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John J, Rugmini SD, Nair BS. Kinetics and Mechanism of the Thermal and Hydrolytic Decomposition Reaction of Rosocyanin. INT J CHEM KINET 2018. [DOI: 10.1002/kin.21148] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/03/2023]
Affiliation(s)
- Jeena John
- Department of Chemistry; Mahatma Gandhi College; University of Kerala; Thiruvananthapuram India
| | - Sudha Devi Rugmini
- Department of Chemistry; Mahatma Gandhi College; University of Kerala; Thiruvananthapuram India
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Mahmood K, Zia KM, Zuber M, Tabasum S, Rehman S, Zia F, Noreen A. Morphological and thermal studies of chitin-curcumin blends derived polyurethanes. Int J Biol Macromol 2017; 105:1180-1191. [DOI: 10.1016/j.ijbiomac.2017.07.149] [Citation(s) in RCA: 16] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/14/2017] [Revised: 07/21/2017] [Accepted: 07/24/2017] [Indexed: 01/17/2023]
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55
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Torres E, Fombuena V, Vallés-Lluch A, Ellingham T. Improvement of mechanical and biological properties of Polycaprolactone loaded with Hydroxyapatite and Halloysite nanotubes. MATERIALS SCIENCE & ENGINEERING. C, MATERIALS FOR BIOLOGICAL APPLICATIONS 2017; 75:418-424. [DOI: 10.1016/j.msec.2017.02.087] [Citation(s) in RCA: 33] [Impact Index Per Article: 4.1] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/29/2016] [Revised: 02/10/2017] [Accepted: 02/16/2017] [Indexed: 10/20/2022]
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56
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Nandiyanto ABD, Wiryani AS, Rusli A, Purnamasari A, Abdullah AG, Ana, Widiaty I, Hurriyati R. Extraction of Curcumin Pigment from Indonesian Local Turmeric with Its Infrared Spectra and Thermal Decomposition Properties. ACTA ACUST UNITED AC 2017. [DOI: 10.1088/1757-899x/180/1/012136] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
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57
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Preparation, characterization, and in vitro diffusion study of nonwoven electrospun nanofiber of curcumin-loaded cellulose acetate phthalate polymer. Saudi Pharm J 2017; 25:921-926. [PMID: 28951679 PMCID: PMC5605889 DOI: 10.1016/j.jsps.2017.02.004] [Citation(s) in RCA: 38] [Impact Index Per Article: 4.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/15/2016] [Accepted: 02/08/2017] [Indexed: 02/02/2023] Open
Abstract
Nonwoven nano fibers of cellulose acetate phthalate were developed successfully. The fibers were loaded with curcumin and its in vitro transdermal release property was studied. The as-prepared fibers demonstrated controlled in vitro transdermal delivery of CUR for up to 24 h.
Novel curcumin (CUR)-loaded cellulose acetate phthalate (CAP) nonwoven electrospun nanofiber (NF) transdermal mat was developed and evaluated for its in vitro CUR diffusion properties. Various CAP solutions from 5 to 20 wt% were tested; 17.5 wt% was found to be a suitable concentration for NF fabrication without defects, such as bubble or ribbon structures. The selected wt% CAP solution was loaded with CUR and electrospun into NFs. The prepared CUR-loaded NFs were characterized using scanning electron microscopy, X-ray diffraction, ultraviolet–visible spectroscopy, thermogravimetric analysis (TGA), and in vitro diffusion studies. The as-prepared fibers demonstrated controlled in vitro transdermal delivery of CUR for up to 24 h.
