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Wu Y, Xie P, Zhang N, Lee YY, Huang Y, Lou Z, Xu G, Wang Y, Zhang Z. Enzymatic biosynthesis, characterization, and antioxidant properties of ω-3 fatty acid-based structured phospholipids. Food Chem 2025; 484:144359. [PMID: 40273873 DOI: 10.1016/j.foodchem.2025.144359] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/26/2025] [Revised: 03/24/2025] [Accepted: 04/14/2025] [Indexed: 04/26/2025]
Abstract
ω-3 fatty acids play essential physiological functions in the body. Most commercial ω-3 fatty acids are ethyl esters, which have lower bioavailability and stability than phospholipid-bound forms. This study aimed to synthesize structured phospholipids enriched with ω-3 fatty acids (ω-3-PLs) using a solvent-free system via enzymatic approach. Algal oil enriched with ω-3 fatty acids was interesterified with soybean phospholipid using phospholipase A1 (PLA1). Under optimized conditions of substrate mass ratio of 1:8 (w/w), 0.4 % water, 2.5 % enzyme loading, 65 °C reaction temperature, and 12-h reaction time, a 41.54 % incorporation rate of ω-3 fatty acids into PLs was achieved. The synthesized ω-3-PLs were characterized via 31P NMR, GC-FID, UV, XRD, FT-IR, and TGA and their antioxidant activity and oxidative stability were also evaluated. Results demonstrated enhanced oxidative stability and significant antioxidant potential of ω-3-PLs, supporting the potential application of ω-3-PLs in functional foods and nutraceuticals.
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Affiliation(s)
- Yuxin Wu
- China-Malaysia Belt and Road Joint Laboratory on Oil Processing and Safety, Jinan University, China
| | - Pengkai Xie
- China-Malaysia Belt and Road Joint Laboratory on Oil Processing and Safety, Jinan University, China
| | - Ning Zhang
- China-Malaysia Belt and Road Joint Laboratory on Oil Processing and Safety, Jinan University, China
| | - Yee-Ying Lee
- School of Science, Monash University Malaysia, Bandar Sunway 47500, Selangor, Malaysia
| | - Ying Huang
- College of Pharmacy, Jinan University, Guangzhou, Guangdong 510632, China
| | - Zaizhu Lou
- Guangdong Provincial Key Laboratory of Nanophotonic Manipulation, Institute of Nanophotonics, College of Physics & Optoelectronic Engineering, Jinan University, Guangzhou, Guangdong 510632, China
| | - Geyang Xu
- Department of Physiology, School of Medicine, Jinan University, Guangzhou, China
| | - Yong Wang
- China-Malaysia Belt and Road Joint Laboratory on Oil Processing and Safety, Jinan University, China
| | - Zhen Zhang
- China-Malaysia Belt and Road Joint Laboratory on Oil Processing and Safety, Jinan University, China.
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2
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Gao Q, Yu X, Wei J, Hu X, Ren L. Development of an enzymatic method for efficient production of DHA-enriched phospholipids through immobilized phospholipase A1 in AOT-water reverse micelles. Enzyme Microb Technol 2025; 185:110600. [PMID: 39892073 DOI: 10.1016/j.enzmictec.2025.110600] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/08/2024] [Revised: 01/12/2025] [Accepted: 01/28/2025] [Indexed: 02/03/2025]
Abstract
The demand for omega-3 polyunsaturated fatty acids (PUFAs), particularly docosahexaenoic acid (DHA), has been steadily increasing due to their significant health benefits. Traditional methods for producing DHA-enriched phospholipids often suffer from low efficiency and high costs. In this study, we developed an efficient enzymatic process to prepare phospholipid-DHA, which used immobilized phospholipase A1 to catalyze transesterification in AOT-water reverse micelle systems. Initially, high concentrations of free fatty acids were produced via acid hydrolysis of algae oil followed by crystallization. Among six evaluated reverse micelle systems, one was selected for further optimization. The substrate/enzyme ratio, temperature, reaction time, and water content were optimized using single-factor experiments and response surface methodology. To enhance cost-efficiency and eco-friendly practices, substrate recycling was implemented to maximize substrate utilization. This study established a comprehensive process chain for the preparation of phospholipid-DHA, promoting its industrial production and providing a reference for the production of other phospholipid products.
