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Toomer OT, Maharjan P, Harding KL, Chuong Vu T, Malheiros R, Mian R, Joseph M, Read QD, Oviedo-Rondon EO, Anderson KE. Effects of full-fat high-oleic soybean meal in layer diets on performance, egg quality and chemical composition. Poult Sci 2024; 103:104074. [PMID: 39098299 PMCID: PMC11359739 DOI: 10.1016/j.psj.2024.104074] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/12/2024] [Revised: 07/02/2024] [Accepted: 07/03/2024] [Indexed: 08/06/2024] Open
Abstract
The utilization of full-fat high-oleic soybean meal in layer diets could lead to value-added poultry products. To test this idea, 336 hens were randomly assigned to 4 isonitrogenous (18.5% CP) and isocaloric (2,927 kcal/kg) formulated diets and fed the following diets for eight weeks: conventional control solvent-extracted defatted soybean meal (CON); extruded-expelled defatted soybean meal (EENO); full fat normal-oleic soybean meal (FFNO); or full fat high-oleic soybean meal (FFHO). Body weights (BW) were collected at week 0 and week 8. Eggs were collected daily, and the totals counted each week. Feed consumption was measured weekly, and egg quality was measured bi-weekly. Eggs were collected at wk 0 and wk 8 for fatty acid analysis. There were no significant treatment differences in any of the production parameters measured, BW, feed consumption, feed conversion ratio or egg production (P > 0.05). Eggshell strength was significantly greater in eggs produced from the EENO group as compared to the control (P < 0.01), while egg yolk color was significantly darker in eggs of the control and EENO treatment groups relative to the FFNO and FFHO treatments (P < 0.0001). Eggs produced by hens fed the FFHO diet had a 52% increase in monounsaturated n-9 oleic acid content (P < 0.0001) and reduced palmitic (P < 0.01) and stearic (P < 0.0001) saturated fatty acid levels as compared to the conventional controls. These results validate the utilization of FFHO as a value-added poultry feed ingredient to enrich the eggs and/or poultry meat produced.
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Affiliation(s)
- Ondulla T Toomer
- Food Science & Market Quality and Handling Research Unit, Agricultural Research Service, U.S. Department of Agriculture, Raleigh, NC 27695, USA.
| | - Pramir Maharjan
- Department of Agriculture and Environmental Sciences, Tennessee State University, Nashville, TN 37209, USA
| | - Kari L Harding
- Prestage Department of Poultry Science, North Carolina State University, Raleigh, NC 27695, USA
| | - Thien Chuong Vu
- Food Science & Market Quality and Handling Research Unit, Agricultural Research Service, U.S. Department of Agriculture, Raleigh, NC 27695, USA
| | - Ramon Malheiros
- Prestage Department of Poultry Science, North Carolina State University, Raleigh, NC 27695, USA
| | - Rouf Mian
- Soybean and Nitrogen Fixation Research Unit, Agricultural Research Service, U.S. Department of Agriculture, Raleigh, NC 27607, USA
| | - Michael Joseph
- Prestage Department of Poultry Science, North Carolina State University, Raleigh, NC 27695, USA
| | - Quentin D Read
- Southeast Area, Agricultural Research Service, U.S. Department of Agriculture, Raleigh, NC 27695, USA
| | | | - Kenneth E Anderson
- Prestage Department of Poultry Science, North Carolina State University, Raleigh, NC 27695, USA
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Ali M, Joseph M, Alfaro-Wisaquillo MC, Quintana-Ospina GA, Patiño D, Vu T, Dean LL, Fallen B, Mian R, Taliercio E, Toomer O, Oviedo-Rondón EO. Effects of high oleic full-fat soybean meal on broiler live performance, carcass and parts yield, and fatty acid composition of breast fillets. Poult Sci 2024; 103:103399. [PMID: 38281331 PMCID: PMC10840106 DOI: 10.1016/j.psj.2023.103399] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/21/2023] [Revised: 12/11/2023] [Accepted: 12/20/2023] [Indexed: 01/30/2024] Open
Abstract
