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For: Alsaraf S, Hadi Z, Akhtar MJ, Khan SA. Chemical profiling, cytotoxic and antioxidant activity of volatile oil isolated from the mint (Mentha spicata L.,) grown in Oman. Biocatalysis and Agricultural Biotechnology 2021. [DOI: 10.1016/j.bcab.2021.102034] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 09/30/2022]

For:	Alsaraf S, Hadi Z, Akhtar MJ, Khan SA. Chemical profiling, cytotoxic and antioxidant activity of volatile oil isolated from the mint (Mentha spicata L.,) grown in Oman. Biocatalysis and Agricultural Biotechnology 2021. [DOI: 10.1016/j.bcab.2021.102034] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 09/30/2022]

Number

Cited by Other Article(s)

Asadzadeh M, Ghavam M, Mirzaei R. The effect of irrigation with treated and untreated wastewater on the yield and chemical composition of essential oil of Mentha spicata L. and Rosmarinus officinalis L. ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL 2023;30:46175-46184. [PMID: 36715796 DOI: 10.1007/s11356-023-25398-7] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/06/2022] [Accepted: 01/14/2023] [Indexed: 06/18/2023]

Abstract

Today, the lack of quality water supply has led to the tendency to use unconventional water to irrigate agricultural products. Considering the importance and application of essential oils of mint plants in various pharmaceutical, food, and health industries and also considering the approach of using unconventional waters in the cultivation of medicinal plants, the present study aimed to investigate and compare the chemical composition of essential oils of two species of Mentha spicata L. and Rosmarinus officinalis L. which was designed and implemented for the first time under the influence of different treatments of municipal and industrial wastewater. For this purpose, first R. officinalis cuttings and roots of M. spicata were prepared and after preparing and leveling the ground, in the spring of 2020, it was transferred to the planting site and planted in the form of creek and ridges. The treatments studied in this study included well water (WW), treated municipal wastewater (TMW), untreated municipal wastewater (UMW), treated industrial wastewater (TIW), and untreated industrial wastewater (UIW) in a randomized complete block design with four repeat runs. After watering the plants continuously for 3 months, the plant branches were collected and transferred to the laboratory for drying. After extracting the essential oil by water distillation (Clevenger) method, the analysis and identification of the compounds were performed by a chromatograph coupled with a mass spectrometer (GC/MS). The results showed that the highest and lowest yields of M. spicata belonged to the samples treated with UMW and WW, respectively. Also, R. officinalis essential oil irrigated with UMW and UIW had the highest and lowest yields, respectively. The number of essential oil compounds in of M. spicata was between 5 and 19 and in R. officinalis between 14 and 23 under different treatments. The results of the analysis of essential oil compounds showed that D-carvone (57.77-57.44%) and D-limonene (8.70-26.65%) for M. spicata and α-pinene (26.12-34.85%), 1,8-cineole (18.95-23.70%), and camphene (9.93-12.80%) for R. officinalis were predominant compounds in all studied treatments. The results show that UMW is a suitable and efficient treatment to have the best quantity of M. spicata essential oil and the best quality and quantity of R. officinalis essential oil.

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Zekri N, Elazzouzi H, Ailli A, Gouruch AA, Radi FZ, El Belghiti MA, Zair T, Nieto G, Centeno JA, Lorenzo JM. Physicochemical Characterization and Antioxidant Properties of Essential Oils of M. pulegium (L.), M. suaveolens (Ehrh.) and M. spicata (L.) from Moroccan Middle-Atlas. Foods 2023;12:foods12040760. [PMID: 36832835 PMCID: PMC9955515 DOI: 10.3390/foods12040760] [Citation(s) in RCA: 3] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/29/2022] [Revised: 01/20/2023] [Accepted: 02/02/2023] [Indexed: 02/12/2023] Open

Affiliation(s)

