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Citation(s) in RCA

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Results Analysis
For: Abdel Akher M, Raouf MS, Ghali J, Roushdi M. Factors Affecting the Catalytic Hydrogenation of D-Glucose. Part III. Effect of pH-Value and Promotors. STARCH-STARKE 1974. [DOI: 10.1002/star.19740261106] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
Number Cited by Other Article(s)
1
The chemistry and metabolism of the starch based sweeteners. Food Chem 1985. [DOI: 10.1016/0308-8146(85)90115-3] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
2
Kearsley MW, Birch GG. Production and Physicochemical Properties of Hydrogenated Glucose Syrups. STARCH-STARKE 1977. [DOI: 10.1002/star.19770291207] [Citation(s) in RCA: 13] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
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