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For: Sishu FK, Thegaye EK, Schmitter P, Habtu NG, Tilahun SA, Steenhuis TS. Endosulfan Pesticide Dissipation and Residue Levels in Khat and Onion in a Sub-humid Region of Ethiopia. In: Habtu NG, Ayele DW, Fanta SW, Admasu BT, Bitew MA, editors. Advances of Science and Technology. Cham: Springer International Publishing; 2020. pp. 16-28. [DOI: 10.1007/978-3-030-43690-2_2] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 04/06/2023]
Number Cited by Other Article(s)
1
Woldetsadik D, Simon MP, Knuth D, Hailu H, Gebresilassie A, Dejen A, Düring RA. Exposure to DDT and HCH congeners and associated potential health risks through khat (Catha edulis) consumption among adults in South Wollo, Ethiopia. ENVIRONMENTAL GEOCHEMISTRY AND HEALTH 2021;43:3597-3613. [PMID: 33594639 PMCID: PMC7886647 DOI: 10.1007/s10653-021-00846-w] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 11/06/2020] [Accepted: 01/27/2021] [Indexed: 06/12/2023]
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