Simultaneous determination of organic acids in beverages by capillary zone electrophoresis

Exploring the aroma profiles and color characteristics of chardonnay wines from the eastern foothills of Ningxia Helan Mountain in China: A Flavoromics approach

This study assessed the chemosensory characteristics of Chardonnay wines from the eastern foothills of the Ningxia Helan Mountain, China. Using Check-All-That-Apply (CATA) and Descriptive Analysis (DA), 29 wines were categorized into lively (QTX and XX sub-regions, marked by citrus and floral aroma) and implicit (YN sub-region, marked by truffle and kerosene aroma) aroma styles. GC-Quadrupole-MS and GC-Orbitrap-MS identified 191 volatile compounds. Subsequent OPLS-DA analysis underscored those volatile compounds, including 1-hexanol, 2-phenylethyl ester, butanedioic acid, diethyl ester, and phenylacetaldehyde, likely form the fundamental volatile framework of the distinct aroma styles. HPLC-QqQ-MS/MS analysis identified 26 non-volatile phenolic compounds. Wines from the YN region exhibited a notable yellowish hue, likely due to their higher flavanol content. This study offers insights into Chardonnay wines' chemistry and sensory traits, guiding vintners to optimize viticulture and oenology practices, and empowering consumers to select wines based on unique aromas and quality.

Simultaneous determination of benzoic acid and sorbic acid in non-alcoholic beverages by a validated HS-GC-MS method with reduced waste

A headspace gas chromatography-mass spectrometry (HS-GC-MS) method is presented for the simultaneous determination of benzoic acid (BA) and sorbic acid (SoA) in different types of non-alcoholic beverages. Sensitive and reliable results were achieved together with minimising consumption of reagents and samples. Salicylic acid (SalA) was used as internal standard (IS). It was necessary to derivatise BA, SoA and SalA to their methyl esters for HS-GC-MS measurement and extensive optimisation studies for in-vial derivatisation were carried out on the temperature, incubation time, injection time of the loopless HS, as well as on the concentration of sulphuric acid used as a catalyst. Validation studies carried out under optimum conditions after mixing 50 µL of sample and IS solutions with 200 µL of 4.5 M sulphuric acid in 22 mL HS vials revealed that the developed method was both very precise (relative standard deviation < 5%) and accurate (average recovery%: 101.0% for BA and 100.4% for SoA). The validated method was applied to a wide range of beverage types and the results compared with the relevant regulation and product label declarations.

Investigation of the estrogenic potential of 15 rosé, white and red wines via effect-directed ten-dimensional hyphenation

Wine is consumed for thousands of years all over the world, however, its estrogenic potential is still underexplored. A non-target effect-directed screening was developed to reveal estrogen-like and antiestrogen-like compounds in 15 rosé, white and red wine samples of different origin and grape variety. Normal-phase high-performance thin-layer chromatography multi-imaging detection (NP-HPTLC-UV/Vis/FLD) was combined with the planar yeast estrogen screen (pYES) bioassay or the duplex planar yeast antagonist estrogen screen (pYAES) bioassay on the same adsorbent surface. Up to nine estrogen-like compound zones were detected and further characterized via heart-cut elution from the planar bioautogram to orthogonal reversed phase high-performance liquid chromatography (RP-HPLC) coupled with diode array detection (DAD) and high-resolution tandem mass spectrometry (HRMS/MS). Among the tentatively assigned estrogen-like substances, the HRMS/MS signals pointed to hexylresorcinol and diethyl esters from organic acids for the first time. This highlights the method suitability for non-target complex mixture screening and rapid dereplication. The 10D hyphenation NP-HPTLC-UV/Vis/FLD-pYAES-heart cut-RP-HPLC-DAD-HRMS/MS proved to be an efficient and powerful tool for detecting estrogens as well as antiestrogens in the matrix-rich wine samples. High-throughput capability and substantial reduction in the required resources for analysis were demonstrated by this straightforward hyphenation, if compared to bioassay-guided fractionation. The 10D information (via orthogonal chromatographic, versatile spectrometric and duplex endocrine activity data) obtained during a single chromatographic run for many samples in parallel was advantageous for the tentative molecule assignment.

