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For: Musa HH, Ahmed AA, Musa TH. Chemistry, Biological, and Pharmacological Properties of Gum Arabic. Bioactive Molecules in Food 2019. [DOI: 10.1007/978-3-319-78030-6_11] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/16/2023]
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