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For: Hyun JH, Yu HS, Woo IK, Lee GW, Lee NK, Paik HD. Anti-inflammatory activities of Levilactobacillus brevis KU15147 in RAW 264.7 cells stimulated with lipopolysaccharide on attenuating NF-κB, AP-1, and MAPK signaling pathways. Food Sci Biotechnol 2023;32:2105-2115. [PMID: 37860733 PMCID: PMC10581997 DOI: 10.1007/s10068-023-01318-w] [Citation(s) in RCA: 11] [Impact Index Per Article: 5.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/08/2023] [Revised: 04/13/2023] [Accepted: 04/17/2023] [Indexed: 10/21/2023] Open

For:	Hyun JH, Yu HS, Woo IK, Lee GW, Lee NK, Paik HD. Anti-inflammatory activities of Levilactobacillus brevis KU15147 in RAW 264.7 cells stimulated with lipopolysaccharide on attenuating NF-κB, AP-1, and MAPK signaling pathways. Food Sci Biotechnol 2023;32:2105-2115. [PMID: 37860733 PMCID: PMC10581997 DOI: 10.1007/s10068-023-01318-w] [Citation(s) in RCA: 11] [Impact Index Per Article: 5.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/08/2023] [Revised: 04/13/2023] [Accepted: 04/17/2023] [Indexed: 10/21/2023] Open

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(The first 100,000 artilces are displayed in RCA.)