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Affiliation(s)
- Qin Gao
- College of Biotechnology and Pharmaceutical Engineering, Nanjing Tech University, No. 30 South Puzhu Road, Nanjing 211816, PR China; Jiangsu JanStar Biotechnology Co., Ltd., No. 6, Dongsheng West Road, Jiangsu, PR China
| | - Xiaolin Yu
- College of Biotechnology and Pharmaceutical Engineering, Nanjing Tech University, No. 30 South Puzhu Road, Nanjing 211816, PR China; Jiangsu JanStar Biotechnology Co., Ltd., No. 6, Dongsheng West Road, Jiangsu, PR China
| | - Jianming Wei
- College of Biotechnology and Pharmaceutical Engineering, Nanjing Tech University, No. 30 South Puzhu Road, Nanjing 211816, PR China; Jiangsu JanStar Biotechnology Co., Ltd., No. 6, Dongsheng West Road, Jiangsu, PR China
| | - Xuechao Hu
- College of Biotechnology and Pharmaceutical Engineering, Nanjing Tech University, No. 30 South Puzhu Road, Nanjing 211816, PR China; Jiangsu JanStar Biotechnology Co., Ltd., No. 6, Dongsheng West Road, Jiangsu, PR China
| | - Lujing Ren
- College of Biotechnology and Pharmaceutical Engineering, Nanjing Tech University, No. 30 South Puzhu Road, Nanjing 211816, PR China; Jiangsu JanStar Biotechnology Co., Ltd., No. 6, Dongsheng West Road, Jiangsu, PR China.
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3
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He C, Zhang H, Chen X, Diao R, Sun J, Mao X. Novel reaction systems for catalytic synthesis of structured phospholipids. Appl Microbiol Biotechnol 2024; 108:1. [PMID: 38153551 DOI: 10.1007/s00253-023-12913-6] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/21/2023] [Revised: 09/19/2023] [Accepted: 10/02/2023] [Indexed: 12/29/2023]
Abstract
Phospholipids are distinctive, adaptable molecules that are crucial to numerous biological systems. Additionally, their various architectures and amphiphilic characteristics support their unrivaled crucial functions in scientific and industrial applications. Due to their enormous potential for use in the fields of medicine, food, cosmetics, and health, structured phospholipids, which are modified phospholipids, have garnered increased attention. Traditional extraction methods, however, are pricy, resource-intensive, and low-yielding. The process of enzyme-catalyzed conversion is effective for producing several types of structured phospholipase. However, most frequently employed catalytic procedures involve biphasic systems with organic solvents, which have a relatively large mass transfer resistance and are susceptible to solvent residues and environmental effects due to the hydrophobic nature of phospholipids. Therefore, the adoption of innovative, successful, and environmentally friendly enzyme-catalyzed conversion systems provides a new development route in the field of structured phospholipids processing. Several innovative catalytic reaction systems are discussed in this mini-review, including aqueous-solid system, mixed micelle system, water-in-oil microemulsion system, Pickering emulsion system, novel solvent system, three-liquid-phase system, and supercritical carbon dioxide solvent system. However, there is still a glaring need for a thorough examination of these systems for the enzymatic synthesis of structural phospholipids. In terms of the materials utilized, applicability, benefits and drawbacks, and comparative effectiveness of each system, this research establishes further conditions for the system's selection. To create more effective biocatalytic processes, it is still important to build green biocatalytic processes with improved performance. KEY POINTS: • The latest catalytic systems of phospholipase D are thoroughly summarized. • The various systems are contrasted, and their traits are enumerated. • Different catalytic systems' areas of applicability and limitations are discussed.
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Affiliation(s)
- Chenxi He
- College of Food Science and Engineering, Ocean University of China, Qingdao, 266404, China
- Key Laboratory of Biological Processing of Aquatic Products, China National Light Industry, Qingdao, 266404, China
| | - Haiyang Zhang
- College of Food Science and Engineering, Ocean University of China, Qingdao, 266404, China
- Key Laboratory of Biological Processing of Aquatic Products, China National Light Industry, Qingdao, 266404, China
| | - Xi Chen
- College of Food Science and Engineering, Ocean University of China, Qingdao, 266404, China
- Key Laboratory of Biological Processing of Aquatic Products, China National Light Industry, Qingdao, 266404, China
| | - Rujing Diao
- College of Food Science and Engineering, Ocean University of China, Qingdao, 266404, China
- Key Laboratory of Biological Processing of Aquatic Products, China National Light Industry, Qingdao, 266404, China
| | - Jianan Sun
- College of Food Science and Engineering, Ocean University of China, Qingdao, 266404, China.
- Key Laboratory of Biological Processing of Aquatic Products, China National Light Industry, Qingdao, 266404, China.
| | - Xiangzhao Mao
- College of Food Science and Engineering, Ocean University of China, Qingdao, 266404, China.
