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For: Dengerink J, Dirks F, Likoko E, Guijt J. One size doesn’t fit all: regional differences in priorities for food system transformation. Food Secur 2021;13:1455-66. [DOI: 10.1007/s12571-021-01222-3] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
Number Cited by Other Article(s)
1
O'Gorman A, Lauryn M, Efremenko T, Canina M, Redava PI, Puig LE, Cangelosi A, Ferro F, Dellino F, Van Gansbeke R, Bulgheroni M, Jovanovic K, Brennan L. MUSAE: Fusion of art and technology to address challenges in food and health. NUTR BULL 2025;50:120-131. [PMID: 39588701 PMCID: PMC11815599 DOI: 10.1111/nbu.12723] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/13/2024] [Revised: 10/18/2024] [Accepted: 11/13/2024] [Indexed: 11/27/2024]
2
Cruz Maceín JL, Hocine MA, Hernández-Jiménez V, Zamorano Rodríguez JP, Sayadi Gmada S. The Gap in Sustainable Food Services in Public Institutions: The Perceptions of Young Consumers from Public Universities in the Madrid Region (Spain). Foods 2023;12:4103. [PMID: 38002161 PMCID: PMC10670913 DOI: 10.3390/foods12224103] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/12/2023] [Revised: 10/24/2023] [Accepted: 10/26/2023] [Indexed: 11/26/2023]  Open
3
Juri S, Baraibar M, Clark LB, Cheguhem M, Jobbagy E, Marcone J, Mazzeo N, Meerhoff M, Trimble M, Zurbriggen C, Deutsch L. Food systems transformations in South America: Insights from a transdisciplinary process rooted in Uruguay. FRONTIERS IN SUSTAINABLE FOOD SYSTEMS 2022. [DOI: 10.3389/fsufs.2022.887034] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022]  Open
4
Klebl F, Walthall B, Vicente-Vicente JL. Planning for sustainable food communities: An optimal spatial allocation study of food hubs considering the 15-min city concept—The case of LebensMittelPunkte in Berlin. FRONTIERS IN SUSTAINABLE FOOD SYSTEMS 2022. [DOI: 10.3389/fsufs.2022.913412] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022]  Open
5
Ferraboschi C, Monroy-Gomez J, Gavin-Smith B, Beesabathuni K, Tshering P, Lingala S, Bainsla N, Amanquah D, Kumari P, van Zutphen KG, Kraemer K. Principles for Evidence-Based and Sustainable Food System Innovations for Healthier Diets. Nutrients 2022;14:nu14102003. [PMID: 35631141 PMCID: PMC9145425 DOI: 10.3390/nu14102003] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/12/2022] [Revised: 04/29/2022] [Accepted: 04/29/2022] [Indexed: 01/27/2023]  Open
6
Savary S, Waddington S, Akter S, Almekinders CJM, Harris J, Korsten L, Rötter RP, Van den Broeck G. Revisiting food security in 2021: an overview of the past year. Food Secur 2022;14:1-7. [PMID: 35529169 PMCID: PMC9061970 DOI: 10.1007/s12571-022-01266-z] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/02/2022]
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