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For: Bernáldez V, Rodríguez A, Delgado J, Sánchez-montero L, Córdoba JJ. Gene Expression Analysis as a Method to Predict OTA Accumulation in Dry-Cured Meat Products. FOOD ANAL METHOD 2018;11:2463-71. [DOI: 10.1007/s12161-018-1231-0] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/17/2022]

For:	Bernáldez V, Rodríguez A, Delgado J, Sánchez-montero L, Córdoba JJ. Gene Expression Analysis as a Method to Predict OTA Accumulation in Dry-Cured Meat Products. FOOD ANAL METHOD 2018;11:2463-71. [DOI: 10.1007/s12161-018-1231-0] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/17/2022]

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(The first 100,000 artilces are displayed in RCA.)