The effects of high oleic oil full-fat (HO-FF) soybean meal (SBM) on broiler meat quality could lead to value-added food products. This experiment evaluated the effects of dietary normal oleic extruded expelled (NO-EE), normal oleic full-fat (NO-FF), or HO-FF SBM on live performance, carcass and parts yield, and breast fatty acid composition. Diets were formulated to be isoenergetic and isonitrogenous. A total of 540 Ross-708 male broilers were raised on floor pens with 18 broilers/pen and 10 replicates/treatment. Data were analyzed in a completely randomized design. Chickens were fed with a starter (0-14 d), grower (15-35 d), or a finisher diet (36-47 d) up to 47 d. Chickens were weighed at 7, 14, 35, and 47 d. At 48 d, 4 broilers per pen were processed. Breast samples were collected and evaluated for quality and fatty acid content. Broilers fed diets with NO-EE were heavier (P < 0.05) than chickens fed diets with full-fat SBM (NO-FF and HO-FF) at d 7, 14, 35 while feed conversion ratio (FCR) of NO-EE was best (P < 0.05) at 7 and 47 d. Carcass yield was also higher for broilers fed NO-EE than the other treatments. Diet did not affect parts yield, breast meat color, cooking, drip loss, white stripping, or SM quality parameters. More breast fillets without wooden breast (score 1) were observed (P < 0.05) for NO-FF than the other 2 treatments. The breast meat fatty acid profile (g fatty acid/100 g of all fatty acids) was significantly affected (P < 0.001) by diet. Broilers fed the HO-FF SBM diet had 54 to 86% more oleic acid, 72.5% to 2.2 times less linoleic acid, and reduced stearic and palmitic acid levels in the breast meat than NO-FF and NO-EE. In conclusion, feeding HO-FF to broilers enriched the oleic acid content of their breast meat while reducing the saturated fatty acid content relative to the NO-FF and NO-EE treatment groups.
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Affiliation(s)
- Muhammad Ali
- Prestage Department of Poultry Science, North Carolina State University, Raleigh, NC 27695, USA
| | - Michael Joseph
- Prestage Department of Poultry Science, North Carolina State University, Raleigh, NC 27695, USA
| | | | | | - Danny Patiño
- Trouw Nutrition-Latin America, Ciudad de Guatemala, Guatemala
| | - Thien Vu
- Food Science & Market Quality and Handling Research Unit, Agricultural Research Service, United States Department of Agriculture, Raleigh, NC 27695, USA
| | - Lisa L Dean
- Food Science & Market Quality and Handling Research Unit, Agricultural Research Service, United States Department of Agriculture, Raleigh, NC 27695, USA
| | - Ben Fallen
- Soybean and Nitrogen Fixation Research Unit, Agricultural Research Service, United States Department of Agriculture, Raleigh, NC 27695, USA
| | - Rouf Mian
- Soybean and Nitrogen Fixation Research Unit, Agricultural Research Service, United States Department of Agriculture, Raleigh, NC 27695, USA
| | - Earl Taliercio
- Soybean and Nitrogen Fixation Research Unit, Agricultural Research Service, United States Department of Agriculture, Raleigh, NC 27695, USA
| | - Ondulla Toomer
- Food Science & Market Quality and Handling Research Unit, Agricultural Research Service, United States Department of Agriculture, Raleigh, NC 27695, USA
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3
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Khatoon A, Abidin ZU. Mycotoxicosis – diagnosis, prevention and control: past practices and future perspectives. TOXIN REV 2018. [DOI: 10.1080/15569543.2018.1485701] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/26/2023]
Affiliation(s)
- Aisha Khatoon
- Department of Pathology, Faculty of Veterinary Science, University of Agriculture Faisalabad, Faisalabad, Pakistan
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Ehrlich KC, Lee LS, Ciegler A. A Simple, Sensitive Method for Detection of Vomitoxin (Deoxynivalenol) Using Reversed Phase, High Performance Liquid Chromatography. ACTA ACUST UNITED AC 2006. [DOI: 10.1080/01483918308067006] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
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5
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Instrumental methods for determination of nonmacrocyclic trichothecenes in cereals, foodstuffs and cultures. J Chromatogr A 1998. [DOI: 10.1016/s0021-9673(98)00388-4] [Citation(s) in RCA: 110] [Impact Index Per Article: 4.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
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6
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Larionov OG, Pisareva OY. Methods of sample preparation in the chromatographic analysis of some mycotoxins (A review). Pharm Chem J 1997. [DOI: 10.1007/bf02464377] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/24/2022]
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7
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Frisvad J, Thrane U. Chapter 8 Liquid Column Chromatography of Mycotoxins. ACTA ACUST UNITED AC 1993. [DOI: 10.1016/s0301-4770(08)60568-0] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/16/2023]
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8
