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Dash R, Liu Z, Lepori I, Chordia MD, Ocius K, Holsinger K, Zhang H, Kenyon R, Im W, Siegrist MS, Pires MM. Systematic Determination of the Impact of Structural Edits on Peptide Accumulation into Mycobacteria. BIORXIV : THE PREPRINT SERVER FOR BIOLOGY 2025:2025.01.17.633618. [PMID: 39868157 PMCID: PMC11760776 DOI: 10.1101/2025.01.17.633618] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/28/2025]
Abstract
Understanding the factors that influence the accumulation of molecules beyond the mycomembrane of Mycobacterium tuberculosis ( Mtb ) - the main barrier to accumulation - is essential for developing effective antimycobacterial agents. In this study, we investigated two design principles commonly observed in natural products and mammalian cell-permeable peptides: backbone N -alkylation and macrocyclization. To assess how these structural edits impact molecule accumulation beyond the mycomembrane, we utilized our recently developed Peptidoglycan Accessibility Click-Mediated Assessment (PAC-MAN) assay for live-cell analysis. Our findings provide the first empirical evidence that peptide macrocyclization generally enhances accumulation in mycobacteria, while N -alkylation influences accumulation in a context-dependent manner. We examined these design principles in the context of two peptide antibiotics, tridecaptin A1 and griselimycin, which revealed the roles of N -alkylation and macrocyclization in improving both accumulation and antimicrobial activity against mycobacteria in specific contexts. Together, we present a working model for strategic structural modifications aimed at enhancing the accumulation of molecules past the mycomembrane. More broadly, our results also challenge the prevailing belief in the field that large and hydrophilic molecules, such as peptides, cannot readily traverse the mycomembrane.
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Botvynko A, Synytsya A, Čurda L. Synthesis of galactooligosaccharides with four β-galactosidases: Structural comparison of the products by HPLC, ESI-MS and NMR. Biochem Biophys Res Commun 2025; 744:151204. [PMID: 39719767 DOI: 10.1016/j.bbrc.2024.151204] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/05/2024] [Revised: 12/08/2024] [Accepted: 12/17/2024] [Indexed: 12/26/2024]
Abstract
Galactooligosaccharides (GOS) are lactose-derived functional ingredients applied in food products and have great potential in health protection. The conversion of lactose to GOS commonly occurs using β-galactosidases of mould, yeast and bacterial origin. The yield and structure of the resulting GOS depend on the enzyme used and the reaction conditions. This work focuses on the structural analysis of the products obtained with four commercial β-galactosidases Maxilact LGI 5000 (ML), Maxilact A4 MG (MA), Saphera 2600 L (SA) and NOLA Fit 5500 (NL) to evaluate their efficiency and specificity. HPLC, ESI-MS and NMR spectroscopy were applied to characterise the GOS preparations. GOS were separated from the reaction mixture using activated charcoal treatment. HPLC analysis confirmed that most of the monosaccharides and a part of the lactose, but also some other disaccharides, probably allolactose and 6-galactobiose, were retained by charcoal. In all the products, ESI-MS analysis detects oligosaccharides up to hexamers. NMR spectra confirmed the presence of GOS of various configurations and polymerisation degrees and evaluated the specificity of used enzymes. MA preferably forms 1,6- and 1,4-glycosidic bonds, and bacterial enzymes NL and SA also form 1,2- and 1,3- glycosidic bonds, while yeast enzyme ML cannot produce new 1,4-glycosidic bonds. The mould enzyme MA showed the highest trans-galactosylation activity, forming longer GOS oligomers than the other enzymes.
