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For: Jiang L, Wang P, Kou L, Wei H, Ren L, Zhou J. Preparation and Physicochemical Properties of Catechin/β-cyclodextrin Inclusion Complex Nanoparticles. FOOD BIOPHYS 2021. [DOI: 10.1007/s11483-021-09672-0] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/23/2023]

For:	Jiang L, Wang P, Kou L, Wei H, Ren L, Zhou J. Preparation and Physicochemical Properties of Catechin/β-cyclodextrin Inclusion Complex Nanoparticles. FOOD BIOPHYS 2021. [DOI: 10.1007/s11483-021-09672-0] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/23/2023]

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(The first 100,000 artilces are displayed in RCA.)