Reliability of macaques as seed dispersers

Foraging Strategies of Invasive Macaca fascicularis may Promote Plant Invasion in Mauritius

The effectiveness of seed dispersal by frugivorous primates may vary between seasons and plant species, depending on foraging strategies. We investigated how foraging strategies of an invasive frugivorous primate (the long-tailed macaque, Macaca fascicularis) affect seed dispersal effectiveness (SDE) between native and invasive plants in Mauritius’ native remnant forests. By collecting behavioural data on a group of partially habituated macaques via scan sampling from December 2019 until December 2020 (mean 19.2 ± SD 7.3 hours per month), we investigated seasonal patterns in diet, home range, and fruit availability to identify foraging strategies and determine fruit preference. We simultaneously assessed SDE for invasive vs native plants by quantifying native and invasive fruits consumed or dropped intact by macaques during feeding bouts (n = 114). Macaques fed increasingly on ripe invasive fruits and less on other food items as fruit availability increased, due to preference for invasive fruits and disproportionate availability of invasive vs native fruits. When fruit became scarcer, macaques had larger home ranges, increasingly fed on scarce unripe native and invasive fruits, and expanded their diet by eating orchard crops, indicating use of energy-maximizing strategies. Macaques consumed more native than invasive fruits when unripe and commonly destroyed seeds of native fruits, indicating higher SDE for invasive vs native plants. Higher discard rates of unripe compared to ripe fruits further reinforced these differences in SDE. Our results highlight potential facilitation of plant invasion by an invasive primate, due to foraging strategies shaped by the availability of invasive fruits.

The Influence of Seed Characteristics on Seed Dispersal Early Stages by Tibetan Macaques

There are numerous ecological and evolutionary implications for the ability of frugivores to predate on fruits and consume or disperse their seeds. Tibetan macaques, which are considered important seed predators, typically feed on fruits or seeds. However, systematic research into whether they have a seed dispersal function is still lacking. Endozoochory allows seeds to disperse over greater distances by allowing them to remain in the animal’s digestive tract. Consumption of fruit may not imply effective seed dispersal, and the physical characteristics of seeds (e.g., size, weight, specific gravity, etc.) may influence the dispersal phase’s outcome. We conducted feeding experiments with three captive Tibetan macaques (Macaca thibetana) and nine plant seeds to determine the influence of seed characteristics on Tibetan macaques’ early stages of seed dispersal. The results revealed that the percentage of seed destruction (PSD) after ingestion was 81.45% (range: 15.67−100%), with the PSD varying between plant species. Among the three passage time parameters, the transit time (TT) (mean: 18.8 h and range: 4−24 h) and the time of seed last appearance (TLA) (mean: 100.4 h and range: 48−168 h) differed significantly between seed species, whereas the mean retention time (MRT) (mean: 47.0 h and range: 32−70.3 h) did not. In terms of model selection, PSD was influenced by seed size, weight, volume, and specific gravity; TT was influenced by seed-to-shell investment rate, weight, volume, and specific gravity; and TLA was influenced only by seed size. These findings imply that seeds with a smaller size, specific gravity, volume, and greater weight pass more easily through the monkeys’ digestive tracts. Particularly, seeds with a mean cubic diameter (MCD) of <3 mm had a higher rate of expulsion, larger volume, and weight seeds pass faster, while smaller remained longer. Tibetan macaques, as potential seed dispersers, require specific passage time and passage rates of small or medium-sized seeds. Larger and heavier seeds may be more reliant on endozoochory. Tibetan macaques have the ability to disperse seeds over long distances, allowing for gene flow within the plant community.