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Affiliation(s)
- Alina Botvynko
- Department of Dairy, Fat and Cosmetics, University of Chemistry and Technology in Prague, Technická 5, 166 28, Prague, Czech Republic.
| | - Andriy Synytsya
- Department of Carbohydrates and Cereals, University of Chemistry and Technology in Prague, Technická 5, 166 28, Prague, Czech Republic
| | - Ladislav Čurda
- Department of Dairy, Fat and Cosmetics, University of Chemistry and Technology in Prague, Technická 5, 166 28, Prague, Czech Republic
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Hackenhaar CR, Spolidoro LS, Flores EEE, Klein MP, Hertz PF. Batch synthesis of galactooligosaccharides from co-products of milk processing using immobilized β-galactosidase from Bacillus circulans. BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY 2021. [DOI: 10.1016/j.bcab.2021.102136] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
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4
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Han YY, Yue HY, Zhang XY, Lyu YM, Liu L, Voglmeir J. Construction and Evaluation of Peptide-Linked Lactobacillus brevis β-Galactosidase Heterodimers. Protein Pept Lett 2021; 28:221-228. [PMID: 32798366 DOI: 10.2174/0929866527666200813201242] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/27/2020] [Revised: 06/27/2020] [Accepted: 07/06/2020] [Indexed: 11/22/2022]
Abstract
BACKGROUND β-galactosidases are enzymes that are utilized to hydrolyze lactose into galactose and glucose, and are is widely used in the food industry. OBJECTIVE We describe the recombinant expression of an unstudied, heterodimeric β-galactosidase originating from Lactobacillus brevis ATCC 367 in Escherichia coli. Furthermore, six different constructs, in which the two protein subunits were fused with different peptide linkers, were also investigated. METHODS The heterodimeric subunits of the β-galactosidase were cloned in expressed in various expression constructs, by using either two vectors for the independent expression of each subunit, or using a single Duet vector for the co-expression of the two subunits. RESULTS The co-expression in two independent expression vectors only resulted in low β-galactosidase activities, whereas the co-expression in a single Duet vector of the independent and fused subunits increased the β-galactosidase activity significantly. The recombinant β-galactosidase showed comparable hydrolyzing properties towards lactose, N-acetyllactosamine, and pNP-β-D-galactoside. CONCLUSION The usability of the recombinant L. brevis β-galactosidase was further demonstrated by the hydrolysis of human, bovine, and goat milk samples. The herein presented fused β-galactosidase constructs may be of interest for analytical research as well as in food- and biotechnological applications.
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Affiliation(s)
- Yuan-Yuan Han
- Glycomics and Glycan Bioengineering Research Center (GGBRC), College of Food Science and Technology, Nanjing Agricultural University, Nanjing, China
| | - Hai-Yun Yue
- Glycomics and Glycan Bioengineering Research Center (GGBRC), College of Food Science and Technology, Nanjing Agricultural University, Nanjing, China
| | - Xiao-Yang Zhang
- Glycomics and Glycan Bioengineering Research Center (GGBRC), College of Food Science and Technology, Nanjing Agricultural University, Nanjing, China
| | - Yong-Mei Lyu
- Glycomics and Glycan Bioengineering Research Center (GGBRC), College of Food Science and Technology, Nanjing Agricultural University, Nanjing, China
| | - Li Liu
- Glycomics and Glycan Bioengineering Research Center (GGBRC), College of Food Science and Technology, Nanjing Agricultural University, Nanjing, China
| | - Josef Voglmeir
- Glycomics and Glycan Bioengineering Research Center (GGBRC), College of Food Science and Technology, Nanjing Agricultural University, Nanjing, China
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Tavares L, Esparza Flores EE, Rodrigues RC, Hertz PF, Noreña CPZ. Effect of deacetylation degree of chitosan on rheological properties and physical chemical characteristics of genipin-crosslinked chitosan beads. Food Hydrocoll 2020. [DOI: 10.1016/j.foodhyd.2020.105876] [Citation(s) in RCA: 12] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/07/2023]
