Selective Colorimetric Detection of Fe (III) Using Metallochromic Tannin‐Impregnated Silica Strips

Advancing nanocellulose-based biosensors: pioneering eco-friendly solutions for biomedical applications and sustainable material replacement

The escalating demand for sustainable and high-performance biosensing technologies has intensified interest in nanocellulose-based biosensors as eco-friendly alternatives to conventional materials. Nanocellulose, derived from abundant natural sources, offers remarkable properties such as high surface area, mechanical strength, biocompatibility, and chemical versatility, making it highly suitable for biosensing applications. This review delves into the synthesis, functionalization, and diverse applications of nanocellulose materials, particularly bacterial nanocellulose (BNC) and cellulose nanofibrils (CNFs), in the development of advanced biosensors. Innovative functionalization techniques, including polymer grafting and TEMPO oxidation, have been employed to enhance the specificity, stability, and sensitivity of these biosensors. These advancements lay the foundation for a sustainable and efficient biosensing framework, positioning nanocellulose-based technologies at the forefront of developing eco-friendly and accessible biosensors for biomedical applications and beyond.

Nanocellulose-based sensors in medical/clinical applications: The state-of-the-art review

In recent years, the considerable importance of healthcare and the indispensable appeal of curative issues, particularly the diagnosis of diseases, have propelled the invention of sensing platforms. With the development of nanotechnology, the integration of nanomaterials in such platforms has been much focused on, boosting their functionality in many fields. In this direction, there has been rapid growth in the utilisation of nanocellulose in sensors with medical applications. Indeed, this natural nanomaterial benefits from striking features, such as biocompatibility, cytocompatibility and low toxicity, as well as unprecedented physical and chemical properties. In this review, different classifications of nanocellulose-based sensors (biosensors, chemical and physical sensors), alongside some subcategories manufactured for health monitoring, stand out. Moreover, the types of nanocellulose and their roles in such sensors are discussed.

Optical Detection of Acetone Using "Turn-Off" Fluorescent Rice Straw Based Cellulose Carbon Dots Imprinted onto Paper Dipstick for Diabetes Monitoring

Persistent bad breath has been reported as a sign of serious diabetes health conditions. If an individual's breath has a strong odor of acetone, it may indicate high levels of ketones in the blood owing to diabetic ketoacidosis. Thus, acetone gas in the breath of patients with diabetes can be detected using the current easy-to-use fluorescent test dipstick. In another vein, rice straw waste is the most well-known solid pollutant worldwide. Thus, finding a simple technique to change rice straw into a valuable material is highly important. A straightforward and environmentally friendly approach for reprocessing rice straw as a starting material for the creation of fluorescent nitrogen-doped carbon dots (NCDs) has been established. The preparation process of NCDs was carried out via one-pot hydrothermal carbonization using NH₄OH as a passivation substance. A testing strip was developed on the basis of cellulose CD nanoparticles (NPs) immobilized onto cellulose paper assay. The NCDs demonstrated a quantum yield of 23.76%. A fluorescence wavelength was detected at 443 nm upon applying an excitation wavelength of 354 nm. NCDs demonstrated remarkable selectivity for acetone gas as their fluorescence was definitely exposed to quenching by acetone as a consequence of the inner filter effect. A linear correlation was observed across the concentration range of 0.5-150 mM. To detect and measure acetone gas, the present cellulose paper strip has a "switch off" fluorescent signal. A readout limit was accomplished for an aqueous solution of acetone as low as 0.5 mM under ambient conditions. The chromogenic fluorescence of the cellulose assay responsiveness depends on the fluorescence quenching characteristic of the cellulose carbon dots in acetone. A thin fluorescent cellulose carbon dot layer was deposited onto the surface of cellulose strips by a simple impregnation process. CDs were made using NP morphology and analyzed using infrared spectroscopy and transmission electron microscopy. The carbon dot distribution on the paper strip was evaluated by scanning electron microscope and energy-dispersive X-ray analysis. The absorption and fluorescence spectral analyses were investigated. The paper sheets' mechanical qualities were also examined.

Green metallochromic cellulose dipstick for Fe(III) using chitosan nanoparticles and cyanidin-based natural anthocyanins red-cabbage extract

Environmentally-friendly, cyanidin(Cy)-based anthocyanin isolated from red-cabbage served as a spectroscopic probe imprinted onto chitosan nanoparticles (CsNPs), which were in turn integrated onto cellulose paper strip (CPS) as a host matrix to develop a metallochromic solid state sensor for real-time selective determination of ferric ions in an aqueous medium. The ferric transition metal ions in aqueous environments were detected using a novel, simple, portable, fast responsive, low-cost, real-time, environmentally safe, reversible and colorimetric sensor based on chitosan nanoparticles as a hosting biopolymer and cyanidin phenol chromophore as a biomolecular probe. In order to use the cyanidin biomolecule as a pH indicator and chelating agent, it was purified from red-cabbage and added into the CsNPs biosensor film. The colorimetric shift increased in direct proportion to the ferric ion concentration. As a result, the current research that was both qualitative and quantitative was carried out. While the Cy-CsNPs-CPS sensor showed high selectivity for ferric ions, no color change was detected for other metal cations. It was discovered that the detection process occurred as a result of a coordination complex formed between the active sites of phenolic cyanidin and Fe(III) ions.

