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For: Stepanov VM, Lavrenova GI, Terent'eva EYu, Khodova OM. Prochymosin activation by non-aspartic proteinases. FEBS Lett 1990;260:173-5. [PMID: 2105238 DOI: 10.1016/0014-5793(90)80096-2] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/30/2022]
Number Cited by Other Article(s)
1
Crabbe M. Rennets: General and Molecular Aspects. CHEESE: CHEMISTRY, PHYSICS AND MICROBIOLOGY 2004. [DOI: 10.1016/s1874-558x(04)80061-7] [Citation(s) in RCA: 16] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 02/04/2023]
2
Chymosin and aspartic proteinases. Food Chem 1998. [DOI: 10.1016/s0308-8146(97)00090-3] [Citation(s) in RCA: 62] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/03/2023]
3
Ward M, Kodama KH. Introduction to fungal proteinases and expression in fungal systems. ADVANCES IN EXPERIMENTAL MEDICINE AND BIOLOGY 1991;306:149-60. [PMID: 1812703 DOI: 10.1007/978-1-4684-6012-4_20] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/28/2022]
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