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Scott PM. Chapter 9 Gas Chromatography of Mycotoxins. CHROMATOGRAPHY OF MYCOTOXINS - TECHNIQUES AND APPLICATIONS 1993. [DOI: 10.1016/s0301-4770(08)60569-2] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/15/2023]
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Abdelhamid AM. Occurrence of some mycotoxins (aflatoxin, ochratoxin A, citrinin, zearalenone and vomitoxin) in various Egyptian feeds. ARCHIV FUR TIERERNAHRUNG 1990; 40:647-64. [PMID: 2148258 DOI: 10.1080/17450399009428413] [Citation(s) in RCA: 26] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/30/2022]
Abstract
Ninety five samples of various Egyptian feedstuffs were investigated for the aflatoxin B1, B2, G1, and G2 means thin layer chromatography (TLC). Out of these samples 44.2% were positive (maize, rice crack, rice germ, rice germ cake, rice bran, wheat bran, cotton seed, cotton seed cake, peanut, and mixed feed for broilers, egg production, calf fattening and milk production). High percentage (90.5%) of the positive samples were contaminated with less than 100 ppb total aflatoxins. Peanut from "Ismailia" showed the highest contamination-mean of 400 ppb aflatoxin B1. The contamination relationship between kernels and shell of the same pods of the peanut was 1:7. The lowest contamination-mean was 5 ppb B1 in soya bean samples. All samples of horse bean and fish meal were negative. Aflatoxin B1 was present alone so frequently (in 76.2% of the positive samples). The relationship between the concentrations of aflatoxins B2:G1:B1 was 1:2.3:22.4. 51 different samples of foods and feeds from various Egyptian regions were collected and investigated for the nephrotoxic mycotoxin ochratoxin A means TLC. Twelve samples (23.5%) from them were designated as positive samples. The positive samples belonged to white maize, wheat, wheat bran, beans, rice germ, rice germ cake, broilers feed, egg production feed, and milk production feed; whereas the yellow maize (hybrid), soya beans, wheat soya meal, rice crack, cotton seed, cotton seed cake, and fish meal samples were negative. The contamination range was from 4 ppb to 577 ppb with an average of 58.2 +/- 22.9 ppb. Half of the positive samples was contaminated with 10-100 ppb whereas 41.7% from the positive samples had less than 10 ppb and 8.3% only had more than 100 ppb. Citrinin is existing in Egyptian food and feedstuffs. Out of 52 different samples--from various Egyptian regions-15.4% were positive. These were rice bran, rice germ, maize (white), wheat bran, cotton seed cake and fish meal. The highest contamination was in fish meal (40-70 ppb) whereas the lowest was in wheat bran (3 ppb). Mean of the contamination level was 25.9 +/- 3.4 ppb with a range of 3-70 ppb. For the first time in the Egyptian foods and feeds will be informed about the presence of the mycotoxin zearalenone with a high concentration. From several Egyptian places, 64 samples were collected (4 samples for each food or feed stuff).(ABSTRACT TRUNCATED AT 400 WORDS)
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Affiliation(s)
- A M Abdelhamid
- Dept. of Animal Production, Fac. of Agriculture, Mansoura Univ., Egypt
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10
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Lepom P. [The occurrence of Fusarium varieties and their mycotoxins on silo corn. 1. A method for the determination of zearalenone in corn and corn silage by high performance liquid chromatography (HPLC) with fluorescence detection]. ARCHIV FUR TIERERNAHRUNG 1988; 38:799-806. [PMID: 2975165 DOI: 10.1080/17450398809430907] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/03/2023]
Abstract
A method for the determination of zearalenone in maize and maize silage was developed which distinguishes itself by the effective and fast cleaning of the extracts with the help of a silica gel minicolumn. The samples were extracted with chloroform/methanol (9 + 1) and cleaned on a silica gel minicolumn after acid-base partition. The zearalenone was quantitatively determined optionally by means of high-performance liquid chromatography (HPLC) with fluorescence detection (excitation wavelength 236 nm, emission filter 418 nm) or thin-layer chromatography (TLC), p-methoxybenzene diazonium fluoroborate and aluminium chloride were used as detection chemicals. The limits of detection are 0.01 mg/kg (HPLC) and 0.1 mg/kg resp. (TLC), the average recovery is 81%. The method was used for the determination of zearalenone in grain maize, CCM silage and silage from whole maize plants.
