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For: Weiss ND, Felby C, Thygesen LG. Properties important for solid-liquid separations change during the enzymatic hydrolysis of pretreated wheat straw. Biotechnol Lett 2018;40:703-9. [PMID: 29392453 DOI: 10.1007/s10529-018-2521-8] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/02/2017] [Accepted: 01/24/2018] [Indexed: 10/18/2022]
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