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Han S, Guan Y, Dou H, Yang H, Yao M, Ge J, Feng L. Comparison of the fecal microbiota of two free-ranging Chinese subspecies of the leopard ( Panthera pardus) using high-throughput sequencing. PeerJ 2019; 7:e6684. [PMID: 30944781 PMCID: PMC6441561 DOI: 10.7717/peerj.6684] [Citation(s) in RCA: 14] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/14/2018] [Accepted: 02/26/2019] [Indexed: 12/16/2022] Open
Abstract
The analysis of gut microbiota using fecal samples provides a non-invasive approach to understand the complex interactions between host species and their intestinal bacterial community. However, information on gut microbiota for wild endangered carnivores is scarce. The goal of this study was to describe the gut microbiota of two leopard subspecies, the Amur leopard (Panthera pardus orientalis) and North Chinese leopard (Panthera pardus japonensis). Fecal samples from the Amur leopard (n = 8) and North Chinese leopard (n = 13) were collected in Northeast Tiger and Leopard National Park and Shanxi Tieqiaoshan Provincial Nature Reserve in China, respectively. The gut microbiota of leopards was analyzed via high-throughput sequencing of the V3–V4 region of bacterial 16S rRNA gene using the Life Ion S5™ XL platform. A total of 1,413,825 clean reads representing 4,203 operational taxonomic units (OTUs) were detected. For Amur leopard samples, Firmicutes (78.4%) was the dominant phylum, followed by Proteobacteria (9.6%) and Actinobacteria (7.6%). And for the North Chinese leopard, Firmicutes (68.6%), Actinobacteria (11.6%) and Fusobacteria (6.4%) were the most predominant phyla. Clostridiales was the most diverse bacterial order with 37.9% for Amur leopard and 45.7% for North Chinese leopard. Based on the beta-diversity analysis, no significant difference was found in the bacterial community composition between the Amur leopard and North Chinese leopard samples. The current study provides the initial data about the composition and structure of the gut microbiota for wild Amur leopards and North Chinese leopards, and has laid the foundation for further investigations of the health, dietary preferences and physiological regulation of leopards.
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Affiliation(s)
- Siyu Han
- Northeast Tiger and Leopard Biodiversity National Observation and Research Station, Ministry of Education Key Laboratory for Biodiversity Science and Ecological Engineering, State Forestry and Grassland Administration Key Laboratory for Conservation Ecology of Northeast Tiger and Leopard National Park, State Forestry and Grassland Administration Amur tiger and Amur leopard Monitoring and Research Center, College of Life Science, Beijing Normal University, Beijing, China
| | - Yu Guan
- Northeast Tiger and Leopard Biodiversity National Observation and Research Station, Ministry of Education Key Laboratory for Biodiversity Science and Ecological Engineering, State Forestry and Grassland Administration Key Laboratory for Conservation Ecology of Northeast Tiger and Leopard National Park, State Forestry and Grassland Administration Amur tiger and Amur leopard Monitoring and Research Center, College of Life Science, Beijing Normal University, Beijing, China
| | - Hailong Dou
- College of Life Sciences, Qufu Normal University, Shandong, China
| | - Haitao Yang
- Northeast Tiger and Leopard Biodiversity National Observation and Research Station, Ministry of Education Key Laboratory for Biodiversity Science and Ecological Engineering, State Forestry and Grassland Administration Key Laboratory for Conservation Ecology of Northeast Tiger and Leopard National Park, State Forestry and Grassland Administration Amur tiger and Amur leopard Monitoring and Research Center, College of Life Science, Beijing Normal University, Beijing, China
| | - Meng Yao
- Northeast Tiger and Leopard Biodiversity National Observation and Research Station, Ministry of Education Key Laboratory for Biodiversity Science and Ecological Engineering, State Forestry and Grassland Administration Key Laboratory for Conservation Ecology of Northeast Tiger and Leopard National Park, State Forestry and Grassland Administration Amur tiger and Amur leopard Monitoring and Research Center, College of Life Science, Beijing Normal University, Beijing, China
| | - Jianping Ge
- Northeast Tiger and Leopard Biodiversity National Observation and Research Station, Ministry of Education Key Laboratory for Biodiversity Science and Ecological Engineering, State Forestry and Grassland Administration Key Laboratory for Conservation Ecology of Northeast Tiger and Leopard National Park, State Forestry and Grassland Administration Amur tiger and Amur leopard Monitoring and Research Center, College of Life Science, Beijing Normal University, Beijing, China
| | - Limin Feng
- Northeast Tiger and Leopard Biodiversity National Observation and Research Station, Ministry of Education Key Laboratory for Biodiversity Science and Ecological Engineering, State Forestry and Grassland Administration Key Laboratory for Conservation Ecology of Northeast Tiger and Leopard National Park, State Forestry and Grassland Administration Amur tiger and Amur leopard Monitoring and Research Center, College of Life Science, Beijing Normal University, Beijing, China
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Wei J, Niu C, Liu B, Yuan Y, Yue T. Identification and characterization of epiphytic yeasts on apples in China. RSC Adv 2017. [DOI: 10.1039/c7ra08234g] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022] Open
Abstract
The first report regarding yeast diversity on apples from the two largest producing areas in China.
