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For: Bhunia AK. Fish and Shellfish Toxins. Foodborne Microbial Pathogens. New York: Springer; 2018. pp. 175-80. [DOI: 10.1007/978-1-4939-7349-1_9] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/20/2023]
Number Cited by Other Article(s)
1
Zhu J, Li J, Wu J, Liu X, Lin Y, Deng H, Qin X, Wong MH, Chan LL. The Prevalence of Marine Lipophilic Phycotoxins Causes Potential Risks in a Tropical Small Island Developing State. ENVIRONMENTAL SCIENCE & TECHNOLOGY 2024;58:9815-9827. [PMID: 38768015 DOI: 10.1021/acs.est.4c00512] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/22/2024]
2
Recent findings of paralytic shellfish toxins linked to the genus Alexandrium Halim in Mediterranean mollusc production areas. Toxicon 2019;174:48-56. [PMID: 31989929 DOI: 10.1016/j.toxicon.2019.12.157] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/06/2019] [Revised: 12/19/2019] [Accepted: 12/23/2019] [Indexed: 12/17/2022]
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