Nadia Zekri Laboratory of Spectroscopy, Molecular Modeling, Materials and Nanomaterials, Water and Environment, Department of Chemistry, Faculty of Sciences, University Mohammed V, 4- Avenue Ibn Battouta, Rabat 1014 PR, Morocco Research Team of Chemistry, Bioactive Molecules and Environment, Laboratoire des Matériaux Innovants et Biotechnologie des Ressources Naturelles, Department of Chemistry, Faculty of Sciences, University Moulay Ismail, Zitoune, Meknes 11201, Morocco Correspondence: (N.Z.); (J.M.L.)
Hanane Elazzouzi Laboratory of Spectroscopy, Molecular Modeling, Materials and Nanomaterials, Water and Environment, Department of Chemistry, Faculty of Sciences, University Mohammed V, 4- Avenue Ibn Battouta, Rabat 1014 PR, Morocco Research Team of Chemistry, Bioactive Molecules and Environment, Laboratoire des Matériaux Innovants et Biotechnologie des Ressources Naturelles, Department of Chemistry, Faculty of Sciences, University Moulay Ismail, Zitoune, Meknes 11201, Morocco
Atika Ailli Research Team of Chemistry, Bioactive Molecules and Environment, Laboratoire des Matériaux Innovants et Biotechnologie des Ressources Naturelles, Department of Chemistry, Faculty of Sciences, University Moulay Ismail, Zitoune, Meknes 11201, Morocco
Aman Allah Gouruch Research Team of Chemistry, Bioactive Molecules and Environment, Laboratoire des Matériaux Innovants et Biotechnologie des Ressources Naturelles, Department of Chemistry, Faculty of Sciences, University Moulay Ismail, Zitoune, Meknes 11201, Morocco
Fatima Zahrae Radi Research Team of Chemistry, Bioactive Molecules and Environment, Laboratoire des Matériaux Innovants et Biotechnologie des Ressources Naturelles, Department of Chemistry, Faculty of Sciences, University Moulay Ismail, Zitoune, Meknes 11201, Morocco
Mohammed Alaoui El Belghiti Laboratory of Spectroscopy, Molecular Modeling, Materials and Nanomaterials, Water and Environment, Department of Chemistry, Faculty of Sciences, University Mohammed V, 4- Avenue Ibn Battouta, Rabat 1014 PR, Morocco
Touriya Zair Research Team of Chemistry, Bioactive Molecules and Environment, Laboratoire des Matériaux Innovants et Biotechnologie des Ressources Naturelles, Department of Chemistry, Faculty of Sciences, University Moulay Ismail, Zitoune, Meknes 11201, Morocco
Gema Nieto Department of Food Technology, Food Science and Nutrition, Faculty of Veterinary Sciences, Regional Campus of International Excellence “Campus Mare Nostrum”, 30071 Espinardo, Spain
Juan A. Centeno Area de Tecnoloxía dos Alimentos, Facultade de Ciencias, Universidade de Vigo, 32004 Ourense, Spain
José M. Lorenzo Area de Tecnoloxía dos Alimentos, Facultade de Ciencias, Universidade de Vigo, 32004 Ourense, Spain Centro Tecnológico de la Carne de Galicia, Rúa Galicia n 4, Parque Tecnológico de Galicia, San Cibrao das Viñas, 32900 Ourense, Spain Correspondence: (N.Z.); (J.M.L.)

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Liu M, Liang J, Jing C, Yue Y, Xia Y, Yuan Y, Yue T. Preparation and characterization of Lycium Barbarum seed oil Pickering emulsions and evaluation of antioxidant activity. Food Chem 2022. [DOI: 10.1016/j.foodchem.2022.134906] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022]

Henao-Rojas JC, Osorio E, Isaza S, Madronero-Solarte IA, Sierra K, Zapata-Vahos IC, Betancur-Pérez JF, Arboleda-Valencia JW, Gallego AM. Towards Bioprospection of Commercial Materials of Mentha spicata L. Using a Combined Strategy of Metabolomics and Biological Activity Analyses. MOLECULES (BASEL, SWITZERLAND) 2022;27:molecules27113559. [PMID: 35684496 PMCID: PMC9182276 DOI: 10.3390/molecules27113559] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 04/15/2022] [Revised: 05/14/2022] [Accepted: 05/27/2022] [Indexed: 11/16/2022]

Affiliation(s)

