1
|
Huang Y, Han M, Bi Z, Gu N, Gu D, Hu T, Li G, Lu J. Differentiating low-carbon waste management strategies for bio-based and biodegradable plastics under various energy decarbonization scenarios. WASTE MANAGEMENT (NEW YORK, N.Y.) 2025; 193:328-338. [PMID: 39693998 DOI: 10.1016/j.wasman.2024.12.001] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/11/2024] [Revised: 09/27/2024] [Accepted: 12/03/2024] [Indexed: 12/20/2024]
Abstract
Bio-based and biodegradable (bio-)plastics are heralded as a key solution to mitigate plastic pollution and reduce CO2 emissions. Yet, their end-of-life treatments embodies complex energy and material interactions, potentially leading to emissions through incineration or recycling. This study investigates the cradle-to-grave, emphasizing the waste management stage, carbon footprint for several types of bio-plastics, leveraging both GWP100a and CO2 uptake methods to explore the carbon reduction benefits of recycling over disposal. Our findings indicate that in scenarios characterized by carbon-intensive electricity, using polylactic acid (PLA) as an example, incineration with energy recovery (-1.6316 kg CO2-eq/kg, PLA) yields a more favorable carbon footprint compared to chemical recycling (-1.5317 kg CO2-eq/kg, PLA). In contrast, in environments with a high proportion of renewable energy, chemical recycling is a superior method, and compared to incineration (-1.4087 kg CO2-eq/kg, PLA), the carbon footprint of chemical recycling (-2.0406 kg CO2-eq/kg, PLA) are significantly reduced. While mechanical recycling presents considerable environmental benefits, its applicability is constrained by the waste quality, especially in the case of biodegradable plastics like PLA. In addition, the degradation of biodegradable plastics such as PLA was modeled during compost and anaerobic digestion processes. This enables us to quantify the specific biogenic carbon emissions released during these processing steps, revealing the direct emissions with dynamic degradation. This study highlights the importance of tailoring bio-plastic waste management strategies to support global energy decarbonization while understanding their life-cycle carbon metabolism to effectively tackle plastic pollution and climate change.
Collapse
Affiliation(s)
- Yuxin Huang
- Innovation Centre for Environment and Resources, Shanghai University of Engineering Science, No.333 Longteng Road, Songjiang District, Shanghai 201620, China
| | - Mengqi Han
- Innovation Centre for Environment and Resources, Shanghai University of Engineering Science, No.333 Longteng Road, Songjiang District, Shanghai 201620, China
| | - Zhujie Bi
- Shanghai Environmental Sanitary Engineering Design Institute Co., Ltd., Shanghai 200232, China
| | - Nannan Gu
- Shanghai Environmental Sanitary Engineering Design Institute Co., Ltd., Shanghai 200232, China
| | - Dungang Gu
- Innovation Centre for Environment and Resources, Shanghai University of Engineering Science, No.333 Longteng Road, Songjiang District, Shanghai 201620, China
| | - Tingting Hu
- Innovation Centre for Environment and Resources, Shanghai University of Engineering Science, No.333 Longteng Road, Songjiang District, Shanghai 201620, China
| | - Guanghui Li
- Innovation Centre for Environment and Resources, Shanghai University of Engineering Science, No.333 Longteng Road, Songjiang District, Shanghai 201620, China
| | - Jiaqi Lu
- Innovation Centre for Environment and Resources, Shanghai University of Engineering Science, No.333 Longteng Road, Songjiang District, Shanghai 201620, China.
| |
Collapse
|
2
|
Senila L, Kovacs E, Resz MA, Senila M, Becze A, Roman C. Life Cycle Assessment (LCA) of Bioplastics Production from Lignocellulosic Waste (Study Case: PLA and PHB). Polymers (Basel) 2024; 16:3330. [PMID: 39684075 DOI: 10.3390/polym16233330] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/22/2024] [Revised: 11/18/2024] [Accepted: 11/25/2024] [Indexed: 12/18/2024] Open
Abstract
Life cycle assessment of a technology is the key to technological development in the context of sustainable development. Orchard waste has been identified as a potential source of bioplastics. The objective of this study was to conduct a life cycle assessment of two specific bioplastic materials, namely, L-polylactic acid (PLA) and poly(3-hydroxybutyrate) (PHB). Bioplastics, such as PLA acid and PHB, can be used as alternatives to conventional plastics due to their biodegradability and non-toxicity, both of which have the potential to replace conventional petroleum-based plastics. Polylactic acid was synthesized from orchard waste in a series of stages, including biomass processing, pretreatment for carbohydrate extraction, simultaneous saccharification and fermentation (SSF), and microwave polymerization. PHB, another biodegradable polymer, is produced by microorganisms through the fermentation of sugars obtained from the same biomass. Applied LCAs show that for PLA production, the stages having the greatest environmental impact are biomass processing, pretreatment, and the SSF process, and for PHB production, very energy-intensive stages significantly contributing to the environmental impacts are biomass processing and pretreatment stages. For both PLA and PHB, the initial stages of biomass processing and pretreatment are the most energy-intensive and significant contributors to CO2 emissions.