Determination of α-ketoglutaric and pyruvic acids in urine as potential biomarkers for diabetic II and liver cancer

Background: A simple and sensitive hollow fiber-liquid phase microextraction with in situ derivatization method was developed for the determination of α-ketoglutaric (α-KG) and pyruvic acids (PA) in small-volume urine samples. 2,4,6-trichloro phenyl hydrazine was used as derivatization agent. Results: Under the optimum extraction conditions, enrichment factors of 742 and 400 for α-KG and PA, respectively, were achieved. Calibration curves were linear over the range 1 to 1000 ng/ml (r2 ≥ 0.998). Detection and quantitation limits were 0.03 and 0.02, and 0.10 and 0.05 ng/ml for α-KG and PA, respectively. Conclusion: The concentrations in diabetic II and liver cancer samples were significantly lower than those from healthy people, showing their potential as biomarkers for these diseases.

Simultaneous chemiluminescence determination of citric acid and oxalic acid using multi-way partial least squares regression

A novel kinetic chemiluminescent method proposed for the simultaneous determination of oxalic acid and citric acid in their mixtures.

Determination of metabolic organic acids in cerebrospinal fluid by microchip electrophoresis

A new MCE method for the determination of oxalic, citric, glycolic, lactic, and 2- and 3-hydroxybutyric acids, indicators of some metabolic and neurological diseases, in cerebrospinal fluid (CSF) was developed. MCE separations were performed on a PMMA microchip with coupled channels at lower pH (5.5) to prevent proteins interference. A double charged counter-ion, BIS-TRIS propane, was very effective in resolving the studied organic acids. The limits of detection (S/N = 3) ranging from 0.1 to 1.6 μM were obtained with the aid of contact conductivity detector implemented directly on the microchip. RSDs for migration time and peak area of organic acids in artificial and CSF samples were <0.8 and <9.7%, respectively. Recoveries of organic acids in untreated CSF samples on the microchip varied from 91 to 104%. Elimination of chloride interference, a major anionic constituent of CSF, has been reached by two approaches: (i) the use of coupled channels microchip in a column switching mode when approximately 97-99% of chloride was removed electrophoretically in the first separation channel and (ii) the implementation of micro-SPE with silver-form resin prior to the MCE analysis, which selectively removed chloride from undeproteinized CSF samples.

Optimisation of a capillary zone electrophoresis methodology for simultaneous analysis of organic aliphatic acids in extracts of Brachiaria brizantha

INTRODUCTION

Aluminum toxicity is commonly verified in acidic soils, and poses a severe limitation to plant growth and development. Therefore, Al complexation by the root system mucilage, Al complexation by organic compounds that are exuded by the roots and internal metabolic processes must be monitored by organic acids (OA), since they play a central role in these aluminum tolerance mechanisms.

OBJECTIVE

To optimise a capillary zone electrophoresis method able to perform simultaneous separation of acetic, citric, formic, lactic, malic, oxalic, pyruvic, succinic, tartaric and aspartic acid in plant extract solutions.

METHODOLOGY

Method optimisation was achieved by a chemometric approach through experimental designs. The optimal condition found was: 20 mmol/L phthalic acid buffer; 0.8 mmol/L cetyltrimethyl-ammonium bromide; pH 3.4 adjusted with tris(hydroxymethyl)aminomethane (around 16 mmol/L); -15 kV of voltage; 25 °C of cartridge temperature; indirect ultraviolet detection at 240 nm; and 25 mbar injection for 2 s, within an analysis time of 4 min.

RESULTS

As a repeatability test of the optimal condition, 30 replicates were carried out with the same working electrolyte, where the relative standard deviation of each peak ranged from 0.081 to 0.36% (for migration time) and from 2.4 to 4.6% (for peak area).

CONCLUSION

The methodology was successfully applied to simultaneously determine citric, malic and aspartic acid in roots and leaves extract solutions of Brachiaria brizantha, demonstrating its usefulness to study aluminum tolerance.