- Key Laboratory of Biological Processing of Aquatic Products, China National Light Industry, Qingdao, 266404, China.
- Laboratory for Marine Drugs and Bioproducts of Qingdao National Laboratory for Marine Science and Technology, Qingdao, 266237, China.
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4
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Ma J, Zhang JH, Zhang HW, Du QQ, Li ZX, Yang ZF, Yang SS, Zhou DY. Highly effective synthesis of novel structured phospholipid emulsifiers using magnetically recyclable Fe 3O 4@SiO 2/M (M = Zn or Al) composite. Food Chem 2024; 433:137313. [PMID: 37678122 DOI: 10.1016/j.foodchem.2023.137313] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/11/2023] [Revised: 08/17/2023] [Accepted: 08/27/2023] [Indexed: 09/09/2023]
Abstract
It is of great importance to develop a most efficient, recyclable, and ecofriendly process to produce novel structured phospholipid emulsifiers. Herein, innovative medium-chain structured phospholipid (MCSPL) emulsifiers were synthesized through transesterification of soybean lecithins with medium-chain fatty acids (MCFAs) promoted by Zn- or Al-incorporated Fe3O4@SiO2, denoted by Fe3O4@SiO2/M (M = Zn or Al). Resultingly, Fe3O4@SiO2/M (M = Zn or Al) exhibited the most superior reactivity with 97.1% or 88.7% MCFA incorporation to other benchmark catalysts and also had excellent magnetic separability and recyclability. Noticeably, targeted MCSPLs possessed almost more superior emulsifying properties to other phospholipid emulsifiers, and had potential for use as oil-in-water emulsifiers. Conclusively, the present findings demonstrate that transesterification promoted by Fe3O4@SiO2/M (M = Zn or Al) can be a promising approach for green, economic, and highly effective synthesis of novel dual-function phospholipid emulsifiers with bioactive and emulsifying properties in food, pharmaceutical, and cosmetic industries.
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Affiliation(s)
- Jia Ma
- School of Light Industry and Chemical Engineering, Dalian Polytechnic University, Dalian 116034, China
| | - Jiang-Hua Zhang
- National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian 116034, China; School of Light Industry and Chemical Engineering, Dalian Polytechnic University, Dalian 116034, China.
| | - Hua-Wei Zhang
- School of Light Industry and Chemical Engineering, Dalian Polytechnic University, Dalian 116034, China
| | - Qian-Qian Du
- National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian 116034, China
| | - Zi-Xuan Li
- School of Light Industry and Chemical Engineering, Dalian Polytechnic University, Dalian 116034, China
| | - Zhi-Fei Yang
- School of Light Industry and Chemical Engineering, Dalian Polytechnic University, Dalian 116034, China
| | - Sha-Sha Yang
- School of Light Industry and Chemical Engineering, Dalian Polytechnic University, Dalian 116034, China
| | - Da-Yong Zhou
- National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian 116034, China.
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5
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Zhang T, Wang J, Zhao Y, Wang Z, Hu D, Liu Y, Zhang X, Li H, Zhao B, Li B. Green biosynthesis of DHA-phospholipids in tailor-made supersaturated DHA aqueous solution and catalytic mechanism study. Food Chem 2024; 431:137164. [PMID: 37607420 DOI: 10.1016/j.foodchem.2023.137164] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/08/2022] [Revised: 08/10/2023] [Accepted: 08/13/2023] [Indexed: 08/24/2023]
Abstract
Docosahexaenoic acid-phospholipids (DHA-PLs) were prepared via lipase-mediated transesterification of DHA donor and phosphatidylcholine (PC) in a purely aqueous solution. Pre-existing carriers would play the role as "artificial interfaces" to adsorb water-insoluble PC and made them disperse in water. DHA donors were concentrated by a pH-responsive method and presented as supersaturated salt solutions. 153 triacylglycerol lipase structures were analyzed and screened in silico. Transesterification was carried out to further evaluate the six lipase candidates. Lipase B from Candida antarctica (CALB) was the best biocatalyst with 34.8% of DHA incorporation and 80.0% of PLs yields (involving 38.1% PC and 41.9% sn-1 lyso-PC). Toxic organic solvents were avoided. Six possible microunits of our aqueous system consisting of three PLs donors (PC, lyso-PC, sn-glycero-3-PC) and two DHA donors (DHA and DHA salts), were simulated by molecular dynamics (MD) to illustrate the enzymatic mechanism based on diffusional channels, competitive bindings, and enzymatic structures.
