Beijing, China
| | - Li Yan
- CAS Key Laboratory of Animal Ecology and Conservation Biology, Institute of Zoology, Chinese Academy of Sciences, Beijing, China
| | - Fuwen Wei
- CAS Key Laboratory of Animal Ecology and Conservation Biology, Institute of Zoology, Chinese Academy of Sciences, Beijing, China
- Center for Excellence in Animal Evolution and Genetics, Chinese Academy of Sciences, Kunming, China
- University of Chinese Academy of Sciences, Beijing, China
| |
Collapse
|
10
|
Luo B, Liu B, Zhang H, Zhang H, Li X, Ma L, Wang Y, Bai Y, Zhang X, Li J, Yang J, Long C. Wild edible plants collected by Hani from terraced rice paddy agroecosystem in Honghe Prefecture, Yunnan, China. J Ethnobiol Ethnomed 2019; 15:56. [PMID: 31775804 PMCID: PMC6882008 DOI: 10.1186/s13002-019-0336-x#bib1] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/12/2019] [Accepted: 10/21/2019] [Indexed: 06/16/2023]
Abstract
BACKGROUND The Hani people in the Honghe Prefecture of Southeastern Yunnan, China, have practiced terraced rice paddy farming for more than 1300 years. These rice fields, combined with the surrounding forests and water systems, form a special agroecosystem that has attracted both tourists and scientists. For centuries, the local people have traditionally collected wild edible plants (WEP) from the agroecosystem, but this unique traditional practice in this area has never been reported. METHODS Ethnobotanical fieldwork was conducted in four counties (Yuanyang, Honghe, Jinping, and Lüchun) between 2014 and 2019. Local self-identified Hani people (186) were interviewed, and information concerning local WEP species was obtained, documented, and analyzed. Plant samples and voucher specimens were collected for taxonomic identification. RESULTS A total of 224 WEP species, belonging to 90 families and 170 genera, were recorded as used by the Hani people in Honghe. The most common WEP parts used include fruits, stems, and leaves, and the most common preparation methods include eating as a potherb (wild vegetable) and eating fresh. Some WEPs, like Phyllanthus emblica and Dioscorea subcalva, have unique preparation methods. The use-value (UV) and frequency of utilization index (FUI) of WEP species were analyzed. The 20 WEP species with the highest UV were noted as particularly important to the Hani people's daily life in Honghe. CONCLUSION A large majority of these WEP species possess tremendous economic potential for future development. However, the diversity of WEP species, the associated traditional knowledge, and the broader agroecosystem are facing challenges such as biodiversity loss and pollution from chemical pesticides and fertilizers. This study may help local people to recognize the value of local WEP species and associated traditional knowledge, as well as provide ethnobotanical information for the future development of this tourism region.
Collapse
Affiliation(s)
- Binsheng Luo
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
- Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education, Beijing, 100081 China
| | - Bo Liu
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
- Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education, Beijing, 100081 China
| | - Hongzhen Zhang
- Bureau of Word Heritage of Honghe Prefecture, Mengzi, 661100 Yunnan China
| | - Hongkang Zhang
- Bureau of Word Heritage of Honghe Prefecture, Mengzi, 661100 Yunnan China
| | - Xuan Li
- Bureau of Word Heritage of Honghe Prefecture, Mengzi, 661100 Yunnan China
| | - Lijuan Ma
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
| | - Yizhou Wang
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
| | - Yujia Bai
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
| | - Xinbo Zhang
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
| | - Jianqin Li
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
| | - Jun Yang
- Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, 650201 China
| | - Chunlin Long
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
- Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education, Beijing, 100081 China
- Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, 650201 China
| |
Collapse
|
11
|
Luo B, Liu B, Zhang H, Zhang H, Li X, Ma L, Wang Y, Bai Y, Zhang X, Li J, Yang J, Long C. Wild edible plants collected by Hani from terraced rice paddy agroecosystem in Honghe Prefecture, Yunnan, China. J Ethnobiol Ethnomed 2019; 15:56. [PMID: 31775804 PMCID: PMC6882008 DOI: 10.1186/s13002-019-0336-x] [Citation(s) in RCA: 16] [Impact Index Per Article: 3.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/12/2019] [Accepted: 10/21/2019] [Indexed: 05/08/2023]
Abstract
BACKGROUND The Hani people in the Honghe Prefecture of Southeastern Yunnan, China, have practiced terraced rice paddy farming for more than 1300 years. These rice fields, combined with the surrounding forests and water systems, form a special agroecosystem that has attracted both tourists and scientists. For centuries, the local people have traditionally collected wild edible plants (WEP) from the agroecosystem, but this unique traditional practice in this area has never been reported. METHODS Ethnobotanical fieldwork was conducted in four counties (Yuanyang, Honghe, Jinping, and Lüchun) between 2014 and 2019. Local self-identified Hani people (186) were interviewed, and information concerning local WEP species was obtained, documented, and analyzed. Plant samples and voucher specimens were collected for taxonomic identification. RESULTS A total of 224 WEP species, belonging to 90 families and 170 genera, were recorded as used by the Hani people in Honghe. The most common WEP parts used include fruits, stems, and leaves, and the most common preparation methods include eating as a potherb (wild vegetable) and eating fresh. Some WEPs, like Phyllanthus emblica and Dioscorea subcalva, have unique preparation methods. The use-value (UV) and frequency of utilization index (FUI) of WEP species were analyzed. The 20 WEP species with the highest UV were noted as particularly important to the Hani people's daily life in Honghe. CONCLUSION A large majority of these WEP species possess tremendous economic potential for future development. However, the diversity of WEP species, the associated traditional knowledge, and the broader agroecosystem are facing challenges such as biodiversity loss and pollution from chemical pesticides and fertilizers. This study may help local people to recognize the value of local WEP species and associated traditional knowledge, as well as provide ethnobotanical information for the future development of this tourism region.
Collapse
Affiliation(s)
- Binsheng Luo
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
- Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education, Beijing, 100081 China
| | - Bo Liu
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
- Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education, Beijing, 100081 China
| | - Hongzhen Zhang
- Bureau of Word Heritage of Honghe Prefecture, Mengzi, 661100 Yunnan China
| | - Hongkang Zhang
- Bureau of Word Heritage of Honghe Prefecture, Mengzi, 661100 Yunnan China
| | - Xuan Li
- Bureau of Word Heritage of Honghe Prefecture, Mengzi, 661100 Yunnan China
| | - Lijuan Ma
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
| | - Yizhou Wang
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
| | - Yujia Bai
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
| | - Xinbo Zhang
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
| | - Jianqin Li
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
| | - Jun Yang
- Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, 650201 China
| | - Chunlin Long
- College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081 China
- Key Laboratory of Ethnomedicine (Minzu University of China), Ministry of Education, Beijing, 100081 China
- Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, 650201 China
| |
Collapse
|