Simple Development of Novel Reversible Colorimetric Thermometer Using Urea Organogel Embedded with Thermochromic Hydrazone Chromophore

Thermochromic urea (U) organogel immobilized with a thermochromic tricyanofuran hydrazone (TCFH) chromophore was developed. Thermochromic TCFH chromophore bearing two nitro functional groups on a hydrazone recognition unit was synthesized via an azo-coupling reaction of tricyanofuran (TCF) heterocyclic moiety containing an active methyl group with the diazonium chloride salt of 2,4-dinitroaniline comprising two strongly electron-withdrawing nitro groups. The molecular structure of both intermediates and TCFH dye were characterized by several analytical methods, including 1H NMR, 13C NMR, IR, mass spectroscopy (MS), and elemental analysis. The thermochromic responsiveness could be attributed to the charge delocalization of TCFH as well as to the presence of an intramolecular charge transfer. The generated organogel displayed a thermoreversible sol–gel transition associated with color change. The origin of the monitored thermochromism is a conformational change of the tricyanofuran hydrazone backbone due to the temperature-driven deprotonation–protonation reversible process. The prepared urea–tricyanofuran hydrazone (UTCFH) thermometer acted as a diagnostic tool providing an instant color change between yellow, orange, red and purple upon changing the temperature of the UTCFH organogel in dimethyl sulfoxide (DMSO). This color change was proportionally correlated with increasing the temperature from 44 to 63 °C. The UTCFH organogel composed of urea and push-π-pull hydrazone type tricyanofuran chromophore immobilized physically in the urea organogel was found to function as a temperature-driven chromic thermometer. This chromogenic UTCFH organogel in DMSO displayed a phase transition at 41–48 °C. The morphological properties of the gel internal fibrous nanostructure (80–120 nm) were monitored by scanning electron microscopy (SEM). The colorimetric measurements were monitored by UV–Vis absorption spectroscopy. The chromogenic thermometer demonstrated a good reversibility without fatigue. The mechanism accounting for thermochromism of UTCFH organogel is proposed.

Highly effective surface modification using plasma technologies toward green coloration of polyester fabrics

This study is anchored on the use of an eco-friendly effective plasma technique and cationization treatment to improve the hydrophobic nature of polyester (PET) fabric by incorporating hydrophilic functional groups onto the PET surface. The PET surface was initially treated with three different plasma gases prior to cationization treatment with quaternary ammonium salt (Quat 188). Madder roots were used, to produce natural dyes for the green coloration of PET fabrics in both dyeing and printing processes. The color strength (K/S) was measured to study the influence of both plasma gases and the cationization treatment on the coloration of PET fabric. Exposure to nitrogen plasma gases prior to the cationization treatment showed promising results for efficient PET coloration, resulting in the selection of nitrogen as a working gas at a flow rate of 3 l/min. The results also demonstrated that by combining the nitrogen plasma technique and cationization treatment, PET fabric with a highly effective surface was obtained, resulting in improved coloration, wettability, tensile strength, and roughness properties.

Textile dyeing industry: environmental impacts and remediation

Color is a major attraction component of any fabric regardless of how admirable its constitution. Industrial production and utilization of synthetic dyestuffs for textile dyeing have consequently become a gigantic industry today. Synthetic dyestuffs have introduced a broad range of colorfastness and bright hues. Nonetheless, their toxic character has become a reason of serious concern to the environment. Usage of synthetic dyestuffs has adverse impacts on all forms of life. Existence of naphthol, vat dyestuffs, nitrates, acetic acid, soaping chemicals, enzymatic substrates, chromium-based materials, and heavy metals as well as other dyeing auxiliaries, makes the textile dyeing water effluent extremely toxic. Other hazardous chemicals include formaldehyde-based color fixing auxiliaries, chlorine-based stain removers, hydrocarbon-based softeners, and other non-biodegradable dyeing auxiliaries. The colloidal material existing alongside commercial colorants and oily froth raises the turbidity resulting in bad appearance and unpleasant odor of water. Furthermore, such turbidity will block the diffusion of sunlight required for the process of photosynthesis which in turn is interfering with marine life. This effluent may also result in clogging the pores of the soil leading to loss of soil productivity. Therefore, it has been critical for innovations, environmentally friendly remediation technologies, and alternative eco-systems to be explored for textile dyeing industry. Different eco-systems have been explored such as biocolors, natural mordants, and supercritical carbon-dioxide assisted waterless dyeing. Herein, we explore the different types of dyeing processes, water consumption, pollution, treatment, and exploration of eco-systems in textile dyeing industry.

Halochromic Polystyrene Nanofibers Obtained by Solution Blow Spinning for Wine pH Sensing

Colorimetric sensors developed by the solution blow spinning (SBS) technique have a rapid response to a variation in different physicochemical properties. In this study, polystyrene nanofibrous (PSNF) mats containing the bromothymol blue (BTB) indicator were obtained by SBS for the pH sensing of wine sample. The incorporation of the indicator did not promote changes in fiber diameter but led to the appearance of beads, allowing for the encapsulation of BTB. The halochromic property of BTB was retained in the PSNF material, and the migration tests showed that the indicator mats presented values below the maximum acceptable limit (10 mg dm-2) established by EU Commission Regulation No. 10/2011 for foods with an alcohol content up to 20%. The present study opens the possibility of applying nanostructured materials to innovative food packaging which, through nanosensory zones, change color as a function of the food pH.