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Affiliation(s)
- Tiantian Zhang
- College of Food Science and Engineering, Northwest University, Xi'an 710069, China
| | - Jiao Wang
- Biochemistry Center (BZH), Heidelberg University, Heidelberg 69120, Germany; BioQuant, Heidelberg University, Heidelberg 69120, Germany
| | - Yuke Zhao
- College of Chemical Engineering, Northwest University, Xi'an 710069, China
| | - Zhulin Wang
- College of Food Science and Engineering, Northwest University, Xi'an 710069, China
| | - Dan Hu
- College of Food Science and Engineering, Northwest University, Xi'an 710069, China
| | - Yuanyuan Liu
- Logistics Group, Northwest University, Xi'an 710069, China
| | - Xiaoli Zhang
- College of Food Science and Engineering, Northwest University, Xi'an 710069, China.
| | - Haining Li
- College of Food Science and Engineering, Northwest University, Xi'an 710069, China
| | - Binxia Zhao
- College of Chemical Engineering, Northwest University, Xi'an 710069, China
| | - Binglin Li
- College of Food Science and Engineering, Northwest University, Xi'an 710069, China.
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6
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Shu L, Zheng X, Qi S, Lin S, Lu Y, Yao C, Ling X. Transesterification of phosphatidylcholine with DHA-rich algal oil using immobilized Candida antarctica lipase B to produce DHA-phosphatidylcholine. Enzyme Microb Technol 2023; 169:110266. [PMID: 37311283 DOI: 10.1016/j.enzmictec.2023.110266] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/27/2023] [Revised: 05/18/2023] [Accepted: 05/30/2023] [Indexed: 06/15/2023]
Abstract
Docosahexaenoic acid (DHA) enriched with phospholipids (PLs) (DHA-PLs) is a type of structured PL with good physicochemical and nutritional properties. Compared to PLs and DHA, DHA-PLs has higher bioavailability and structural stability and many nutritional benefits. To improve the enzymatic synthesis of DHA-PLs, this study investigated the preparation of phosphatidylcholine (PC) enriched with DHA (DHA-PC) via enzymatic transesterification of algal oil, which is rich in DHA-triglycerides, using immobilized Candida antarctica lipase B (CALB). The optimized reaction system incorporated 31.2% DHA into the acyl chain of PC and converted 43.6% PC to DHA-PC within 72 h at 50 °C, 1:8 PC: algal oil mass ratio, 25% enzyme load (based on total substrate mass), and 0.02 g/mL molecular sieve concentration. Consequently, the side reactions of PC hydrolysis were effectively suppressed and products with high PC content (74.8%) were produced. Molecular structure analysis showed that exogenous DHA was specifically incorporated into the sn-1 site of the PC by immobilized CALB. Furthermore, the evaluation of reusability with eight cycles showed that the immobilized CALB had good operational stability in the present reaction system. Collectively, this study demonstrated the applicability of immobilized CALB as a biocatalyst for synthesizing DHA-PC and provided an improved enzyme-catalyzed method for future DHA-PL synthesis.
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Affiliation(s)
- Liwen Shu
- Department of Chemical and Biochemical Engineering, College of Chemistry and Chemical Engineering, Xiamen University, Xiamen, PR China
| | - Xin Zheng
- Department of Chemical and Biochemical Engineering, College of Chemistry and Chemical Engineering, Xiamen University, Xiamen, PR China
| | - Shuhua Qi
- Department of Chemical and Biochemical Engineering, College of Chemistry and Chemical Engineering, Xiamen University, Xiamen, PR China
| | - Shuizhi Lin
- Department of Chemical and Biochemical Engineering, College of Chemistry and Chemical Engineering, Xiamen University, Xiamen, PR China
| | - Yinghua Lu
- Department of Chemical and Biochemical Engineering, College of Chemistry and Chemical Engineering, Xiamen University, Xiamen, PR China; Xiamen Key Laboratory of Synthetic Biotechnology, Xiamen University, Xiamen, PR China; The Key Laboratory for Chemical Biology of Fujian Province, Xiamen University, Xiamen, PR China.
| | - Chuanyi Yao
- Department of Chemical and Biochemical Engineering, College of Chemistry and Chemical Engineering, Xiamen University, Xiamen, PR China; Xiamen Key Laboratory of Synthetic Biotechnology, Xiamen University, Xiamen, PR China
| | - Xueping Ling
- Department of Chemical and Biochemical Engineering, College of Chemistry and Chemical Engineering, Xiamen University, Xiamen, PR China; Xiamen Key Laboratory of Synthetic Biotechnology, Xiamen University, Xiamen, PR China.