Field enhancement sample stacking for analysis of organic acids in traditional Chinese medicine by capillary electrophoresis

A technique known as field enhancement sample stacking (FESS) and capillary electrophoresis (CE) separation has been developed to analyze and detect organic acids in the three traditional Chinese medicines (such as Portulaca oleracea L., Crataegus pinnatifida and Aloe vera L.). In FESS, a reverse electrode polarity-stacking mode (REPSM) was applied as on-line preconcentration strategy. Under the optimized condition, the baseline separation of eight organic acids (linolenic acid, lauric acid, p-coumaric acid, ascorbic acid, benzoic acid, caffeic acid, succinic acid and fumaric acid) could be achieved within 20 min. Validation parameters of this method (such as detection limits, linearity and precision) were also evaluated. The detection limits ranged from 0.4 to 60 ng/mL. The results indicated that the proposed method was effective for the separation of mixtures of organic acids. Satisfactory recoveries were also obtained in the analysis of these organic acids in the above traditional Chinese medicine samples.

A new amperometric bienzymatic biosensor based on biocomposites for the determination of gluconic acid in wines

A new amperometric bienzymatic biosensor for gluconic acid based on the coimmobilization of gluconokinase (EC 2.7.1.12) and phosphogluconate dehydrogenase (EC 1.1.1.44) by polysulfone membrane entrapment onto the surface of a graphite-epoxy composite is reported. This biosensor represents an alternative to gluconate dehydrogenase (EC 1.1.99.3) based methods, which is no longer commercially available. Measurements were done at an applied potential of +0.800 V, room temperature and phosphate buffer pH 7.50; obtaining a linear response range for gluconic acid extended from 7.0 × 10(-6) to 2.5 × 10(-4)M. Constructed biosensors showed good reproducibility for calibrations using different electrodes (RSD of 1.74%). Finally, biosensor was applied to real wine samples, and the results obtained were validated by comparison with those provided by a reference laboratory. Good correlation was found when the biosensor results were plotted vs. the reference values (slope=1.03 ± 0.04, intercept=0.01 ± 0.02, r(2)=0.995).

Thirty years of capillary electrophoresis in food analysis laboratories: potential applications

CE has generated considerable interest in the research community since instruments were introduced by different trading companies in the 1990s. Nowadays, CE is popular due to its simplicity, speed, highly efficient separations and minimal solvent and reagent consumption; it can also be included as a useful technique in the nanotechnology field and it covers a wide range of specific applications in different fields (chemical, pharmaceutical, genetic, clinical, food and environmental). CE has been very well evaluated in research laboratories for several years, and different new approaches to improve sensitivity (one of the main drawbacks of CE) and robustness have been proposed. However, this technique is still not well accepted in routine laboratories for food analysis. Researching in data bases, it is easy to find several electrophoretic methods to determine different groups of analytes and sometimes they are compared in terms of sensitivity, selectivity, precision and applicability with other separation techniques. Although these papers frequently prove the potential of this methodology in spiked samples, it is not common to find a discussion of the well-known complexity of the matrices to extract analytes from the sample and/or to study the interferences in the target analytes. Summarizing, the majority of CE scientific papers focus primarily on the effects upon the separation of the analytes while ignoring their behavior if these analytes are presented in real samples.

Robustness of the co-ion transfer ratio in capillary electrophoresis

In CE, indirect detection mode often exhibits a lower precision than its direct counterpart. Although various explanations have already been advanced, in this work, we aimed to investigate if this is due, in part, to problems of robustness of the co-ion transfer ratio (TR), thus being inherent to this particular detection scheme. This was investigated using simulation software that allows an accurate control of various parameters and validated using acetic acid as a test compound. It was conclusively demonstrated that the TR could vary by more than 6% when the concentration of one of the ions in the BGE was changed by as few as 1%. The presence of a system peak seems to be particularly damaging as it has been shown that the TR of peaks whose mobilities differ by more than 0.5x10(-8) m(2) V(-1) s(-1) from one of the system peaks, still have a relatively low robustness.