Juan Camilo Henao-Rojas Corporación Colombiana de Investigación Agropecuaria-Agrosavia, Centro de Investigación La Selva, Kilómetro 7, Vía a Las Palmas, Vereda Llanogrande, Rionegro 054048, Colombia; Correspondence: (J.C.H.-R.); (A.M.G.)
Edison Osorio Grupo de Investigación en Sustancias Bioactivas GISB, Facultad de Ciencias Farmacéuticas y Alimentarias, Universidad de Antioquia, Cl. 70 No. 52-21, Medellin 0500100, Colombia; (E.O.); (K.S.)
Stephanie Isaza Hierbas y Plantas Tropicales SAS-HIPLANTRO, Cra. 56a No. 72a 101, Itagüí 055410, Colombia;
Inés Amelia Madronero-Solarte Corporación Colombiana de Investigación Agropecuaria-Agrosavia, Centro de Investigación La Selva, Kilómetro 7, Vía a Las Palmas, Vereda Llanogrande, Rionegro 054048, Colombia;
Karina Sierra Grupo de Investigación en Sustancias Bioactivas GISB, Facultad de Ciencias Farmacéuticas y Alimentarias, Universidad de Antioquia, Cl. 70 No. 52-21, Medellin 0500100, Colombia; (E.O.); (K.S.)
Isabel Cristina Zapata-Vahos Facultad de Ciencias de la Salud, Atención Primaria en Salud, Universidad Católica de Oriente, Rionegro 054040, Colombia;
Jhon Fredy Betancur-Pérez Centro de Investigaciones en Medio Ambiente y Desarrollo—CIMAD, Facultad de Ciencias Contables, Económicas y Administrativas, Universidad de Manizales, Cra. 9 No 19-03, Manizales 170001, Colombia; (J.F.B.-P.); (J.W.A.-V.)
Jorge W. Arboleda-Valencia Centro de Investigaciones en Medio Ambiente y Desarrollo—CIMAD, Facultad de Ciencias Contables, Económicas y Administrativas, Universidad de Manizales, Cra. 9 No 19-03, Manizales 170001, Colombia; (J.F.B.-P.); (J.W.A.-V.) Grupo de Investigación FITOBIOL, Instituto de Biología, Facultad de Ciencias Exactas y Naturales, Universidad de Antioquia, Cl. 67 No 53-108, Medellin 050010, Colombia
Adriana M. Gallego Biomasnest, Medellin 050010, Colombia Correspondence: (J.C.H.-R.); (A.M.G.)

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Zengin G, Ak G, Ceylan R, Uysal S, Llorent-Martínez E, Di Simone SC, Rapino M, Acquaviva A, Libero ML, Chiavaroli A, Recinella L, Leone S, Brunetti L, Cataldi A, Orlando G, Menghini L, Ferrante C, Balaha M, di Giacomo V. Novel Perceptions on Chemical Profile and Biopharmaceutical Properties of Mentha spicata Extracts: Adding Missing Pieces to the Scientific Puzzle. PLANTS (BASEL, SWITZERLAND) 2022;11:233. [PMID: 35050121 PMCID: PMC8779166 DOI: 10.3390/plants11020233] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/29/2021] [Revised: 01/10/2022] [Accepted: 01/13/2022] [Indexed: 05/27/2023]

Affiliation(s)