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7
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Zhang T, Li B, Wang Z, Hu D, Zhang X, Zhao B, Wang J. Green biosynthesis of rare DHA-phospholipids by lipase-catalyzed transesterification with edible algal oil in solvent-free system and catalytic mechanism study. Front Bioeng Biotechnol 2023; 11:1158348. [PMID: 37064237 PMCID: PMC10102545 DOI: 10.3389/fbioe.2023.1158348] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/03/2023] [Accepted: 03/24/2023] [Indexed: 04/03/2023] Open
Abstract
Docosahexaenoic acid (DHA)-enriched phosphatidylcholine (PC) has received significant scientific attention due to the health benefits in food and pharmaceutical products. In this work, the edible algal oil rich in DHA-triacylglycerol (DHA-TAG) without pretreatment was first used as the DHA donor for the transesterification of phospholipids (PLs) to prepare three kinds of rare PLs, including DHA-PC, DHA-phosphatidylethanolamine (DHA-PE), and DHA-phosphatidylserine (DHA-PS). Here, 153 protein structures of triacylglycerol lipase (EC 3.1.1.3) were virtually screened and evaluated by transesterification. PLA1 was the best candidate due to a higher DHA incorporation. Results showed that the transesterification of PC with DHA-TAG at 45°C and 0.7% water content (without additional water addition) could produce DHA-PC with 39.1% DHA incorporation at 30 min. The different DHA donors, including forms of fatty acid, methyl ester, and triglycerides, were compared. Molecular dynamics (MD) was used to illustrate the catalytic mechanism at the molecular level containing the diffusions of substrates, the structure-activity relationship of PLA1, and the effect of water content.
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Affiliation(s)
- Tiantian Zhang
- College of Food Science and Engineering, Northwest University, Xi’an, China
| | - Binglin Li
- College of Food Science and Engineering, Northwest University, Xi’an, China
| | - Zhulin Wang
- College of Food Science and Engineering, Northwest University, Xi’an, China
| | - Dan Hu
- College of Food Science and Engineering, Northwest University, Xi’an, China
| | - Xiaoli Zhang
- College of Food Science and Engineering, Northwest University, Xi’an, China
- *Correspondence: Xiaoli Zhang, ; Jiao Wang,
| | - Binxia Zhao
- College of Chemical Engineering, Northwest University, Xi’an, China
| | - Jiao Wang
- Biochemistry Center (BZH), Heidelberg University, Heidelberg, Germany
- BioQuant, Heidelberg University, Heidelberg, Germany
- *Correspondence: Xiaoli Zhang, ; Jiao Wang,
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8
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Zhang M, Wang P, Jin D, Jian S, Wu J, Huang M, Xie H, Zhao Q, Yang H, Luo P, Yuan H, Xue J, Shen Q. Chain-locked precursor ion scanning based HPLC–MS/MS for in-depth molecular analysis of lipase-catalyzed transesterification of structured phospholipids containing ω-3 fatty acyl chains. Food Chem 2023; 399:133982. [DOI: 10.1016/j.foodchem.2022.133982] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/21/2022] [Revised: 07/06/2022] [Accepted: 08/17/2022] [Indexed: 10/15/2022]
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Cheng K, Zhang J, Yang S, Yin F, Li Z, Wang T, Zhou D. Acidolysis of phospholipids with medium-chain fatty acids over M-SBA-15 (M = Zn, Al) silicas as efficient solid catalysts. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 2022; 102:4714-4723. [PMID: 35191052 DOI: 10.1002/jsfa.11832] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/15/2021] [Revised: 02/16/2022] [Accepted: 02/22/2022] [Indexed: 06/14/2023]
Abstract
BACKGROUND Efficient and sustainable production of structured phospholipids (SPLs) enriched in medium-chain fatty acids (MCFAs) in a heterogeneous manner is crucial for their potential applications in functional foods and drugs. Herein, for the first time, Zn- and Al-incorporated SBA-15 silicas were prepared by the coprecipitation method and further researched for catalytic synthesis of MCFA-enriched SPLs through acidolysis reaction of natural phospholipids with capric or caprylic acid. RESULTS The as-prepared Zn- and Al-incorporated SBA-15 samples exhibited superior catalytic activities under mild experimental conditions (50 °C, 6 h) to commercial homogeneous Lewis acids and benchmark enzymes. Correspondingly, the capric acid and caprylic acid incorporations were respectively achieved up to ~40.25 ± 0.40% (or 35.08 ± 0.09%) and 37.26 ± 0.38% (or 33.02 ± 0.13%) for Zn- (or Al-) incorporated SBA-15 catalyst. Moreover, various methods such as scanning electron microscopy with energy-dispersive X-ray spectrometry, ultraviolet-visible diffuse reflectance spectroscopy and pyridine-Fourier transform infrared spectroscopy were utilized to characterize the two catalysts in order to elucidate the possible structure-performance relationship. Accordingly, the above-mentioned satisfactory results are most probably due to the well-ordered mesostructures and large amounts of active Lewis acid sites existing in the investigated materials. Noticeably, the two catalysts featured good separation and excellent recyclability as well. CONCLUSION The Zn- and Al-incorporated SBA-15 catalysts studied in this work might shed light on novel, sustainable and economic alternatives for effective SPL production to diminish the applications of conventional homogeneous catalysts and biocatalysts in food industries. © 2022 Society of Chemical Industry.
