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For: Li Y, Li F, Yang F, Xie X, Yin L. Spatiotemporal impacts of climate change on food production: case study of Shaanxi Province, China. Environ Sci Pollut Res Int 2020;27:19826-19835. [PMID: 32222925 DOI: 10.1007/s11356-020-08447-3] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/30/2019] [Accepted: 03/16/2020] [Indexed: 06/10/2023]
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