Gokhan Zengin Physiology and Biochemistry Research Laboratory, Department of Biology, Science Faculty, Selcuk University, 42130 Konya, Turkey; (G.Z.); (G.A.); (R.C.)
Gunes Ak Physiology and Biochemistry Research Laboratory, Department of Biology, Science Faculty, Selcuk University, 42130 Konya, Turkey; (G.Z.); (G.A.); (R.C.)
Ramazan Ceylan Physiology and Biochemistry Research Laboratory, Department of Biology, Science Faculty, Selcuk University, 42130 Konya, Turkey; (G.Z.); (G.A.); (R.C.)
Sengul Uysal Halil Bayraktar Health Services Vocational College, Erciyes University, 38280 Kayseri, Turkey; Drug Application and Research Center, Erciyes University, 38280 Kayseri, Turkey
Eulogio Llorent-Martínez Department of Physical and Analytical Chemistry, Campus Las Lagunillas, University of Jaén, E-23071 Jaen, Spain;
Simonetta Cristina Di Simone Botanic Garden “Giardino dei Semplici”, Department of Pharmacy, “Gabriele d’Annunzio” University, Via dei Vestini 31, 66100 Chieti, Italy; (S.C.D.S.); (A.A.); (M.L.L.); (A.C.); (L.R.); (S.L.); (L.B.); (A.C.); (G.O.); (L.M.); (M.B.); (V.d.G.)
Monica Rapino Genetic Molecular Institute of CNR, Unit of Chieti, “Gabriele d’Annunzio” University, Via dei Vestini 31, 66100 Chieti, Italy;
Alessandra Acquaviva Botanic Garden “Giardino dei Semplici”, Department of Pharmacy, “Gabriele d’Annunzio” University, Via dei Vestini 31, 66100 Chieti, Italy; (S.C.D.S.); (A.A.); (M.L.L.); (A.C.); (L.R.); (S.L.); (L.B.); (A.C.); (G.O.); (L.M.); (M.B.); (V.d.G.)
Maria Loreta Libero Botanic Garden “Giardino dei Semplici”, Department of Pharmacy, “Gabriele d’Annunzio” University, Via dei Vestini 31, 66100 Chieti, Italy; (S.C.D.S.); (A.A.); (M.L.L.); (A.C.); (L.R.); (S.L.); (L.B.); (A.C.); (G.O.); (L.M.); (M.B.); (V.d.G.)
Annalisa Chiavaroli Botanic Garden “Giardino dei Semplici”, Department of Pharmacy, “Gabriele d’Annunzio” University, Via dei Vestini 31, 66100 Chieti, Italy; (S.C.D.S.); (A.A.); (M.L.L.); (A.C.); (L.R.); (S.L.); (L.B.); (A.C.); (G.O.); (L.M.); (M.B.); (V.d.G.)
Lucia Recinella Botanic Garden “Giardino dei Semplici”, Department of Pharmacy, “Gabriele d’Annunzio” University, Via dei Vestini 31, 66100 Chieti, Italy; (S.C.D.S.); (A.A.); (M.L.L.); (A.C.); (L.R.); (S.L.); (L.B.); (A.C.); (G.O.); (L.M.); (M.B.); (V.d.G.)
Sheila Leone Botanic Garden “Giardino dei Semplici”, Department of Pharmacy, “Gabriele d’Annunzio” University, Via dei Vestini 31, 66100 Chieti, Italy; (S.C.D.S.); (A.A.); (M.L.L.); (A.C.); (L.R.); (S.L.); (L.B.); (A.C.); (G.O.); (L.M.); (M.B.); (V.d.G.)
Luigi Brunetti Botanic Garden “Giardino dei Semplici”, Department of Pharmacy, “Gabriele d’Annunzio” University, Via dei Vestini 31, 66100 Chieti, Italy; (S.C.D.S.); (A.A.); (M.L.L.); (A.C.); (L.R.); (S.L.); (L.B.); (A.C.); (G.O.); (L.M.); (M.B.); (V.d.G.)
Amelia Cataldi Botanic Garden “Giardino dei Semplici”, Department of Pharmacy, “Gabriele d’Annunzio” University, Via dei Vestini 31, 66100 Chieti, Italy; (S.C.D.S.); (A.A.); (M.L.L.); (A.C.); (L.R.); (S.L.); (L.B.); (A.C.); (G.O.); (L.M.); (M.B.); (V.d.G.)
Giustino Orlando Botanic Garden “Giardino dei Semplici”, Department of Pharmacy, “Gabriele d’Annunzio” University, Via dei Vestini 31, 66100 Chieti, Italy; (S.C.D.S.); (A.A.); (M.L.L.); (A.C.); (L.R.); (S.L.); (L.B.); (A.C.); (G.O.); (L.M.); (M.B.); (V.d.G.)
Luigi Menghini Botanic Garden “Giardino dei Semplici”, Department of Pharmacy, “Gabriele d’Annunzio” University, Via dei Vestini 31, 66100 Chieti, Italy; (S.C.D.S.); (A.A.); (M.L.L.); (A.C.); (L.R.); (S.L.); (L.B.); (A.C.); (G.O.); (L.M.); (M.B.); (V.d.G.)
Claudio Ferrante Botanic Garden “Giardino dei Semplici”, Department of Pharmacy, “Gabriele d’Annunzio” University, Via dei Vestini 31, 66100 Chieti, Italy; (S.C.D.S.); (A.A.); (M.L.L.); (A.C.); (L.R.); (S.L.); (L.B.); (A.C.); (G.O.); (L.M.); (M.B.); (V.d.G.)
Marwa Balaha Botanic Garden “Giardino dei Semplici”, Department of Pharmacy, “Gabriele d’Annunzio” University, Via dei Vestini 31, 66100 Chieti, Italy; (S.C.D.S.); (A.A.); (M.L.L.); (A.C.); (L.R.); (S.L.); (L.B.); (A.C.); (G.O.); (L.M.); (M.B.); (V.d.G.) Department of Pharmaceutical Chemistry, Faculty of Pharmacy, Kafrelsheikh University, Kafr El Sheikh 33516, Egypt
Viviana di Giacomo Botanic Garden “Giardino dei Semplici”, Department of Pharmacy, “Gabriele d’Annunzio” University, Via dei Vestini 31, 66100 Chieti, Italy; (S.C.D.S.); (A.A.); (M.L.L.); (A.C.); (L.R.); (S.L.); (L.B.); (A.C.); (G.O.); (L.M.); (M.B.); (V.d.G.)

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