[Nutritional characteristics of newborns of overweight and obese mothers]

Early Risk Factors for Obesity in the First 1000 Days-Relationship with Body Fat and BMI at 2 Years

(1) Background: Obesity is defined as an excessive accumulation of body fat. Several early developmental factors have been identified which are associated with an increased risk of childhood obesity and increased adiposity in childhood. The primary objective of the present study is to analyse the effect of various early risk factors on Body Mass Index (BMI) and body fat percentage at 2 years of age. (2) Methods: A prospective cohort study design was used, with the sample consisting of 109 mother-child pairs from whom data were collected between early pregnancy and 2 years old. Adiposity was determined based on skinfold measurements using the Brooks and Siri formulae. Mean comparison tests (Student's t-test and ANOVAs) and multiple linear regression models were used to analyse the relationship between early programming factors and dependent variables. (3) Results: Maternal excess weight during early pregnancy (β = 0.203, p = 0.026), gestational smoking (β = 0.192, p = 0.036), and accelerated weight gain in the first 2 years (β = - 0.269, p = 0.004) were significantly associated with high body fat percentage. Pre-pregnancy BMI and accelerated weight gain in the first 2 years were associated with high BMI z-score (β = 0.174, p = 0.047 and β = 0.417, p = 0.000 respectively). The cumulative effect of these variables resulted in high values compared to the baseline zero-factor group, with significant differences in BMI z-score (F = 8.640, p = 0.000) and body fat percentage (F = 5.402, p = 0.002) when three factors were present. (4) Conclusions: The presence of several early risk factors related to obesity in infancy was significantly associated with higher BMI z-score and body fat percentage at 2 years of age. The presence of more than one of these variables was also associated with higher adiposity at 2 years of age. Early prevention strategies should address as many of these factors as possible.

A comparison of breastfeeding rates by obesity class

PURPOSE

The purpose of this study is to compare breastfeeding initiation rates for women across body mass index (BMI) classes, including normal BMI (18.50-24.99 kg/m²), overweight (25.00-29.99 kg/m²), obese (30.00-39.99 kg/m²), morbidly obese (40.00-49.99 kg/m²) and extreme obesity (≥50.00 kg/m²).

MATERIALS AND METHODS

Retrospective cohort of women with singleton pregnancies, delivering in St. John's, NL between 2002 and 2011. The primary outcome was any breastfeeding on hospital discharge. Breastfeeding rates across BMI categories were compared, using univariate analyses. Multivariate analysis included additional maternal and obstetric variables.

RESULTS

Twelve thousand four hundred twenty-two women were included: 8430 breastfed and 3992 did not breastfeed on hospital discharge. Progressively decreasing rates of breastfeeding were noted with increasing obesity class: normal BMI (71.1%), overweight (69.1%), obese (61.6%), morbidly obese (54.2%), and extremely obese women (42.3%). Multivariate analysis confirmed that increasing obesity class resulted in lower odds of breastfeeding: overweight (adjusted odds ratios (aOR) 0.86, 95%CI 0.76-0.98), obese (aOR 0.65, 95%CI 0.57-0.74), morbidly obese (aOR 0.57, 95%CI 0.44-0.74), and extreme obesity (aOR 0.37, 95%CI 0.19-0.74).

CONCLUSION

Women in higher obesity classes are progressively less likely to initiate breastfeeding. Women with the highest prepregnancy BMIs should be particularly counseled on the benefits of breastfeeding.

Maternal weight status, diet, and supplement use as determinants of breastfeeding and complementary feeding: a systematic review and meta-analysis

CONTEXT

Infant feeding practices are influenced by maternal factors.

OBJECTIVE

The aim of this review is to examine the associations between maternal weight status or dietary characteristics and breastfeeding or complementary feeding.

DATA SOURCES

A systematic literature search of the Embase, Cochrane Library, Google Scholar, MEDLINE, PubMed, and Web of Science databases was performed.

STUDY SELECTION

Interventional and cohort studies in healthy mothers and infants that reported on maternal weight status, diet, or supplement use were selected.

DATA EXTRACTION

Outcomes assessed included delayed onset of lactogenesis; initiation, exclusivity, duration, and cessation of breastfeeding; and timing of complementary feeding.

