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For: Cimini A, Moresi M. Pale Lager Clarification Using Novel Ceramic Hollow-Fiber Membranes and CO2 Backflush Program. FOOD BIOPROCESS TECH 2015. [DOI: 10.1007/s11947-015-1575-z] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
Number Cited by Other Article(s)
1
Gruskevica K, Mezule L. Cleaning Methods for Ceramic Ultrafiltration Membranes Affected by Organic Fouling. MEMBRANES 2021;11:membranes11020131. [PMID: 33672835 PMCID: PMC7918771 DOI: 10.3390/membranes11020131] [Citation(s) in RCA: 16] [Impact Index Per Article: 5.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 01/18/2021] [Revised: 02/07/2021] [Accepted: 02/11/2021] [Indexed: 01/15/2023]
2
De Santis D, Moresi M, Cimini A. Effect of β-glucan enrichment on the sensory properties of fresh egg white pasta. Lebensm Wiss Technol 2020. [DOI: 10.1016/j.lwt.2020.109654] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/24/2022]
3
Asymmetric Al2O3 and PES/Al2O3 hollow fiber membranes for green tea extract clarification. J FOOD ENG 2020. [DOI: 10.1016/j.jfoodeng.2019.109889] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
4
High Performance of Asymmetric Alumina Hollow Fiber Membranes for the Clarification of Genipap (Genipa americana L.) Fruit Extract. FOOD BIOPROCESS TECH 2018. [DOI: 10.1007/s11947-018-2185-3] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/02/2023]
5
Combined enzymatic and crossflow microfiltration process to assure the colloidal stability of beer. Lebensm Wiss Technol 2018. [DOI: 10.1016/j.lwt.2017.12.008] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
6
Cimini A, Moresi M. Beer Clarification by Novel Ceramic Hollow-Fiber Membranes: Effect of Pore Size on Product Quality. J Food Sci 2016;81:E2521-E2528. [DOI: 10.1111/1750-3841.13436] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/27/2016] [Revised: 07/25/2016] [Accepted: 08/01/2016] [Indexed: 11/27/2022]
7
Assessment of the optimal operating conditions for pale lager clarification using novel ceramic hollow-fiber membranes. J FOOD ENG 2016. [DOI: 10.1016/j.jfoodeng.2015.11.003] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
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