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For: Vigentini I, Picozzi C, Foschino R. Intron splice site PCR analysis as a tool to discriminate Dekkera bruxellensis strains. ANN MICROBIOL 2011;61:153-7. [DOI: 10.1007/s13213-010-0110-8] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]  Open
Number Cited by Other Article(s)
1
Lebleux M, Denimal E, De Oliveira D, Marin A, Desroche N, Alexandre H, Weidmann S, Rousseaux S. Prediction of Genetic Groups within Brettanomyces bruxellensis through Cell Morphology Using a Deep Learning Tool. J Fungi (Basel) 2021;7:jof7080581. [PMID: 34436120 PMCID: PMC8396822 DOI: 10.3390/jof7080581] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/28/2021] [Revised: 07/16/2021] [Accepted: 07/18/2021] [Indexed: 11/16/2022]  Open
2
Lleixà J, Martínez-Safont M, Masneuf-Pomarede I, Magani M, Albertin W, Mas A, Portillo MC. Genetic and phenotypic diversity of Brettanomyces bruxellensis isolates from ageing wines. FOOD BIOSCI 2021. [DOI: 10.1016/j.fbio.2021.100900] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
3
Guzzon R, Larcher R, Guarcello R, Francesca N, Settanni L, Moschetti G. Spoilage potential of brettanomyces bruxellensis strains isolated from Italian wines. Food Res Int 2018;105:668-677. [DOI: 10.1016/j.foodres.2017.11.078] [Citation(s) in RCA: 14] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/15/2017] [Revised: 11/28/2017] [Accepted: 11/30/2017] [Indexed: 10/18/2022]
4
Candida milleri species reveals intraspecific genetic and metabolic polymorphisms. Food Microbiol 2014;42:72-81. [DOI: 10.1016/j.fm.2014.02.011] [Citation(s) in RCA: 20] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/14/2013] [Revised: 01/17/2014] [Accepted: 02/15/2014] [Indexed: 11/20/2022]
5
Tofalo R, Schirone M, Corsetti A, Suzzi G. Detection ofBrettanomycesspp. in Red Wines Using Real-Time PCR. J Food Sci 2012;77:M545-9. [DOI: 10.1111/j.1750-3841.2012.02871.x] [Citation(s) in RCA: 27] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
6
Vigentini I, De Lorenzis G, Picozzi C, Imazio S, Merico A, Galafassi S, Piškur J, Foschino R. Intraspecific variations of Dekkera/Brettanomyces bruxellensis genome studied by capillary electrophoresis separation of the intron splice site profiles. Int J Food Microbiol 2012;157:6-15. [PMID: 22607811 DOI: 10.1016/j.ijfoodmicro.2012.02.017] [Citation(s) in RCA: 37] [Impact Index Per Article: 3.1] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/17/2011] [Revised: 02/21/2012] [Accepted: 02/23/2012] [Indexed: 11/24/2022]
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