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For: Kloosterman J, Fransen HP, de Stoppelaar J, Verhagen H, Rompelberg C. Safe addition of vitamins and minerals to foods: setting maximum levels for fortification in the Netherlands. Eur J Nutr 2007;46:220-9. [PMID: 17479209 PMCID: PMC1914246 DOI: 10.1007/s00394-007-0654-y] [Citation(s) in RCA: 29] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/20/2006] [Accepted: 03/27/2007] [Indexed: 11/04/2022]

For:	Kloosterman J, Fransen HP, de Stoppelaar J, Verhagen H, Rompelberg C. Safe addition of vitamins and minerals to foods: setting maximum levels for fortification in the Netherlands. Eur J Nutr 2007;46:220-9. [PMID: 17479209 PMCID: PMC1914246 DOI: 10.1007/s00394-007-0654-y] [Citation(s) in RCA: 29] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/20/2006] [Accepted: 03/27/2007] [Indexed: 11/04/2022]

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(The first 100,000 artilces are displayed in RCA.)