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For: Naseem F, Ahmad B, Ashraf MT, Khan RH. Molten globule-like folding intermediate of asialofetuin at acidic pH. Biochim Biophys Acta 2004;1699:191-9. [PMID: 15158727 DOI: 10.1016/j.bbapap.2004.02.011] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Subscribe] [Scholar Register] [Received: 08/01/2003] [Revised: 02/24/2004] [Accepted: 02/25/2004] [Indexed: 11/18/2022]
Number Cited by Other Article(s)
1
Malomo SA, He R, Aluko RE. Structural and Functional Properties of Hemp Seed Protein Products. J Food Sci 2014;79:C1512-21. [DOI: 10.1111/1750-3841.12537] [Citation(s) in RCA: 91] [Impact Index Per Article: 9.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/21/2014] [Accepted: 05/15/2014] [Indexed: 10/24/2022]
2
Effect of hydrolysis of soy β-conglycinin on the oxidative stability of O/W emulsions. Food Hydrocoll 2014. [DOI: 10.1016/j.foodhyd.2013.06.024] [Citation(s) in RCA: 30] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
3
Devaraj K, Kumar PR, Prakash V. Characterization of acid-induced molten globule like state of ficin. Int J Biol Macromol 2009;45:248-54. [DOI: 10.1016/j.ijbiomac.2009.05.008] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/19/2009] [Revised: 05/20/2009] [Accepted: 05/21/2009] [Indexed: 10/20/2022]
4
Characterization of Acid-Induced Partially Folded Conformation Resembling a Molten Globule State of Polygalacturonase from a Filamentous Fungus Tetracoccosporium sp. Appl Biochem Biotechnol 2009;160:1921-32. [DOI: 10.1007/s12010-009-8723-8] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/19/2008] [Accepted: 07/13/2009] [Indexed: 10/20/2022]
5
Lesnierowski G, Kijowski J, Cegielska-Radziejewska R. Ultrafiltration-modified chicken egg white lysozyme and its antibacterial action. Int J Food Sci Technol 2009. [DOI: 10.1111/j.1365-2621.2008.01713.x] [Citation(s) in RCA: 13] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]
6
Fluorescence studies on the interaction of hydrophobic ligands with Momordica charantia (bitter gourd) seed lectin. JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY 2008;94:59-64. [PMID: 19014889 DOI: 10.1016/j.jphotobiol.2008.10.002] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/17/2008] [Revised: 10/02/2008] [Accepted: 10/13/2008] [Indexed: 11/22/2022]
7
Novikova OD, Kim NY, Luk’yanov PA, Likhatskaya GN, Emel’yanenko VI, Solov’eva TF. Effects of pH on structural and functional properties of porin from the outer membrane of Yersinia pseudotuberculosis. II. Characterization of pH-induced conformational intermediates of yersinin. BIOCHEMISTRY MOSCOW SUPPLEMENT SERIES A-MEMBRANE AND CELL BIOLOGY 2007. [DOI: 10.1134/s1990747807020080] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
8
Ohkuri T, Imoto T, Ueda T. Characterization of Refolded Hen Lysozyme Variant Lacking Two Outside Disulfide Bonds. Biosci Biotechnol Biochem 2005;69:1206-8. [PMID: 15973056 DOI: 10.1271/bbb.69.1206] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]
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