DATA ANALYSIS

Eighty-one studies were included. Maternal underweight, diet, and supplement use were not associated with infant feeding practices. Obese women had a relative risk of failure to initiate breastfeeding (risk ratio [RR] = 1.23; 95%CI, 1.03-1.47) and a delayed onset of lactogenesis (RR  =  2.06; 95%CI, 1.18-3.61). The RR for breastfeeding cessation was 1.11 (95%CI, 1.07-1.15) per increase in category of body mass index.

CONCLUSIONS

Prevention of obesity in women of reproductive age, as well as counseling of obese women after delivery, could be targeted to improve infant feeding practices.

The Impact of Maternal Obesity on Breastfeeding

OBJECTIVE

To compare the rate of any breastfeeding at the time of postpartum hospital discharge between obese women (BMI ≥ 30.00 kg/m(2)) and women with a normal BMI (18.50 to 24.99 kg/m(2)).

METHODS

We conducted a retrospective cohort study of women with live, singleton pregnancies who delivered in St. John's, Newfoundland and Labrador between 2002 and 2011, using data from the Newfoundland and Labrador provincial perinatal registry. The primary outcome was any breastfeeding at the time of discharge from hospital. Secondary analysis included comparison of breastfeeding rates by class of obesity. We compared additional maternal and neonatal outcomes between women who were breastfeeding at discharge and those who were not. Univariate and multivariate logistic regression analyses were performed, and adjusted odds ratios (aORs) and 95% CIs were calculated.

RESULTS

We included 12 831 women with BMI data available in the study: 8676 were breastfeeding and 4155 were not at the time of postpartum discharge. Obese women were less likely to breastfeed than women with normal weight (60.0% vs. 71.7%) (aOR 0.63; 95% CI 0.55 to 0.71). Multivariate analysis showed a significant effect on the primary outcome of a mother's age (aOR 1.03; 95% CI 1.02 to 1.05), nulliparity (aOR 1.73; 95% CI 1.51 to 1.98), being partnered (aOR 1.57; 95% CI 1.34 to 1.84), working (aOR 1.10; 95% CI 1.02 to 1.19), having higher education (aOR 1.48; 95% CI 1.38 to 1.60), smoking (aOR 0.35; 95% CI 0.29 to 0.43), having gestational diabetes (aOR 0.70; 95% CI 0.5 to 0.92), pre-existing hypertension (aOR 0.58; 95% CI 0.39 to 0.87), gestational hypertension (aOR 0.67; 95% CI 0.55 to 0.82), and undergoing general anaesthesia (aOR 0.41; 95% CI 0.22 to 0.77).

CONCLUSION

Obesity is an independent risk factor for not breastfeeding at the time of postpartum discharge from hospital. It is important to counsel women on the benefits of breastfeeding, emphasizing these particularly in women with a high pre-pregnancy BMI.

[Breastfeeding prevalence during the first year of life in Aragon. CALINA study]

OBJECTIVES

To study the current prevalence of breastfeeding (BF) in Aragon (Spain) during the first 12 months of life, and analyse its demographic, perinatal and social influential factors.

MATERIAL AND METHODS

Obstetric, perinatal and feeding aspects were evaluated in a longitudinal and observational study, in a representative cohort of infant population from Aragon born between March 2009 to March 2010, controlled until 12 months of age (N=1.602).

RESULTS

Exclusive or predominant BF was more frequent than the rest of feeding modalities during the first 4 months of life. Maintenance prevalence of any BF modality was 82.5% at 1(st) month of age, 71.8% at 3(rd), 54.3% at 6(th), and 27.8% at 12 months of age. Maternal variables that were significantly associated with BF maintenance both at 1 and 6 months of age were: delivery modality (higher probability in case of vaginal delivery), academic level (higher probability if university studies), origin (higher probability in mothers from Africa), adiposity (higher probability of normal weight or overweight mothers compared with obese ones), and not to smoke during gestation.

CONCLUSIONS

BF prevalence in Aragon (Spain) during the first 12 months of age is high and has increased compared with previous data. BF continues in more than half of infants at six months and in a quarter of infants at 12 months of age. Maternal factors that significantly influence BF initiation and maintenance are, delivery modality, academic level, origin (immigration), adiposity and smoking habit.