Collapse
Affiliation(s)
- Lacrimioara Senila
- Research Institute for Analytical Instrumentation Subsidiary, National Institute for Research and Development of Optoelectronics Bucharest INOE 2000, 67 Donath Street, 400293 Cluj-Napoca, Romania
| | - Eniko Kovacs
- Research Institute for Analytical Instrumentation Subsidiary, National Institute for Research and Development of Optoelectronics Bucharest INOE 2000, 67 Donath Street, 400293 Cluj-Napoca, Romania
| | | | - Marin Senila
- Research Institute for Analytical Instrumentation Subsidiary, National Institute for Research and Development of Optoelectronics Bucharest INOE 2000, 67 Donath Street, 400293 Cluj-Napoca, Romania
| | - Anca Becze
- Research Institute for Analytical Instrumentation Subsidiary, National Institute for Research and Development of Optoelectronics Bucharest INOE 2000, 67 Donath Street, 400293 Cluj-Napoca, Romania
| | - Cecilia Roman
- Research Institute for Analytical Instrumentation Subsidiary, National Institute for Research and Development of Optoelectronics Bucharest INOE 2000, 67 Donath Street, 400293 Cluj-Napoca, Romania
| |
Collapse
|
3
|
Wang J, Huang J, Liu S. The production, recovery, and valorization of polyhydroxybutyrate (PHB) based on circular bioeconomy. Biotechnol Adv 2024; 72:108340. [PMID: 38537879 DOI: 10.1016/j.biotechadv.2024.108340] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/04/2023] [Revised: 02/07/2024] [Accepted: 03/01/2024] [Indexed: 04/17/2024]
Abstract
As an energy-storage substance of microorganisms, polyhydroxybutyrate (PHB) is a promising alternative to petrochemical polymers. Under appropriate fermentation conditions, PHB-producing strains with metabolic diversity can efficiently synthesize PHB using various carbon sources. Carbon-rich wastes may serve as alternatives to pure sugar substrates to reduce the cost of PHB production. Genetic engineering strategies can further improve the efficiency of substrate assimilation and PHB synthesis. In the downstream link, PHB recycling strategies based on green chemistry concepts can replace PHB extraction using chlorinated solvents to enhance the economics of PHB production and reduce the potential risks of environmental pollution and health damage. To avoid carbon loss caused by biodegradation in the traditional sense, various strategies have been developed to degrade PHB waste into monomers. These monomers can serve as platform chemicals to synthesize other functional compounds or as substrates for PHB reproduction. The sustainable potential and cycling value of PHB are thus reflected. This review summarized the recent progress of strains, substrates, and fermentation approaches for microbial PHB production. Analyses of available strategies for sustainable PHB recycling were also included. Furthermore, it discussed feasible pathways for PHB waste valorization. These contents may provide insights for constructing PHB-based comprehensive biorefinery systems.
Collapse
Affiliation(s)
- Jianfei Wang
- Department of Chemical Engineering, SUNY College of Environmental Science and Forestry, Syracuse, NY 13210, United States
| | - Jiaqi Huang
- Department of Chemical Engineering, SUNY College of Environmental Science and Forestry, Syracuse, NY 13210, United States
| | - Shijie Liu
- Department of Chemical Engineering, SUNY College of Environmental Science and Forestry, Syracuse, NY 13210, United States.
| |
Collapse
|
4
|
Gaffey J, Collins MN, Styles D. Review of methodological decisions in life cycle assessment (LCA) of biorefinery systems across feedstock categories. JOURNAL OF ENVIRONMENTAL MANAGEMENT 2024; 358:120813. [PMID: 38608573 DOI: 10.1016/j.jenvman.2024.120813] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/23/2023] [Revised: 01/14/2024] [Accepted: 04/01/2024] [Indexed: 04/14/2024]
Abstract
The application of life cycle assessment (LCA) to biorefineries is a necessary step to estimate their environmental sustainability. This review explores contemporary LCA biorefinery studies, across different feedstock categories, to understand approaches in dealing with key methodological decisions which arise, including system boundaries, consequential or attributional approach, allocation, inventory data, land use changes, product end-of-life (EOL), biogenic carbon storage, impact assessment and use of uncertainty analysis. From an initial collection of 81 studies, 59 were included within the final analysis, comprising 22 studies which involved dedicated feedstocks, 34 which involved residue feedstocks (including by-products and wastes), and a further 3 studies which involved multiple feedstocks derived from both dedicated and secondary sources. Many studies do not provide a comprehensive LCA assessment, often lacking detail on decisions taken, omitting key parts of the value chain, using generic data without uncertainty analyses, or omitting important impact categories. Only 28% of studies included some level of primary data, while 39% of studies did not undertake an uncertainty or sensitivity analysis. Just 8% of studies included data related to dLUC with a further 8% including iLUC, and only 14% of studies considering product end of life within their scope. The authors recommend more transparency in biorefinery LCA, with justification of key methodological decisions. A full value-chain approach should be adopted, to fully assess burdens and opportunities for biogenic carbon storage. We also propose a more prospective approach, taking into account future use of renewable energy sources, and opportunities for increasing circularity within bio-based value chains.