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Gennari A, Mobayed FH, Rafael RDS, Catto AL, Benvenutti EV, Rodrigues RC, Sperotto RA, Volpato G, Souza CFVD. STABILIZATION STUDY OF TETRAMERIC Kluyveromyces lactis β-GALACTOSIDASE BY IMMOBILIZATION ON IMMOBEAD: THERMAL, PHYSICO-CHEMICAL, TEXTURAL AND CATALYTIC PROPERTIES. BRAZILIAN JOURNAL OF CHEMICAL ENGINEERING 2019. [DOI: 10.1590/0104-6632.20190364s20190235] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/25/2023]
Affiliation(s)
| | | | | | | | | | | | | | - Giandra Volpato
- Instituto Federal de Educação, Ciência e Tecnologia do Rio Grande do Sul, Brazil
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Flores EEE, Cardoso FD, Siqueira LB, Ricardi NC, Costa TH, Rodrigues RC, Klein MP, Hertz PF. Influence of reaction parameters in the polymerization between genipin and chitosan for enzyme immobilization. Process Biochem 2019. [DOI: 10.1016/j.procbio.2019.06.001] [Citation(s) in RCA: 16] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 12/15/2022]
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8
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Gennari A, Mobayed FH, Da Rolt Nervis B, Benvenutti EV, Nicolodi S, da Silveira NP, Volpato G, Volken de Souza CF. Immobilization of β-Galactosidases on Magnetic Nanocellulose: Textural, Morphological, Magnetic, and Catalytic Properties. Biomacromolecules 2019; 20:2315-2326. [DOI: 10.1021/acs.biomac.9b00285] [Citation(s) in RCA: 13] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
Affiliation(s)
- Adriano Gennari
- Laboratório de Biotecnologia de Alimentos, Programa de Pós-Graduação em Biotecnologia, Universidade do Vale do Taquari - Univates, Lajeado 95914-014, RS, Brazil
| | - Francielle H. Mobayed
- Laboratório de Biotecnologia de Alimentos, Programa de Pós-Graduação em Biotecnologia, Universidade do Vale do Taquari - Univates, Lajeado 95914-014, RS, Brazil
| | | | | | | | | | - Giandra Volpato
- Curso de Biotecnologia, Instituto Federal de Educação, Ciência e Tecnologia do Rio Grande do Sul - IFRS, Campus Porto Alegre, Porto Alegre 90030-041, RS, Brazil
| | - Claucia F. Volken de Souza
- Laboratório de Biotecnologia de Alimentos, Programa de Pós-Graduação em Biotecnologia, Universidade do Vale do Taquari - Univates, Lajeado 95914-014, RS, Brazil
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Urrutia P, Bernal C, Wilson L, Illanes A. Use of chitosan heterofunctionality for enzyme immobilization: β-galactosidase immobilization for galacto-oligosaccharide synthesis. Int J Biol Macromol 2018; 116:182-193. [DOI: 10.1016/j.ijbiomac.2018.04.112] [Citation(s) in RCA: 36] [Impact Index Per Article: 5.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/17/2017] [Revised: 04/19/2018] [Accepted: 04/21/2018] [Indexed: 12/23/2022]
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10
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Soleymani L, Li F. Mechanistic Challenges and Advantages of Biosensor Miniaturization into the Nanoscale. ACS Sens 2017; 2:458-467. [PMID: 28723192 DOI: 10.1021/acssensors.7b00069] [Citation(s) in RCA: 76] [Impact Index Per Article: 9.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
Abstract
Over the past few decades, there has been tremendous interest in developing biosensing systems that combine high sensitivity and specificity with rapid sample-to-answer times, portability, low-cost operation, and ease-of-use. Miniaturizing the biosensor dimensions into the nanoscale has been identified as a strategy for addressing the functional requirements of point-of-care and wearable biosensors. However, it is important to consider that decreasing the critical dimensions of biosensing elements impacts the two most important performance metrics of biosensors: limit-of-detection and response time. Miniaturization into the nanoscale enhances signal-to-noise-ratio by increasing the signal density (signal/geometric surface area) and reducing background signals. However, there is a trade-off between the enhanced signal transduction efficiency and the longer time it takes to collect target analytes on sensor surfaces due to the increase in mass transport times. By carefully considering the signal transduction mechanisms and reaction-transport kinetics governing different classes of biosensors, it is possible to develop structure-level and device-level strategies for leveraging miniaturization toward creating biosensors that combine low limit-of-detection with rapid response times.
