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For: Jiang GH, Ameer K, Eun JB. Effects of Carrier Agents and Relative Humidity on the Physicochemical and Microstructural Characteristics of Hot Air-Dried Asian Pear (Pyrus pyrifolia Nakai cv. Niitaka) Powder. FOOD BIOPHYS 2019. [DOI: 10.1007/s11483-019-09575-1] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
Number Cited by Other Article(s)
1
Dev MJ, Warke RG, Warke GM, Mahajan GB, Singhal RS. Fluidized bed granulation of gellan gum: Investigations of binder effect on physical, structural and rheological properties. POWDER TECHNOL 2022. [DOI: 10.1016/j.powtec.2022.118199] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/25/2022]
2
Bhatkar NS, Shirkole SS, Brennan C, Thorat BN. Pre‐processed fruits as raw materials: part II —process conditions, demand and safety aspects. Int J Food Sci Technol 2022. [DOI: 10.1111/ijfs.15887] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/01/2022]
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