Study on the performance of the headspace liquid-phase microextraction, gas chromatography-mass spectrometry in the determination of sorbic and benzoic acids in soft drinks and environmental water samples

A simple, efficient and virtually solventless headspace liquid-phase microextraction (HS-LPME) technique, combined with gas chromatography-mass spectrometry (GC-MS), was developed for the analysis of sorbic acid (SA) and benzoic acid (BA) in soft drinks and environmental water samples. A microdrop of organic solvent was suspended from the tip of a microsyringe needle over the headspace of the stirred sample solution, containing the analytes for a desired time. The microdrop was then retracted into the microsyringe and directly injected into the GC-MS, without any further pretreatment. Initially, microextraction efficiency factors were optimized, and the optimum experimental conditions found were as follows: 2.5 microL toluene microdrop exposed for 20 min over the headspace of a 6.5 mL aqueous sample (45 degrees C), containing 3 M of NaCl with pH of 1.5 and stirred at 1000 rpm. Under the optimized extraction conditions, preconcentration factors of 154 and 198, limits of detection of 0.3 and 0.1 microg L(-1) (S/N=3) with dynamic linear ranges of 1-500 and 0.5-500 microg L(-1), were obtained for SA and BA respectively. A good repeatability (RSD<10.3%, n=8) and satisfactory linearity (r(2) >or= 0.99) of results were achieved. The accuracy of the method was tested by the relative recovery experiments on spiked samples, with results ranging from 90 to 113%. The method proved to be rapid and cost-effective and is a green procedure for screening purposes.

A strategy for enhancing the quantitative determination ability of the diffuse reflectance near-infrared spectroscopy

Near-infrared diffuse reflectance spectroscopy (NIRDRS) has been proved to be a convenient and fast quantitative method for complex samples. The high detection limit or the low sensitivity of the method, however, is a big problem obstructing its application in the analysis of low concentration samples. A strategy for quantitative determination of low concentration samples was developed by using NIRDRS. The method takes an adsorbent as a substrate for gathering the analytes from a solution, and uses the multivariate calibration technique for quantitative calculation. So, the detection limit can be improved and the interferences can be eliminated when complex samples are analyzed. Taking benzoic and sorbic acids as the analyzing targets and the alumina as the adsorbent, partial least squares (PLS) model is built from the NIRDRS of the adsorbates. The results show that the concentrations that can be quantitatively detected are as low as 0.011 and 0.013 mg mL(-1) for benzoic and sorbic acids, respectively, and the co-adsorbates do not interfere each other.

Determination of organic acids by CE and CEC methods

A comprehensive overview of the analysis of low-molecular-mass organic acids employing electromigration methods in the capillary format is given. This review includes papers published since 2003 and can be seen as an update of the review paper published by Galli et al. in 2003. Tables included in this review contain application papers describing the determination of organic acids from a variety of fields like the analysis of food and beverages, environmental samples, samples from clinical origin, and from natural products.

Investigation of sorbic acid volatile degradation products in pharmaceutical formulations using static headspace gas chromatography

An analytical method that allows simultaneous analysis of sorbic acid and its degradation products was developed using static headspace gas chromatography (HS-GC). AT-Aquawax-DA, the capillary column used, showed good selectivity and separation towards sorbic acid and its degradation products. Sorbic acid degradation was investigated in both acidic and aqueous media at room and elevated temperatures. In total 12 sorbic acid degradation products were found, 8 of which could be characterized. The method was investigated for its accuracy towards estimation of degradation products. Using the HS-GC method different batches of pharmaceutical preparations such as cold cream, cetomacrogol cream and vaseline were investigated for sorbic acid degradation products which were estimated by applying the standard addition method. Acetaldehyde was found to be the major degradation product. The other identified degradation products were: acetone; 2-methylfuran; crotonaldehyde; alfa-angelicalactone; 2-acetyl, 5-methylfuran; toluene and 2,5-dimethylfuran. Both mass spectrometeric (MS) and flame ionization detection (FID) were used. The qualitative investigation was done on HS-GC-MS and the quantitative work on HS-GC-FID.