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Affiliation(s)
- Leyla Soleymani
- Department
of Engineering Physics, School of Biomedical Engineering, McMaster University, 1280 Main Street West, Hamilton, Ontario L8S 4L8, Canada
| | - Feng Li
- Department
of Chemistry, Brock University, 1812 Sir Isaac Brock Way, St. Catharines, Ontario L2S 3A1, Canada
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Xu X, Wang C, Li H, Li X, Liu B, Singh V, Wang S, Sun L, Gref R, Zhang J. Evaluation of drug loading capabilities of γ-cyclodextrin-metal organic frameworks by high performance liquid chromatography. J Chromatogr A 2017; 1488:37-44. [DOI: 10.1016/j.chroma.2017.01.062] [Citation(s) in RCA: 24] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/12/2016] [Revised: 01/09/2017] [Accepted: 01/23/2017] [Indexed: 10/20/2022]
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12
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Stöcker B, Grundmann S, Mosters P, Nitzsche P, Brehler R. Occupational sensitization to lactase in the dietary supplement industry. ARCHIVES OF ENVIRONMENTAL & OCCUPATIONAL HEALTH 2016; 71:259-267. [PMID: 26134755 DOI: 10.1080/19338244.2015.1066294] [Citation(s) in RCA: 19] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/26/2015] [Accepted: 06/19/2015] [Indexed: 06/04/2023]
Abstract
Aerogen lactase exposure carries a risk for the development of allergic asthma and rhinitis; only a few occupationally affected patients have been reported. The authors report the results of allergy testing with employees of a lactase tablets manufacturing plant. The survey involved 13 workers, including a questionnaire, spirometry, basophil activation test (BAT), and skin prick tests (SPTs) with lactase and a panel of common aeroallergens. Furthermore, lactase-specific immunoglobulin E (IgE) antibodies were analyzed. Sensitization to lactase could be proven for 9 workers by SPT and BAT; specific IgE antibodies could be detected in serum samples of all sensitized. However, IgE levels ≥0.35 kU/L were only found in 4 sera. These data confirm that occupational exposure to lactase can induce IgE-mediated respiratory sensitization resulting in allergic diseases. Protective measures should thus be obligatory when working with lactase.
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Affiliation(s)
- Benedikt Stöcker
- a Department of Dermatology , University Hospital Münster , Münster , Germany
| | - Sonja Grundmann
- a Department of Dermatology , University Hospital Münster , Münster , Germany
| | - Pia Mosters
- a Department of Dermatology , University Hospital Münster , Münster , Germany
| | - Paul Nitzsche
- b Werkarztzentrum Rietberg e.V. , Rietberg , Germany
| | - Randolf Brehler
- a Department of Dermatology , University Hospital Münster , Münster , Germany
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Peraro L, Siegert TR, Kritzer JA. Conformational Restriction of Peptides Using Dithiol Bis-Alkylation. Methods Enzymol 2016; 580:303-32. [PMID: 27586339 DOI: 10.1016/bs.mie.2016.05.035] [Citation(s) in RCA: 35] [Impact Index Per Article: 3.9] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/13/2023]
Abstract
Macrocyclic peptides are highly promising as inhibitors of protein-protein interactions. While many bond-forming reactions can be used to make cyclic peptides, most have limitations that make this chemical space challenging to access. Recently, a variety of cysteine alkylation reactions have been used in rational design and library approaches for cyclic peptide discovery and development. We and others have found that this chemistry is versatile and robust enough to produce a large variety of conformationally constrained cyclic peptides. In this chapter, we describe applications, methods, mechanistic insights, and troubleshooting for dithiol bis-alkylation reactions for the production of cyclic peptides. This method for efficient solution-phase macrocyclization is highly useful for the rapid production and screening of loop-based inhibitors of protein-protein interactions.
