Spirulina culture in sea-water

Effects of Arthrospira platensis Extract on Physiology and Berry Traits in Vitis vinifera

Several advantages on physiology, productivity, and grape quality have been reported for grapevine treated with seaweed extracts, but little is known about the importance of cyanobacterial-based biostimulants in viticulture. The purpose of this pioneering work was to analyze the broad-spectrum effects of the Arthrospiraplatensis F&M-C256 extract on Vitis vinifera L. cv. Pinot Nero grown in pots in optimal conditions and under water stress. To evaluate the effects, major physiological parameters of the plants and the quali-quantitative parameters of grape were analyzed. According to the results obtained in this study, ameliorating effects in leaf gas exchanges induced by A. platensis F&M-C256 treatments were detected in both irrigation regimes. Above all, A. platensis F&M-C256 allowed keeping stomata open without negative consequences in water potential in treated vines under water-stress conditions. In terms of berry traits, A. platensis F&M-C256-treated vines presented higher berry weight in comparison with untreated vines in both water regimes and improved berry composition in treated vines subjected to drought. The results of the present study demonstrated an A. platensis-dependent physiological response in case of abiotic stress, which prominently affects grape traits at harvest.

Efficient open cultivation of cyanidialean red algae in acidified seawater

Microalgae possess high potential for producing pigments, antioxidants, and lipophilic compounds for industrial applications. However, their open pond cultures are often contaminated by other undesirable organisms, including their predators. In addition, the cost of using freshwater is relatively high, which limits the location and scale of cultivation compared with using seawater. It was previously shown that Cyanidium caldarium and Galdieria sulphuraria, but not Cyanidioschyzon merolae grew in media containing NaCl at a concentration equivalent to seawater. We found that the preculture of C. merolae in the presence of a moderate NaCl concentration enabled the cells to grow in the seawater-based medium. The cultivation of cyanidialean red algae in the seawater-based medium did not require additional pH buffering chemicals. In addition, the combination of seawater and acidic conditions reduced the risk of contamination by other organisms in the nonsterile open culture of C. merolae more efficiently than the acidic condition alone.

Edible Cyanobacterial Genus Arthrospira: Actual State of the Art in Cultivation Methods, Genetics, and Application in Medicine

The cyanobacterial genus Arthrospira appears very conserved and has been divided into five main genetic clusters on the basis of molecular taxonomy markers. Genetic studies of seven Arthrospira strains, including genome sequencing, have enabled a better understanding of those photosynthetic prokaryotes. Even though genetic manipulations have not yet been performed with success, many genomic and proteomic features such as stress adaptation, nitrogen fixation, or biofuel production have been characterized. Many of above-mentioned studies aimed to optimize the cultivation conditions. Factors like the light intensity and quality, the nitrogen source, or different modes of growth (auto-, hetero-, or mixotrophic) have been studied in detail. The scaling-up of the biomass production using photobioreactors, either closed or open, was also investigated to increase the production of useful compounds. The richness of nutrients contained in the genus Arthrospira can be used for promising applications in the biomedical domain. Ingredients such as the calcium spirulan, immulina, C-phycocyanin, and γ-linolenic acid (GLA) show a strong biological activity. Recently, its use in the fight against cancer cells was documented in many publications. The health-promoting action of "Spirulina" has been demonstrated in the case of cardiovascular diseases and age-related conditions. Some compounds also have potent immunomodulatory properties, promoting the growth of beneficial gut microflora, acting as antimicrobial and antiviral. Products derived from Arthrospira were shown to successfully replace biomaterial scaffolds in regenerative medicine. Supplementation with the cyanobacterium also improves the health of livestock and quality of the products of animal origin. They were also used in cosmetic preparations.

A pilot-scale floating closed culture system for the multicellular cyanobacterium Arthrospira platensis NIES-39

Microalgae are considered to be efficient bio-resources for biofuels and bio-based chemicals because they generally have high productivity. The filamentous cyanobacterium Arthrospira (Spirulina) platensis has been widely used for food, feed, and nutrient supplements and is usually cultivated in open ponds. In order to extend the surface area for growing this alga, we designed a pilot-scale floating closed culture system for cultivating A. platensis on open water and compared the growth and quality of the alga harvested at both subtropical and temperate regions. The biomass productivity of A. platensis NIES-39 was ca. 9 g dry biomass m^-2 day^-1 in summer at Awaji Island (warm temperature region) and ca. 10 and 6 g dry biomass m^-2 day^-1 in autumn and winter, respectively, at Ishigaki Island, (subtropical region) in Japan. If seawater can be used for culture media, culture cost can be reduced; therefore, we examined the influence of seawater salt concentrations on the growth of A. platensis NIES-39. Growth rates of A. platensis NIES-39 in diluted seawater with enrichment of 2.5 g L^-1 NaNO3, 0.01 g L^-1 FeSO₄·7H₂O, and 0.08 g L^-1 Na₂EDTA were considerably lower than SOT medium, but the biomass productivity (dry weight) was comparable to SOT medium. This is explained by the heavier cell weight of the alga grown in modified seawater media compared to the alga grown in SOT medium. Furthermore, A. platensis grown in modified seawater-based medium exhibited self-flocculation and had more loosely coiled trichomes.

High value pigment production from Arthrospira (Spirulina) platensis cultured in seawater

The prospects of utilizing pretreated seawater for the culture of Arthrospira (Spirulina) platensis was evaluated under laboratory conditions with three seawater media and a control: (1) Zarrouk media (freshwater-control) (2) seawater media SW 1 (3) seawater media SW2 and (4) seawater media SW 3. The relative performance of these media were investigated with respect to their biomass production, pigment production (phycocyanin, lutein and betacarotene), and biochemical composition. A. platensis grown in media SW 2 had a biomass production (2.99+/-0.145 g L(-1)) comparable to that of control media (3.114+/-0.085 g L(-1)); highest specific growth rate (0.255 d(-1)) and lowest doubling time (2.720 days). Phycocyanin content of the cells grown in seawater media SW 3(81.85%) was closer to that of control. Similarly the purity ratio of phycocyanin produced from cells grown in seawater media SW 3 and control were closer to 4, while the phycocyanin obtained from cells grown in other two media exhibited lower purity ratios due to accumulation of lower molecular weight carbohydrates. The phycocyanin/Chl-a ratio and the betacarotene/Chl-a ratio of the cells grown in seawater media were higher than control. The lutein content of A. platensis cells grown in seawater media SW 2 was higher than that of control. The cells grown in seawater media had a slightly modified biochemical composition than the control with a higher carbohydrate and lower protein content. All the three seawater based media with fewer chemicals than the control (Zarrouk media) supported the growth of A. platensis as good as the control.