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Affiliation(s)
- Ke Cheng
- School of Light Industry and Chemical Engineering, Dalian Polytechnic University, Dalian, China
| | - Jianghua Zhang
- School of Light Industry and Chemical Engineering, Dalian Polytechnic University, Dalian, China
- National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian, China
| | - Shasha Yang
- School of Light Industry and Chemical Engineering, Dalian Polytechnic University, Dalian, China
| | - Fawen Yin
- National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian, China
| | - Zixuan Li
- School of Light Industry and Chemical Engineering, Dalian Polytechnic University, Dalian, China
| | - Ting Wang
- School of Light Industry and Chemical Engineering, Dalian Polytechnic University, Dalian, China
| | - Dayong Zhou
- National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian, China
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10
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Abstract
In recent years, structured phospholipids (SPLs), which are modified phospholipids (PLs), have attracted more attention due to their great potential for application in the field of pharmacy, food, cosmetics, and health. SPLs not only possess enhanced chemical, physical and nutritional properties, but also present superior bioavailability in comparison with other lipid forms, such as triacylglycerols, which make SPLs become more competitive carriers to increase the absorption of the specific fatty acids in the body. Compared with chemical-mediated SPLs, the process of enzyme-mediated SPLs has the advantages of high product variety, high substrate selectivity, and mild operation conditions. Both lipases and phospholipases can be used in the enzymatic production of SPLs, and the main reaction type contains esterification, acidolysis, and transesterification. During the preparation, reaction medium, acyl migration, water content/activity, substrates and enzymes, and some other parameters have significant effects on the production and purity of the desired PLs products. In this paper, the progress in enzymatic modification of PLs over the last 20 years is reviewed. Reaction types and characteristic parameters are summarized in detail and the parameters affecting acyl migration are first discussed to give the inspiration to optimize the enzyme-mediated SPLs preparation. To expand the application of enzyme-mediated SPLs in the future, the prospect of further study on SPLs is also proposed at the end of the paper.
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11
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Efficient synthesis of DHA/EPA-rich phosphatidylcholine by inhibition of hydrolysis reaction using immobilized phospholipase A1 on macroporous SiO2/cationic polymer nano-composited support. MOLECULAR CATALYSIS 2021. [DOI: 10.1016/j.mcat.2020.111278] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
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12
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Fu M, Tian Y, Zhang T, Zhan Q, Zhang L, Wang J. Comparative study of DHA-enriched phosphatidylcholine and EPA-enriched phosphatidylcholine on ameliorating high bone turnover via regulation of the osteogenesis-related Wnt/β-catenin pathway in ovariectomized mice. Food Funct 2020; 11:10094-10104. [PMID: 33140795 DOI: 10.1039/d0fo01563f] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
Abstract
Here, we compared the effects of marine DHA-enriched phosphatidylcholine (DHA-PC) and EPA-enriched phosphatidylcholine (EPA-PC) on high bone turnover in a model of osteoporosis induced by bilateral ovariectomy in vivo, and further investigated the possible protective mechanisms. Meanwhile, DHA-PC and EPA-PC clearly ameliorated the microstructure of the trabecular bone and accelerated bone mineral apposition rate, additionally increasing bone mineral density and biomechanical properties of the bone. Furthermore, gene and protein expression levels suggest that DHA-PC and EPA-PC inhibited overactive osteogenesis via down-regulation of the expression of the osteogenesis-related Wnt/β-catenin signaling pathway. In conclusion, DHA-PC and EPA-PC reduced excessive osteogenesis via normalization of Wnt/β-catenin expression. These results may contribute to the elucidation of the anti-osteoporotic properties of DHA-PC and EPA-PC and further develop their potential application value as a functional food.