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Affiliation(s)
- L Peraro
- Tufts University, Medford, MA, United States
| | - T R Siegert
- Tufts University, Medford, MA, United States
| | - J A Kritzer
- Tufts University, Medford, MA, United States.
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14
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van Leeuwen SS, Kuipers BJH, Dijkhuizen L, Kamerling JP. Comparative structural characterization of 7 commercial galacto-oligosaccharide (GOS) products. Carbohydr Res 2016; 425:48-58. [PMID: 27035911 DOI: 10.1016/j.carres.2016.03.006] [Citation(s) in RCA: 68] [Impact Index Per Article: 7.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/04/2016] [Accepted: 03/11/2016] [Indexed: 01/17/2023]
Abstract
Many β-galactosidase enzymes convert lactose into a mixture of galacto-oligosaccharides (GOS) when incubated under the right conditions. Recently, the composition of commercial Vivinal GOS produced by Bacillus circulans β-galactosidase was studied in much detail in another study by van Leeuwen et al. As a spin-off of this study, we used the developed analytical strategy for the evaluation of 6 anonymous commercial GOS products, in comparison with Vivinal GOS. These GOS products were first subjected to HPLC-SEC, calibrated HPAEC-PAD profiling (glucose units in relation to a malto-oligosaccharide ladder), and 1D (1)H NMR spectroscopy. For a more detailed analysis and support of the conclusions based on the initial analysis, the GOS products were separated into DP-pure subpools on Bio-Gel P-2 (MALDI-TOF-MS analysis), which were subjected to calibrated HPAEC-PAD profiling and (1)H NMR analysis. Unidentified peaks from different GOS products, not present in Vivinal GOS, were isolated for detailed structural characterization. In this way, the differences between the various GOS products in terms of DP distribution and type of glycosidic linkages were established. A total of 13 new GOS structures were characterized, adding structural-reporter-group signals and HPAEC-PAD based glucose unit G.U. values to the analytical toolbox. The newly characterized products enhance the quality of the database with GOS structures up to DP4. The combined data provide a firm basis for the rapid profiling of the GOS products of microbial β-galactosidase enzymes.
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Affiliation(s)
- Sander S van Leeuwen
- Microbial Physiology, Groningen Biomolecular Sciences and Biotechnology Institute (GBB), University of Groningen, Nijenborgh 7, NL-9747 AG Groningen, The Netherlands
| | - Bas J H Kuipers
- FrieslandCampina, Stationsplein 4, NL-3818 LE Amersfoort, The Netherlands
| | - Lubbert Dijkhuizen
- Microbial Physiology, Groningen Biomolecular Sciences and Biotechnology Institute (GBB), University of Groningen, Nijenborgh 7, NL-9747 AG Groningen, The Netherlands.
| | - Johannis P Kamerling
- Microbial Physiology, Groningen Biomolecular Sciences and Biotechnology Institute (GBB), University of Groningen, Nijenborgh 7, NL-9747 AG Groningen, The Netherlands
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Curk T, Dobnikar J, Frenkel D. Rational design of molecularly imprinted polymers. SOFT MATTER 2016; 12:35-44. [PMID: 26452006 DOI: 10.1039/c5sm02144h] [Citation(s) in RCA: 29] [Impact Index Per Article: 3.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/05/2023]
Abstract
Molecular imprinting is the process whereby a polymer matrix is cross-linked in the presence of molecules with surface sites that can bind selectively to certain ligands on the polymer. The cross-linking process endows the polymer matrix with a chemical 'memory', such that the target molecules can subsequently be recognized by the matrix. We present a simple model that accounts for the key features of this molecular recognition. Using a combination of analytical calculations and Monte Carlo simulations, we show that the model can account for the binding of rigid particles to an imprinted polymer matrix with valence-limited interactions. We show how the binding multivalency and the polymer material properties affect the efficiency and selectivity of molecular imprinting. Our calculations allow us to formulate design criteria for optimal molecular imprinting.
