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For: Dalgleish DG, Corredig M. The structure of the casein micelle of milk and its changes during processing. Annu Rev Food Sci Technol 2012;3:449-67. [PMID: 22385169 DOI: 10.1146/annurev-food-022811-101214] [Citation(s) in RCA: 340] [Impact Index Per Article: 26.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]

For:	Dalgleish DG, Corredig M. The structure of the casein micelle of milk and its changes during processing. Annu Rev Food Sci Technol 2012;3:449-67. [PMID: 22385169 DOI: 10.1146/annurev-food-022811-101214] [Citation(s) in RCA: 340] [Impact Index Per Article: 26.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]

Number	Cited by Other Article(s)
351	Raz SR, Marchesini GR, Bremer MGEG, Colpo P, Garcia CP, Guidetti G, Norde W, Rossi F. Nanopatterned submicron pores as a shield for nonspecific binding in surface plasmon resonance-based sensing. Analyst 2012;137:5251-9. [DOI: 10.1039/c2an35521c] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse

Number

Cited by Other Article(s)

351

Raz SR, Marchesini GR, Bremer MGEG, Colpo P, Garcia CP, Guidetti G, Norde W, Rossi F. Nanopatterned submicron pores as a shield for nonspecific binding in surface plasmon resonance-based sensing. Analyst 2012;137:5251-9. [DOI: 10.1039/c2an35521c] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]