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Scapini T, Dos Santos MSN, Bonatto C, Wancura JHC, Mulinari J, Camargo AF, Klanovicz N, Zabot GL, Tres MV, Fongaro G, Treichel H. Hydrothermal pretreatment of lignocellulosic biomass for hemicellulose recovery. BIORESOURCE TECHNOLOGY 2021; 342:126033. [PMID: 34592451 DOI: 10.1016/j.biortech.2021.126033] [Citation(s) in RCA: 45] [Impact Index Per Article: 11.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/22/2021] [Revised: 09/21/2021] [Accepted: 09/23/2021] [Indexed: 06/13/2023]
Abstract
The hemicellulosic fraction recovery is of interest for integrated processes in biorefineries, considering the possibility of high economic value products produced from their structural compounds of this polysaccharide. However, to perform an efficient recovery, it is necessary to use biomass fractionation techniques, and hydrothermal pretreatment is highlighted as a valuable technique in the hemicellulose recovery by applying high temperatures and pressure, causing dissolution of the structure. Considering the possibility of this pretreatment technique for current approaches to hemicellulose recovery, this article aimed to explore the relevance of hydrothermal pretreatment techniques (sub and supercritical water) as a strategy for recovering the hemicellulosic fraction from lignocellulosic biomass. Discussions about potential products to be generated, current market profile, and perspectives and challenges of applying the technique are also addressed.
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Affiliation(s)
- Thamarys Scapini
- Laboratory of Microbiology and Bioprocess (LAMIBI), Federal University of Fronteira Sul, Erechim, RS, Brazil; Department of Biological Science, Graduate Program in Biotechnology and Bioscience, Federal University of Santa Catarina, Florianópolis, SC, Brazil
| | - Maicon S N Dos Santos
- Laboratory of Agroindustrial Processes Engineering (LAPE), Federal University of Santa Maria, Cachoeira do Sul, RS, Brazil
| | - Charline Bonatto
- Laboratory of Microbiology and Bioprocess (LAMIBI), Federal University of Fronteira Sul, Erechim, RS, Brazil
| | | | - Jéssica Mulinari
- Laboratory of Membrane Processes, Department of Chemical Engineering and Food Engineering, Federal University of Santa Catarina, Florianópolis, SC, Brazil
| | - Aline F Camargo
- Laboratory of Microbiology and Bioprocess (LAMIBI), Federal University of Fronteira Sul, Erechim, RS, Brazil; Department of Biological Science, Graduate Program in Biotechnology and Bioscience, Federal University of Santa Catarina, Florianópolis, SC, Brazil
| | - Natalia Klanovicz
- Laboratory of Microbiology and Bioprocess (LAMIBI), Federal University of Fronteira Sul, Erechim, RS, Brazil; Research Group in Advanced Oxidation Processes (AdOx), Department of Chemical Engineering, Escola Politécnica, University of São Paulo, São Paulo, SP, Brazil
| | - Giovani L Zabot
- Laboratory of Agroindustrial Processes Engineering (LAPE), Federal University of Santa Maria, Cachoeira do Sul, RS, Brazil
| | - Marcus V Tres
- Laboratory of Agroindustrial Processes Engineering (LAPE), Federal University of Santa Maria, Cachoeira do Sul, RS, Brazil
| | - Gislaine Fongaro
- Department of Biological Science, Graduate Program in Biotechnology and Bioscience, Federal University of Santa Catarina, Florianópolis, SC, Brazil; Laboratory of Applied Virology, Department of Microbiology, Immunology, and Parasitology, Federal University of Santa Catarina, Florianópolis, SC, Brazil
| | - Helen Treichel
- Laboratory of Microbiology and Bioprocess (LAMIBI), Federal University of Fronteira Sul, Erechim, RS, Brazil; Department of Biological Science, Graduate Program in Biotechnology and Bioscience, Federal University of Santa Catarina, Florianópolis, SC, Brazil.
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Residual Gas for Ethanol Production by Clostridium carboxidivorans in a Dual Impeller Stirred Tank Bioreactor (STBR). FERMENTATION-BASEL 2021. [DOI: 10.3390/fermentation7030199] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
Abstract
Recycling residual industrial gases and residual biomass as substrates to biofuel production by fermentation is an important alternative to reduce organic wastes and greenhouse gases emission. Clostridium carboxidivorans can metabolize gaseous substrates as CO and CO2 to produce ethanol and higher alcohols through the Wood-Ljungdahl pathway. However, the syngas fermentation is limited by low mass transfer rates. In this work, a syngas fermentation was carried out in serum glass bottles adding different concentrations of Tween® 80 in ATCC® 2713 culture medium to improve gas-liquid mass transfer. We observed a 200% increase in ethanol production by adding 0.15% (v/v) of the surfactant in the culture medium and a 15% increase in biomass production by adding 0.3% (v/v) of the surfactant in the culture medium. The process was reproduced in stirred tank bioreactor with continuous syngas low flow, and a maximum ethanol productivity of 0.050 g/L.h was achieved.