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Affiliation(s)
- P Lepom
- Institut für Futterproduktion Paulinenaue, Akademie der Landwirtschaftswissenschaften der DDR
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11
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Noonpudgee C. A simple HPLC column-switching technique for the determination of deoxynivalenol (vomitoxin) in maize and corn silage. Chromatographia 1987. [DOI: 10.1007/bf02310418] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
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12
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Mulders EJ, van Impelen-Peek HA. Gas chromatographic determination of deoxynivalenol in cereals. ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND -FORSCHUNG 1986; 183:406-9. [PMID: 3811598 DOI: 10.1007/bf01140549] [Citation(s) in RCA: 10] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/07/2023]
Abstract
Samples of barley, wheat and maize were analysed for deoxynivalenol (DON). Samples were extracted with aqueous chloroform-ethanol. The extract was purified by column chromatography on silica gel. DON was derivatised with heptafluorobutyric (HFB) acid anhydride. The glassware was silylated to prevent deterioration of the HFB derivative, which stabilised the samples for at least 11 weeks. Quantitation was done by capillary gas chromatography using electron-capture detection. Confirmation was obtained by gas chromatography-mass spectrometry. The limit of determination was 0.02 mg/kg. Recoveries of DON averaged 99% with a coefficient of variation of 10.8%.
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Sylvia VL, Phillips TD, Clement BA, Green JL, Kubena LF, Heidelbaugh ND. Determination of deoxynivalenol (vomitoxin) by high-performance liquid chromatography with electrochemical detection. J Chromatogr A 1986; 362:79-85. [PMID: 3745365 DOI: 10.1016/s0021-9673(01)86953-3] [Citation(s) in RCA: 12] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/07/2023]
Abstract
A rapid method for the analysis of deoxynivalenol (DON) was developed using high-performance liquid chromatography (HPLC) with reductive electrochemical detection (ED). Deoxynivalenol produced by Fusarium roseum growing on solid cornmeal and rice substrates and from naturally contaminated wheat was extracted and quantitated via ED. DON levels in wheat were verified by gas chromatography and structurally confirmed by mass spectrometry. DON was optimally resolved by HPLC employing a radially compressed octadecylsilane column and a mobile phase of deoxygenated methanol-40 mM borate buffer (35:65) at a flow-rate of 1.0 ml/min. Under these conditions DON exhibited an average retention time of 3.6 min. Reductive ED (-1.4 V) allowed a 12-fold increase in sensitivity and greater selectivity than classical UV absorption at 224 nm. A detection limit for DON of 25 pg/microliter was achieved under these conditions. The determination of DON in crude grain extracts was hindered by extractable interfering substances, whereas ED was more functional-group selective (i.e. reduction of the carbonyl moiety). ED permits a direct quantitation of DON from crude grain extracts and may facilitate the determination of this agent and associated metabolites in biological samples.