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58
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Microencapsulation stabilizes curcumin for efficient delivery in food applications. Food Packag Shelf Life 2016. [DOI: 10.1016/j.fpsl.2016.10.005] [Citation(s) in RCA: 36] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/12/2023]
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59
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Zia F, Zia KM, Zuber M, Rehman S, Tabasum S, Sultana S. Synthesis and characterization of chitosan/curcumin blends based polyurethanes. Int J Biol Macromol 2016; 92:1074-1081. [DOI: 10.1016/j.ijbiomac.2016.08.005] [Citation(s) in RCA: 22] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/12/2016] [Revised: 08/01/2016] [Accepted: 08/02/2016] [Indexed: 10/21/2022]
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60
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Jafari Y, Sabahi H, Rahaie M. Stability and loading properties of curcumin encapsulated in Chlorella vulgaris. Food Chem 2016; 211:700-6. [DOI: 10.1016/j.foodchem.2016.05.115] [Citation(s) in RCA: 34] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/04/2016] [Revised: 05/14/2016] [Accepted: 05/16/2016] [Indexed: 02/08/2023]
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Mahmood K, Noreen I, Riaz M, Zuber M, Salman M, Rehman S, Zia KM. Synthesis and characterization of novel curcumin based polyurethanes varying diisocyanates structure. JOURNAL OF POLYMER RESEARCH 2016. [DOI: 10.1007/s10965-016-1125-z] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/27/2023]
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62
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Rimez B, Van Assche G, Bourbigot S, Rahier H. Modelled decomposition kinetics of flame retarded poly(vinyl acetate). Polym Degrad Stab 2016. [DOI: 10.1016/j.polymdegradstab.2016.06.021] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
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63
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Mondal S, Ghosh S, Moulik SP. Stability of curcumin in different solvent and solution media: UV–visible and steady-state fluorescence spectral study. JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY 2016; 158:212-8. [DOI: 10.1016/j.jphotobiol.2016.03.004] [Citation(s) in RCA: 85] [Impact Index Per Article: 9.4] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/01/2015] [Revised: 03/01/2016] [Accepted: 03/03/2016] [Indexed: 12/30/2022]
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64
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Bhandari R, Gupta P, Dziubla T, Hilt JZ. Single step synthesis, characterization and applications of curcumin functionalized iron oxide magnetic nanoparticles. MATERIALS SCIENCE & ENGINEERING. C, MATERIALS FOR BIOLOGICAL APPLICATIONS 2016; 67:59-64. [PMID: 27287099 DOI: 10.1016/j.msec.2016.04.093] [Citation(s) in RCA: 42] [Impact Index Per Article: 4.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/13/2016] [Revised: 04/14/2016] [Accepted: 04/27/2016] [Indexed: 01/19/2023]
Abstract
Magnetic iron oxide nanoparticles have been well known for their applications in magnetic resonance imaging (MRI), hyperthermia, targeted drug delivery, etc. The surface modification of these magnetic nanoparticles has been explored extensively to achieve functionalized materials with potential application in biomedical, environmental and catalysis field. Herein, we report a novel and versatile single step methodology for developing curcumin functionalized magnetic Fe3O4 nanoparticles without any additional linkers, using a simple coprecipitation technique. The magnetic nanoparticles (MNPs) were characterized using transmission electron microscopy, X-ray diffraction, fourier transform infrared spectroscopy and thermogravimetric analysis. The developed MNPs were employed in a cellular application for protection against an inflammatory agent, a polychlorinated biphenyl (PCB) molecule.
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Affiliation(s)
- Rohit Bhandari
- Chemical and Materials Engineering Department, University of Kentucky, Lexington, KY 40506
| | - Prachi Gupta
- Chemical and Materials Engineering Department, University of Kentucky, Lexington, KY 40506
| | - Thomas Dziubla
- Chemical and Materials Engineering Department, University of Kentucky, Lexington, KY 40506
| | - J Zach Hilt
- Chemical and Materials Engineering Department, University of Kentucky, Lexington, KY 40506.
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65
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Esatbeyoglu T, Ulbrich K, Rehberg C, Rohn S, Rimbach G. Thermal stability, antioxidant, and anti-inflammatory activity of curcumin and its degradation product 4-vinyl guaiacol. Food Funct 2016; 6:887-93. [PMID: 25619943 DOI: 10.1039/c4fo00790e] [Citation(s) in RCA: 90] [Impact Index Per Article: 10.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
Abstract
Curcumin is a secondary plant metabolite present in Curcuma longa L. Since curcumin is widely used as a food colorant in thermally processed food it may undergo substantial chemical changes which in turn could affect its biological activity. In the current study, curcumin was roasted at 180 °C up to 70 minutes and its kinetic of degradation was analyzed by means of HPLC-PDA and LC-MS, respectively. Roasting of curcumin resulted in the formation of the degradation products vanillin, ferulic acid, and 4-vinyl guaiacol. In cultured hepatocytes roasted curcumin as well as 4-vinyl guaiacol enhanced the transactivation of the redox-regulated transcription factor Nrf2, known to be centrally involved in cellular stress response and antioxidant defense mechanisms. The antioxidant enzyme paraoxonase 1 was induced by roasted curcumin and 4-vinyl guaiacol. Furthermore, roasted curcumin and 4-vinyl guaiacol decreased interleukin-6 gene expression in lipopolysaccharide stimulated murine macrophages. Current data suggest that curcumin undergoes degradation due to roasting and its degradation product exhibit significant biological activity in cultured cells.