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Affiliation(s)
- Meng Fu
- College of Food Science and Engineering, Ocean University of China, Qingdao, Shandong Province 266003, China.
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13
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Valorization of Corn Seed Oil Acid Degumming Waste for Phospholipids Preparation by Phospholipase D-Mediated Processes. Catalysts 2020. [DOI: 10.3390/catal10070809] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/27/2022] Open
Abstract
This work focused on the phospholipase D-mediated treatment of the waste residue coming from acid degumming, which constitutes the second part of the degumming step in the crude corn edible oil refining process. This industrial process produces a complex by-product (called gum), a mixture containing phospholipids (PLs) whose composition depends on the nature of the oil source. This residue is usually disposed of with the consequential costs and environmental concerns. An efficient multistep protocol of physical separations of the PL-rich fraction from waste gums has been set up, including centrifugation, precipitation and solvent partitioning. This waste stream, which is thoroughly characterized after the concentration process, constitutes a renewable feedstock for the production of value-added PLs with modified polar head-exploiting phospholipase D-mediated biotransformations, which have been successfully performed on this complex natural mixture. The valorization of these waste gums through the production of high value PLs for targeted applications paves the way to a new alternative approach for their disposal, which could be of great interest from a circular economy perspective.
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Kuo CH, Huang CY, Chen JW, Wang HMD, Shieh CJ. Concentration of Docosahexaenoic and Eicosapentaenoic Acid from Cobia Liver Oil by Acetone Fractionation of Fatty Acid Salts. Appl Biochem Biotechnol 2020; 192:517-529. [DOI: 10.1007/s12010-020-03341-7] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/12/2019] [Accepted: 04/23/2020] [Indexed: 11/29/2022]
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Ang X, Chen H, Xiang JQ, Wei F, Quek SY. Preparation and functionality of lipase-catalysed structured phospholipid – A review. Trends Food Sci Technol 2019. [DOI: 10.1016/j.tifs.2019.04.005] [Citation(s) in RCA: 21] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/23/2022]
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Cerminati S, Paoletti L, Aguirre A, Peirú S, Menzella HG, Castelli ME. Industrial uses of phospholipases: current state and future applications. Appl Microbiol Biotechnol 2019; 103:2571-2582. [DOI: 10.1007/s00253-019-09658-6] [Citation(s) in RCA: 23] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/07/2018] [Revised: 01/18/2019] [Accepted: 01/23/2019] [Indexed: 12/18/2022]
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Villa CC, Correa NM, Silber JJ, Falcone RD. Catanionic Reverse Micelles as an Optimal Microenvironment To Alter the Water Electron Donor Capacity in a S N2 Reaction. J Org Chem 2019; 84:1185-1191. [PMID: 30608687 DOI: 10.1021/acs.joc.8b02492] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
Abstract
The effect of interfacial water entrapped in two types of catanionic reverse micelles (RMs) on the kinetic parameters of the SN2 reaction between dimethyl-4-nitrophenylsulfonium trifluoromethanesulfonate (S+) and n-butylamine (BuNH2) was explored. Two catanionic surfactants, composed of a mixture of oppositely charged ionic surfactants without their original counterions, were used to create the RMs. Thus, benzyl- n-hexadecyldimethylammonium 1,4-bis(2-ethylhexyl) sulfosuccinate (BHD-AOT) and cetyltrimethylammonium 1,4-bis(2-ethylhexyl) sulfosuccinate (CTA-AOT) were formed. Also, the well-known anionic surfactant sodium 1,4-bis(2-ethylhexyl) sulfosuccinate (Na-AOT) was employed as a comparison. Our results showed an important catalytic-like effect of all RMs investigated in comparison with a water-benzene mixture, and the rate constant values depend on the type of surfactant used. Faster reaction in BHD-AOT RMs than in CTA-AOT and Na-AOT RMs was observed. This behavior was attributed to the strong interaction (by hydrogen bonding with AOT anion and ion-dipole interaction with BHD+) between the entrapped water and the BHD-AOT interface, which reduces the solvation capacity of water on S+. In CTA-AOT (and Na-AOT) RMs, the water-interface interaction is weaker and the electron pairs of water can solvate S+ ions. In summary, the chemical structure of the counterion on the catanionic surfactant alters the interfacial region, allowing the progress of a reaction inside the RMs to be controlled.