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Affiliation(s)
- Tine Curk
- International Research Center for Soft Matter, Beijing University of Chemical Technology, Beijing, China. and Department of Chemistry, University of Cambridge, Cambridge, UK
| | - Jure Dobnikar
- International Research Center for Soft Matter, Beijing University of Chemical Technology, Beijing, China.
| | - Daan Frenkel
- Department of Chemistry, University of Cambridge, Cambridge, UK
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16
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Nath A, Mondal S, Chakraborty S, Bhattacharjee C, Chowdhury R. Production, purification, characterization, immobilization, and application ofβ-galactosidase: a review. ASIA-PAC J CHEM ENG 2014. [DOI: 10.1002/apj.1801] [Citation(s) in RCA: 46] [Impact Index Per Article: 4.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/18/2022]
Affiliation(s)
- Arijit Nath
- Chemical Engineering Department; Jadavpur University; Kolkata West Bengal 700032 India
| | - Subhoshmita Mondal
- Chemical Engineering Department; Jadavpur University; Kolkata West Bengal 700032 India
| | - Sudip Chakraborty
- Chemical Engineering Department; Jadavpur University; Kolkata West Bengal 700032 India
- Department of Chemical Engineering and Materials; University of Calabria; Cubo-44C Rende 87036 CS Italy
| | | | - Ranjana Chowdhury
- Chemical Engineering Department; Jadavpur University; Kolkata West Bengal 700032 India
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Song TS, Lee KS, Kang SB, Yoo SH, Lee JI, Yoon SS. Synthesis of Galactooligosaccharides in the Cheese Whey-based Medium by a Lactase from Lactobacillus paracasei YSM0308. Korean J Food Sci Anim Resour 2013. [DOI: 10.5851/kosfa.2013.33.5.565] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022] Open
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18
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Tonelotto M, Pirota RDPB, Delabona PDS, Barros GDOF, Golubev AM, Polikarpov I, Farinas CS. Isolation and characterization of a β-galactosidase from a new Amazon forest strain ofAspergillus nigeras a potential accessory enzyme for biomass conversion. BIOCATAL BIOTRANSFOR 2013. [DOI: 10.3109/10242422.2013.801018] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022]
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19
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Mohy Eldin MS, Elaassar MR, Elzatahry AA, Al-Sabah MMB, Hassan EA. Covalent immobilization of β-galactosidase onto amino-functionalized PVC microspheres. J Appl Polym Sci 2012. [DOI: 10.1002/app.35682] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
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Katrolia P, Yan Q, Jia H, Li Y, Jiang Z, Song C. Molecular cloning and high-level expression of a β-galactosidase gene from Paecilomyces aerugineus in Pichia pastoris. ACTA ACUST UNITED AC 2011. [DOI: 10.1016/j.molcatb.2011.01.004] [Citation(s) in RCA: 11] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
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21
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Ansari SA, Husain Q. Lactose hydrolysis by β galactosidase immobilized on concanavalin A-cellulose in batch and continuous mode. ACTA ACUST UNITED AC 2010. [DOI: 10.1016/j.molcatb.2009.12.010] [Citation(s) in RCA: 71] [Impact Index Per Article: 4.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
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22
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Park AR, Oh DK. Galacto-oligosaccharide production using microbial β-galactosidase: current state and perspectives. Appl Microbiol Biotechnol 2009; 85:1279-86. [DOI: 10.1007/s00253-009-2356-2] [Citation(s) in RCA: 174] [Impact Index Per Article: 10.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/09/2009] [Revised: 11/10/2009] [Accepted: 11/11/2009] [Indexed: 11/28/2022]
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