Estrogens inhibit food intake in CCK-1 receptor-deficient rats

Transient inactivation of the nucleus accumbens (NAc) shell prominently ameliorates responses to acute stress in female rats

It is clear that the stress response differs between females and males. Moreover, the nucleus accumbens shell is considered a critical area in the brain's response to stress. In the present study we investigate the effect of the transient inactivation of the NAc shell on the metabolic and hormonal disturbance induced by acute stress in female rats. Female Wistar rats were canulated uni- or bilaterally in the NAc shell before stress induction. Electric foot shock was applied to the animals and lidocaine hydrochloride was administered intra-acumbally 5min before each stress session. Food and water intake, delay to eating time, plasma corticosterone, estradiol and progesterone were measured after stress administration. Our results indicate that food intake increased whereas water intake decreased in stress group, furthermore, delay in the onset of eating also was observed. In addition, plasma corticosterone and progesterone concentrations were increased whereas estradiol was decreased. Transient inactivation of right side of NAc shell inhibited the stress effect on food intake; however, the effect of stress was exacerbated when the left part of the NAc shell was inhibited. Transient inactivation of both NAc shell sides augmented the stress effect on water intake. The same results also obtained for the effect of stress on delay to eating time. Lidocaine administration inhibited the effects of stress on all of the hormones we tested. It can be concluded that the NAc shell plays an important role in the mediation of stress responses in female rats and this influence shows asymmetrical manner.

Maternal-infant separation impedes changes in feeding behavior during estrous cycle of rats

Traumatic and stressful events during childhood are associated with the development of eating disorders. We conducted an animal study to test if association stress in childhood affects ingestive behavior later in life by using female rats that have an adjusted estrous cycle. First, electrical impedance of the vagina was conducted to test estrous cycle adjustment. Second, the effects of 6 h per day maternal separation from birth to weaning, which models a psychologically stressful experience in childhood, was used to test feeding behavior during an ovarian cycle in female adult rats with matched estrous cycles. Food and water intake in maternal separated and non-separated rats was measured in each estrous phase. Non-separated rats showed periodical changes, but maternal separated rats showed no significant changes in food and water intake during an estrous cycle. An opposing tendency for food and water intake was seen between maternal separated and non-separated rats. These observations suggest that electrical impedance of the vagina showed the highest value in the estrous phase of rats housed in a reversed light-dark cycle, and maternal separation was found to disturb changes in feeding behavior during the estrous cycle.

Effects of estrogen on food intake, serum leptin levels and leptin mRNA expression in adipose tissue of female rats

The integration of metabolism and reproduction involves complex interactions of hypothalamic neuropeptides with metabolic hormones, fuels, and sex steroids. Of these, estrogen influences food intake, body weight, and the accumulation and distribution of adipose tissue. In this study, the effects of estrogen on food intake, serum leptin levels, and leptin mRNA expression were evaluated in ovariectomized rats. Seven-week-old female Wistar-Imamichi rats were ovariectomized and divided into three treatment groups: group 1 (the control group) received sesame oil, group 2 was given 17β-estradiol benzoate, and group 3 received 17β-estradiol benzoate plus progesterone. The body weight and food consumption of each rat were determined daily. Serum leptin levels and leptin mRNA expression were measured by ELISA and quantitative RT-PCR, respectively. Food consumption in the control group was significantly higher (P<0.05) than that in groups 2 and 3, although body weight did not significantly differ among the three groups. The serum leptin concentration and leptin mRNA expression were significantly higher (P<0.05) in groups 2 and 3 than in group 1, but no significant difference existed between groups 2 and 3. In conclusion, estrogen influenced food intake via the modulation of leptin signaling pathway in ovariectomized rats.