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Affiliation(s)
- Cristian C Villa
- Programa de Química , Universidad del Quindío , Carrera 15 Calle 14 Norte C.P. 630004 Armenia , Colombia
| | - N Mariano Correa
- Departamento de Química , Universidad Nacional de Río Cuarto , Agencia Postal # 3 C.P. X5804BYA Río Cuarto , Argentina
| | - Juana J Silber
- Departamento de Química , Universidad Nacional de Río Cuarto , Agencia Postal # 3 C.P. X5804BYA Río Cuarto , Argentina
| | - R Dario Falcone
- Departamento de Química , Universidad Nacional de Río Cuarto , Agencia Postal # 3 C.P. X5804BYA Río Cuarto , Argentina
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Shi H, Zou J, Zhang T, Che H, Gao X, Wang C, Wang Y, Xue C. Protective Effects of DHA-PC against Vancomycin-Induced Nephrotoxicity through the Inhibition of Oxidative Stress and Apoptosis in BALB/c Mice. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2018; 66:475-484. [PMID: 29254330 DOI: 10.1021/acs.jafc.7b04565] [Citation(s) in RCA: 29] [Impact Index Per Article: 4.1] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/07/2023]
Abstract
The clinical use of glycopeptide antibiotic vancomycin is usually accompanied by nephrotoxicity, limiting its application and therapeutic efficiency. The aim of this study was to investigate the protection of DHA-enriched phosphatidylcholine (DHA-PC) against nephrotoxicity using a model of vancomycin-induced male BALB/c mice with renal injury by measuring death curves, histological changes, and renal function indexes. The addition of DHA in DHA and DHA-PC groups were 300 mg/kg per day on the basis of human intake level in our study. Results indicated that DHA-PC could dramatically extend the survival time of mice, while traditional DHA and PC had no significant effects. Moreover, oral administration of DHA-PC exhibited better effects on reducing vancomycin-induced increases of blood urea nitrogen, creatinine, cystatin C, and kidney injury molecule-1 levels than traditional DHA and PC. DHA-PC significantly delayed the development of vancomycin-induced renal injury, including tubular necrosis, hyaline casts, and tubular degeneration. A further mechanistic study revealed that the protective effect of DHA-PC on vancomycin-mediated toxicity might be attributed to its ability to inhibit oxidative stress and inactivate mitogen-activated protein kinase (MAPK) signaling pathways, which was associated with upregulation of Bcl-2 and downregulation of caspase-9, caspase-3, cytochrome-c, p38, and JNK. These findings suggest that DHA-PC may be acted as the dietary supplements or functional foods against vancomycin-induced nephrotoxicity.
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Affiliation(s)
- Haohao Shi
- College of Food Science and Engineering, Ocean University of China , No. 5 Yushan Road, Qingdao, Shandong Province 266003, PR China
| | - Junzhe Zou
- Teaching Center of Fundamental Courses, Ocean University of China , No. 238 Songling Road, Qingdao, Shandong Province 266100, PR China
| | - Tiantian Zhang
- College of Food Science and Engineering, Ocean University of China , No. 5 Yushan Road, Qingdao, Shandong Province 266003, PR China
| | - Hongxia Che
- College of Food Science and Engineering, Ocean University of China , No. 5 Yushan Road, Qingdao, Shandong Province 266003, PR China
| | - Xiang Gao
- College of Life Sciences, Qingdao University , No. 308, Ningxia Road, Qingdao, Shandong Province 266071, PR China
| | - Chengcheng Wang
- College of Food Science and Engineering, Ocean University of China , No. 5 Yushan Road, Qingdao, Shandong Province 266003, PR China
| | - Yuming Wang
- College of Food Science and Engineering, Ocean University of China , No. 5 Yushan Road, Qingdao, Shandong Province 266003, PR China
- Laboratory for Marine Drugs and Bioproducts of Qingdao National Laboratory for Marine Science and Technology , Qingdao, Shandong Province 266237, PR China
| | - Changhu Xue
- College of Food Science and Engineering, Ocean University of China , No. 5 Yushan Road, Qingdao, Shandong Province 266003, PR China
- Laboratory for Marine Drugs and Bioproducts of Qingdao National Laboratory for Marine Science and Technology , Qingdao, Shandong Province 266237, PR China
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Li D, Zhang K, Chen L, Ding M, Zhao M, Chen S. Selection of Schizochytrium limacinum mutants based on butanol tolerance. ELECTRON J BIOTECHN 2017. [DOI: 10.1016/j.ejbt.2017.08.009] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/03/2023] Open
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