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For: Wang D, Li F, Chi Y, Xiang J. Potential relationship among three antioxidant enzymes in eliminating hydrogen peroxide in penaeid shrimp. Cell Stress Chaperones 2012;17:423-33. [PMID: 22249789 PMCID: PMC3368025 DOI: 10.1007/s12192-011-0317-z] [Citation(s) in RCA: 30] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/01/2011] [Revised: 12/13/2011] [Accepted: 12/14/2011] [Indexed: 01/23/2023] Open

For:	Wang D, Li F, Chi Y, Xiang J. Potential relationship among three antioxidant enzymes in eliminating hydrogen peroxide in penaeid shrimp. Cell Stress Chaperones 2012;17:423-33. [PMID: 22249789 PMCID: PMC3368025 DOI: 10.1007/s12192-011-0317-z] [Citation(s) in RCA: 30] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/01/2011] [Revised: 12/13/2011] [Accepted: 12/14/2011] [Indexed: 01/23/2023] Open

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(The first 100,000 artilces are displayed in RCA.)