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Affiliation(s)
- Jianping Wei
- College of Food Science and Engineering
- Northwest A&F University
- 712100 Yangling
- China
| | - Chen Niu
- College of Food Science and Engineering
- Northwest A&F University
- 712100 Yangling
- China
| | - Bin Liu
- College of Food Science and Engineering
- Northwest A&F University
- 712100 Yangling
- China
| | - Yahong Yuan
- College of Food Science and Engineering
- Northwest A&F University
- 712100 Yangling
- China
| | - Tianli Yue
- College of Food Science and Engineering
- Northwest A&F University
- 712100 Yangling
- China
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Checcucci A, Maida I, Bacci G, Ninno C, Bilia AR, Biffi S, Firenzuoli F, Flamini G, Fani R, Mengoni A. Is the plant-associated microbiota of Thymus spp. adapted to plant essential oil? Res Microbiol 2016; 168:276-282. [PMID: 27884782 DOI: 10.1016/j.resmic.2016.11.004] [Citation(s) in RCA: 22] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/01/2016] [Revised: 11/09/2016] [Accepted: 11/11/2016] [Indexed: 10/20/2022]
Abstract
We examined whether the microbiota of two related aromatic thyme species, Thymus vulgaris and Thymus citriodorus, differs in relation to the composition of the respective essential oil (EO). A total of 576 bacterial isolates were obtained from three districts (leaves, roots and rhizospheric soil). They were taxonomically characterized and inspected for tolerance to the EO from the two thyme species. A district-related taxonomic pattern was found. In particular, high taxonomic diversity among the isolates from leaves was detected. Moreover, data obtained revealed a differential pattern of resistance of the isolates to EOs extracted from T. vulgaris and T. citriodorus, which was interpreted in terms of differing chemical composition of the EO of their respective host plants. In conclusion, we suggest that bacterial colonization of leaves in Thymus spp. is influenced by the EO present in leaf glandular tissue as one of the selective forces shaping endophytic community composition.
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Affiliation(s)
- Alice Checcucci
- Department of Biology, University of Florence, Via Madonna del Piano 6, I-50019 Sesto Fiorentino, Florence 50019, Italy
| | - Isabel Maida
- Department of Biology, University of Florence, Via Madonna del Piano 6, I-50019 Sesto Fiorentino, Florence 50019, Italy
| | - Giovanni Bacci
- Department of Biology, University of Florence, Via Madonna del Piano 6, I-50019 Sesto Fiorentino, Florence 50019, Italy
| | - Cristina Ninno
- Department of Biology, University of Florence, Via Madonna del Piano 6, I-50019 Sesto Fiorentino, Florence 50019, Italy
| | - Anna Rita Bilia
- Department of Chemistry Ugo Schiff, University of Florence, Via Ugo Schiff 6, I-50019 Sesto Fiorentino, Florence 50019, Italy
| | - Sauro Biffi
- Il giardino delle Erbe, "Augusto Rinaldi Ceroni", Casola Valsenio, Ravenna, Italy
| | - Fabio Firenzuoli
- Centre for Integrative Medicine, Careggi University Hospital, University of Florence, Florence, Italy
| | - Guido Flamini
- Department of Pharmacy, University of Pisa, Via Bonanno Pisano 6, I-56126 Pisa, Italy
| | - Renato Fani
- Department of Biology, University of Florence, Via Madonna del Piano 6, I-50019 Sesto Fiorentino, Florence 50019, Italy
| | - Alessio Mengoni
- Department of Biology, University of Florence, Via Madonna del Piano 6, I-50019 Sesto Fiorentino, Florence 50019, Italy.