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Dahlem AM, Swanson SP, Cote LM, Yoshizawa T, Buck WB. Quantitation of deoxynivalenol and its metabolite in bovine urine and feces by gas chromatography with electron-capture detection. JOURNAL OF CHROMATOGRAPHY 1986; 378:226-31. [PMID: 3733975 DOI: 10.1016/s0378-4347(00)80717-3] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/07/2023]
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Tanaka T, Hasegawa A, Matsuki Y, Lee US, Ueno Y. Rapid and sensitive determination of zearalenone in cereals by high-performance liquid chromatography with fluorescence detection. J Chromatogr A 1985; 328:271-8. [PMID: 3161904 DOI: 10.1016/s0021-9673(01)87397-0] [Citation(s) in RCA: 62] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/04/2023]
Abstract
Zearalenone, an estrogenic mycotoxin of Fusarium species, in cereals can be extracted with acetonitrile-water (3:1), purified on a Florisil column, resolved by high-performance liquid chromatography (HPLC) with a Nucleosil 50-10 column using 90% water-saturated chloroform-cyclohexane-acetonitrile-ethanol (50:15:2:1) and quantitated by fluorescence measurement. This method is rapid, simple and reproducible, and detects zearalenone in wheat, barley, corn and other cereals with picogram sensitivity. A combination of this HPLC method with a gas-liquid chromatographic method for trichothecenes may be applied to the simultaneous detection of Fusarium mycotoxins (zearalenone, nivalenol and deoxynivalenol) in cereals.
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Abstract
About 100 fungal metabolites may cause cancer, embryological defects, or other histopathological effects in mammals. They are produced by a wide variety of fungi. Few of these metabolites have significant acute toxicity. With the exception of aflatoxin B1 and sterigmatocystin, there is no conclusive evidence that any of them is carcinogenic. However, several of the compounds are mutagenic. Cytochalasin D and T-2 toxin are probably teratogenic. A wide variety of other histopathological effects have been shown. Liver damage has been most frequently reported. In almost all cases the molecular bases of these effects have not been extensively investigated. Although much is known about the routes by which some of the compounds are synthesized in vivo, nothing is known about control at the molecular level of these biosynthetic routes. Little is known about the biological degradation of these compounds or about the levels and incidences of them in food and animal feed. Future work in all these areas will depend on the further development of sensitive assay methods that are applicable to their measurement in food, in animal feed, and in animal tissues and body fluids and on the application of these methods to define exposure to these compounds in the diet.
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Blaas W, Kellert M, Steinmeyer S, Tiebach R, Weber R. [Determination of deoxynivalenol and nivalenol in cereals at the microgram/kilogram range]. ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND -FORSCHUNG 1984; 179:104-8. [PMID: 6485556 DOI: 10.1007/bf01043259] [Citation(s) in RCA: 23] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/20/2023]
Abstract
A method is described for the determination of Deoxynivalenol (DON) and Nivalenol (NV). A liquid chromatographic clean-up step is followed by silylation of the extract and the trimethylsilylether are determined by gas-chromatography-mass-spectrometry (GC-MS), monitoring the characteristic ions in the negative chemical ionisation mode. 71% of 42 food-samples were contaminated with DON and 38% with NV. The highest contamination detected was 2000 micrograms/kg DON and 120 micrograms/kg NV in a wheat bran sample. Deoxynivalenol and Nivalenol in concentrations of 10 micrograms/kg can be detected easily by this method.
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Visconti A, Bottalico A. Detection ofFusarium trichothecenes (nivalenol, deoxynivalenol, fusarenone and 3-acetyldeoxynivalenol) by high-performance liquid chromatography. Chromatographia 1983. [DOI: 10.1007/bf02259348] [Citation(s) in RCA: 32] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
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Gilbert J, Shepherd MJ, Startin JR. A survey of the occurrence of the trichothecene mycotoxin deoxynivalenol (vomitoxin) in UK grown barley and in imported maize by combined gas chromatography-mass spectrometry. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 1983; 34:86-92. [PMID: 6843094 DOI: 10.1002/jsfa.2740340113] [Citation(s) in RCA: 35] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/21/2023]
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