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Affiliation(s)
- Tuba Esatbeyoglu
- Institute of Human Nutrition and Food Science, University of Kiel, Germany.
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66
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Janković B, Marinović-Cincović M, Janković M. Isoconversional kinetic study and accurate determination of lifetime properties for thermal and thermo-oxidative degradation processes of Aronia melanocarpa. INNOV FOOD SCI EMERG 2016. [DOI: 10.1016/j.ifset.2015.10.016] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/15/2022]
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67
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Mahmood K, Zia KM, Zuber M, Salman M, Anjum MN. Recent developments in curcumin and curcumin based polymeric materials for biomedical applications: A review. Int J Biol Macromol 2015; 81:877-90. [PMID: 26391597 DOI: 10.1016/j.ijbiomac.2015.09.026] [Citation(s) in RCA: 152] [Impact Index Per Article: 15.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/08/2015] [Revised: 09/05/2015] [Accepted: 09/16/2015] [Indexed: 01/15/2023]
Abstract
Turmeric (Curcuma longa) is a popular Indian spice that has been used for centuries in herbal medicines for the treatment of a variety of ailments such as rheumatism, diabetic ulcers, anorexia, cough and sinusitis. Curcumin (diferuloylmethane) is the main curcuminoid present in turmeric and responsible for its yellow color. Curcumin has been shown to possess significant anti-inflammatory, anti-oxidant, anti-carcinogenic, anti-mutagenic, anticoagulant and anti-infective effects. This review summarizes and discusses recently published papers on the key biomedical applications of curcumin based materials. The highlighted studies in the review provide evidence of the ability of curcumin to show the significant vitro antioxidant, diabetic complication, antimicrobial, neuroprotective, anti-cancer activities and detection of hypochlorous acid, wound healing, treatment of major depression, healing of paracentesis, and treatment of carcinoma and optical detection of pyrrole properties. Hydrophobic nature of this polyphenolic compound along with its rapid metabolism, physicochemical and biological instability contribute to its poor bioavailability. To redress these problems several approaches have been proposed like encapsulation of curcumin in liposomes and polymeric micelles, inclusion complex formation with cyclodextrin, formation of polymer-curcumin conjugates, etc.
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Affiliation(s)
- Kashif Mahmood
- Institute of Chemistry, Government College University, Faisalabad, Pakistan
| | - Khalid Mahmood Zia
- Institute of Chemistry, Government College University, Faisalabad, Pakistan.
| | - Mohammad Zuber
- Institute of Chemistry, Government College University, Faisalabad, Pakistan
| | - Mahwish Salman
- Institute of Chemistry, Government College University, Faisalabad, Pakistan
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68
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Bonetti P, de Moraes FF, Zanin GM, de Cássia Bergamasco R. Thermal behavior study and decomposition kinetics of linalool/β-cyclodextrin inclusion complex. Polym Bull (Berl) 2015. [DOI: 10.1007/s00289-015-1486-1] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/31/2023]
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69
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Irfan Khan M, Azizli K, Sufian S, Man Z, Khan AS. Simultaneous preparation of nano silica and iron oxide from palm oil fuel ash and thermokinetics of template removal. RSC Adv 2015. [DOI: 10.1039/c4ra15922e] [Citation(s) in RCA: 24] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022] Open
Abstract
This work reports a method for simultaneous synthesis of nano silica and iron oxide from POFA.
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Affiliation(s)
- M. Irfan Khan
- Universiti Teknologi PETRONAS
- Department of Chemical Eng
- Malaysia
| | - Khairun Azizli
- Universiti Teknologi PETRONAS
- Department of Chemical Eng
- Malaysia
| | - Suriati Sufian
- Universiti Teknologi PETRONAS
- Department of Chemical Eng
- Malaysia
| | - Zakaria Man
- Universiti Teknologi PETRONAS
- Department of Chemical Eng
- Malaysia
| | - Aamir Sada Khan
- Universiti Teknologi PETRONAS
- Department of Chemical Eng
- Malaysia
- Department of chemistry
- UST Bannu
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