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Abdelrhman KFA, Bacci G, Marras B, Nistri A, Schintu M, Ugolini A, Mengoni A. Exploring the bacterial gut microbiota of supralittoral talitrid amphipods. Res Microbiol 2016; 168:74-84. [PMID: 27531409 DOI: 10.1016/j.resmic.2016.07.009] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/01/2016] [Revised: 06/24/2016] [Accepted: 07/25/2016] [Indexed: 12/22/2022]
Abstract
Talitrid amphipods (sandhoppers and beach fleas) are typical of the supralittoral zone. They are known to thrive on stranded materials, including detrital marine angiosperms and macroalgae, as well as occasional dead animals. In this work, the gut microbiota of five species of talitrid amphipods (Talitrus saltator, Talorchestia ugolinii, Sardorchestia pelecaniformis, Orchestia montagui and Orchestia stephenseni) collected in Sardinia (Italy) has been investigated through: i) metabarcoding analysis of the amplified 16S rRNA V4 region; and ii) quantification of family 48 glycosyl hydrolase genes (GHF48), involved in cellulose degradation. Results indicate that, though talitrid gut biodiversity is not directly related to taxon or sampling locality, the animals' digestive tracts may host species-specific bacterial communities. In particular, gut microbiota of O. montagui, an inhabitant of Posidonia banquettes and macro-algae mat, showed the greatest differences in taxonomic composition and the highest proportion of GHF48 genes with respect to 16S rRNA genes. These results suggest that the different talitrid species may host species-specific bacterial communities whose function could partially reflect the different microhabitats and food preferences of their host.
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Affiliation(s)
- Khaled F A Abdelrhman
- Department of Biology, University of Florence, via Madonna del Piano 6, I-50019, Sesto Fiorentino, Firenze, Italy
| | - Giovanni Bacci
- Department of Biology, University of Florence, via Madonna del Piano 6, I-50019, Sesto Fiorentino, Firenze, Italy
| | - Barbara Marras
- Department of Public Health, Molecular and Clinical Medicine, University of Cagliari, I-09124, Cagliari, Italy
| | - Annamaria Nistri
- Museum of Natural History, Zoological Section "La Specola", University of Florence, via Romana 17, I-50125, Firenze, Italy
| | - Marco Schintu
- Department of Public Health, Molecular and Clinical Medicine, University of Cagliari, I-09124, Cagliari, Italy
| | - Alberto Ugolini
- Department of Biology, University of Florence, via Madonna del Piano 6, I-50019, Sesto Fiorentino, Firenze, Italy.
| | - Alessio Mengoni
- Department of Biology, University of Florence, via Madonna del Piano 6, I-50019, Sesto Fiorentino, Firenze, Italy
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Abdelrhman KFA, Bacci G, Mancusi C, Mengoni A, Serena F, Ugolini A. A First Insight into the Gut Microbiota of the Sea Turtle Caretta caretta. Front Microbiol 2016; 7:1060. [PMID: 27458451 PMCID: PMC4935691 DOI: 10.3389/fmicb.2016.01060] [Citation(s) in RCA: 41] [Impact Index Per Article: 4.6] [Reference Citation Analysis] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/06/2016] [Accepted: 06/23/2016] [Indexed: 11/17/2022] Open
Affiliation(s)
| | - Giovanni Bacci
- Dipartimento di Biologia, Università di Firenze Sesto Fiorentino, Italy
| | - Cecilia Mancusi
- Agenzia Regionale per la Protezione Ambientale della Toscana Livorno, Italy
| | - Alessio Mengoni
- Dipartimento di Biologia, Università di Firenze Sesto Fiorentino, Italy
| | - Fabrizio Serena
- Agenzia Regionale per la Protezione Ambientale della Toscana Livorno, Italy
| | - Alberto Ugolini
- Dipartimento di Biologia, Università di Firenze Sesto Fiorentino, Italy
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