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Optimization of Yeast, Sugar and Nutrient Concentrations for High Ethanol Production Rate Using Industrial Sugar Beet Molasses and Response Surface Methodology. FERMENTATION-BASEL 2021. [DOI: 10.3390/fermentation7020086] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
Abstract
Among the various agro-industrial by-products, sugar beet molasses produced by sugar refineries appear as a potential feedstock for ethanol production through yeast fermentation. A response surface methodology (RSM) was developed to better understand the effect of three process parameters (concentration of nutrient, yeast and initial sugar) on the ethanol productivity using diluted sugar beet molasses and Saccharomyces cerevisiae yeast. The first set of experiments performed at lab-scale indicated that the addition of 4 g/L of nutrient combined with a minimum of 0.2 g/L of yeast as well as a sugar concentration lower than 225 g/L was required to achieve high ethanol productivities (>15 g/L/d). The optimization allowed to considerably reduce the amount of yeast initially introduced in the fermentation substrate while still maximizing both ethanol productivity and yield process responses. Finally, scale-up assays were carried out in 7.5 and 100 L bioreactors using the optimal conditions: 150 g/L of initial sugar concentration, 0.27 g/L of yeast and 4 g/L of nutrient. Within 48 h of incubation, up to 65 g/L of ethanol were produced for both scales, corresponding to an average ethanol yield and sugar utilization rate of 82% and 85%, respectively. The results obtained in this study highlight the use of sugar beet molasses as a low-cost food residue for the sustainable production of bioethanol.
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Transitioning Towards a Circular Economy in Québec: An Integrated Process for First-, Second- and Third-Generation Ethanol from Sweet Sorghum and Chlorella vulgaris Biomass. Ind Biotechnol (New Rochelle N Y) 2019. [DOI: 10.1089/ind.2019.0010] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/12/2022] Open
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Boboescu IZ, Gélinas M, Beigbeder JB, Lavoie JM. High-efficiency second generation ethanol from the hemicellulosic fraction of softwood chips mixed with construction and demolition residues. BIORESOURCE TECHNOLOGY 2018; 266:421-430. [PMID: 29990759 DOI: 10.1016/j.biortech.2018.06.056] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/09/2018] [Revised: 06/18/2018] [Accepted: 06/19/2018] [Indexed: 06/08/2023]
Abstract
Using lignocellulosic residues for bioethanol production could provide an alternative solution to current approaches at competitive costs once challenges related to substrate recalcitrance, process complexity and limited knowledge are overcome. Thus, the impact of different process variables on the ethanol production by Saccharomyces cerevisiae using the hemicellulosic fraction extracted through the steam-treatment of softwood chips mixed with construction and demolition residues was assessed. A statistical design of experiments approach was developed and implemented in order to identify the influencing factors (various nutrient addition sources as well as yeast inoculum growth conditions and inoculation strategies) relevant for enhancing the ethanol production potential and substrate uptake. Ethanol yields of 74.12% and monomeric sugar uptakes of 82.12 g/L were predicted and experimentally confirmed in bench and bioreactor systems. This innovative approach revealed the factors impacting the ethanol yields and carbohydrate consumption allowing powerful behavioral predictions spanning different process inputs and outputs.
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Affiliation(s)
- Iulian-Zoltan Boboescu
- Departement of Chemical Engineering and Biotechnological Engineering, University of Sherbrooke, Sherbrooke, Québec, Canada
| | - Malorie Gélinas
- Departement of Chemical Engineering and Biotechnological Engineering, University of Sherbrooke, Sherbrooke, Québec, Canada
| | - Jean-Baptiste Beigbeder
- Departement of Chemical Engineering and Biotechnological Engineering, University of Sherbrooke, Sherbrooke, Québec, Canada
| | - Jean-Michel Lavoie
- Departement of Chemical Engineering and Biotechnological Engineering, University of Sherbrooke, Sherbrooke, Québec, Canada.
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Damay J, Boboescu IZ, Duret X, Lalonde O, Lavoie JM. A novel hybrid first and second generation hemicellulosic bioethanol production process through steam treatment of dried sorghum biomass. BIORESOURCE TECHNOLOGY 2018; 263:103-111. [PMID: 29734064 DOI: 10.1016/j.biortech.2018.04.045] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/14/2018] [Revised: 04/10/2018] [Accepted: 04/11/2018] [Indexed: 06/08/2023]
Abstract
Sweet sorghum was subjected to an impregnation step, which recovered most of the 1st generation sugars, prior to a steam-treatment extraction of the 2nd generation sugars, at three different severity factors (SF). A medium severity (3.56 SF) treatment proved to be an optimal compromise between the amount of sugars extracted and the fermentation inhibitors generated following the subsequent depolymerization approaches applied on the broth. Next, a series of detoxification approaches (ozonation, overliming and a combination of both) were investigated following a concentration and depolymerization step. Results show that higher steam-treatment severity required more intense detoxification steps. However, when combining the 1st and 2nd generation streams at a 2:1 ratio, the inhibitors did not affect the fermentation process and ethanol yields above 90% of the theoretical maximum were achieved.
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Affiliation(s)
- Jérémie Damay
- Industrial Research Chair on Cellulosic Ethanol and Biocommodities (CRIEC-B), Département de Génie Chimique et de Génie Biotechnologique, Université de Sherbrooke, Québec, Canada
| | - Iulian-Zoltan Boboescu
- Industrial Research Chair on Cellulosic Ethanol and Biocommodities (CRIEC-B), Département de Génie Chimique et de Génie Biotechnologique, Université de Sherbrooke, Québec, Canada
| | - Xavier Duret
- Industrial Research Chair on Cellulosic Ethanol and Biocommodities (CRIEC-B), Département de Génie Chimique et de Génie Biotechnologique, Université de Sherbrooke, Québec, Canada
| | - Olivier Lalonde
- Agri-recherche, 1008 5(ème) rang, La Présentation, Québec, Canada
| | - Jean-Michel Lavoie
- Industrial Research Chair on Cellulosic Ethanol and Biocommodities (CRIEC-B), Département de Génie Chimique et de Génie Biotechnologique, Université de Sherbrooke, Québec, Canada.
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