Collapse
Affiliation(s)
- James Gaffey
- School of Engineering and AMBER, University of Limerick, Limerick, V94 T9PX, Ireland; Circular Bioeconomy Research Group, Shannon Applied Biotechnology Centre, Munster Technological University, Tralee, V92 CX88, Ireland.
| | - Maurice N Collins
- School of Engineering and AMBER, University of Limerick, Limerick, V94 T9PX, Ireland
| | - David Styles
- University of Galway, University Road, Galway, H91 REW4, Ireland
| |
Collapse
|
5
|
Sander K, Abel AJ, Friedline S, Sharpless W, Skerker J, Deutschbauer A, Clark DS, Arkin AP. Eliminating genes for a two-component system increases PHB productivity in Cupriavidus basilensis 4G11 under PHB suppressing, nonstress conditions. Biotechnol Bioeng 2024; 121:139-156. [PMID: 37638652 DOI: 10.1002/bit.28532] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/22/2023] [Revised: 08/07/2023] [Accepted: 08/10/2023] [Indexed: 08/29/2023]
Abstract
Species of bacteria from the genus Cupriavidus are known, in part, for their ability to produce high amounts of poly-hydroxybutyrate (PHB) making them attractive candidates for bioplastic production. The native synthesis of PHB occurs during periods of metabolic stress, and the process regulating the initiation of PHB accumulation in these organisms is not fully understood. Screening an RB-TnSeq transposon library of Cupriavidus basilensis 4G11 allowed us to identify two genes of an apparent, uncharacterized two-component system, which when omitted from the genome enable increased PHB productivity in balanced, nonstress growth conditions. We observe average increases in PHB productivity of 56% and 41% relative to the wildtype parent strain upon deleting each gene individually from the genome. The increased PHB phenotype disappears, however, in nitrogen-free unbalanced growth conditions suggesting the phenotype is specific to fast-growing, replete, nonstress growth. Bioproduction modeling suggests this phenotype could be due to a decreased reliance on metabolic stress induced by nitrogen limitation to initiate PHB production in the mutant strains. Due to uncertainty in the two-component system's input signal and regulon, the mechanism by which these genes impart this phenotype remains unclear. Such strains may allow for the use of single-stage, continuous bioreactor systems, which are far simpler than many PHB bioproduction schemes used previously, given a similar product yield to batch systems in such a configuration. Bioproductivity modeling suggests that omitting this regulation in the cells may increase PHB productivity up to 24% relative to the wildtype organism when using single-stage continuous systems. This work expands our understanding of the regulation of PHB accumulation in Cupriavidus, in particular the initiation of this process upon transition into unbalanced growth regimes.
Collapse
Affiliation(s)
- Kyle Sander
- Center for the Utilization of Biological Engineering in Space, Berkeley, California, USA
- Department of Bioengineering, University of California, Berkeley, California, USA
| | - Anthony J Abel
- Center for the Utilization of Biological Engineering in Space, Berkeley, California, USA
- Department of Chemical & Biomolecular Engineering, University of California, Berkeley, California, USA
| | - Skyler Friedline
- Center for the Utilization of Biological Engineering in Space, Berkeley, California, USA
- Department of Bioengineering, University of California, Berkeley, California, USA
| | - William Sharpless
- Center for the Utilization of Biological Engineering in Space, Berkeley, California, USA
| | - Jeffrey Skerker
- Center for the Utilization of Biological Engineering in Space, Berkeley, California, USA
- Department of Bioengineering, University of California, Berkeley, California, USA
- Environmental Genomics and Systems Biology Division, Lawrence Berkeley National Laboratory, Berkeley, California, USA
| | - Adam Deutschbauer
- Environmental Genomics and Systems Biology Division, Lawrence Berkeley National Laboratory, Berkeley, California, USA
| | - Douglas S Clark
- Center for the Utilization of Biological Engineering in Space, Berkeley, California, USA
- Department of Chemical & Biomolecular Engineering, University of California, Berkeley, California, USA
| | - Adam P Arkin
- Center for the Utilization of Biological Engineering in Space, Berkeley, California, USA
- Department of Bioengineering, University of California, Berkeley, California, USA
- Environmental Genomics and Systems Biology Division, Lawrence Berkeley National Laboratory, Berkeley, California, USA
| |
Collapse
|
6
|
Kumari SVG, Pakshirajan K, Pugazhenthi G. Facile fabrication and characterization of novel antimicrobial and antioxidant poly (3-hydroxybutyrate)/essential oil composites for potential use in active food packaging applications. Int J Biol Macromol 2023; 252:126566. [PMID: 37648135 DOI: 10.1016/j.ijbiomac.2023.126566] [Citation(s) in RCA: 5] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/08/2023] [Revised: 08/24/2023] [Accepted: 08/25/2023] [Indexed: 09/01/2023]
Abstract
Poly (3-hydroxybutyrate) (PHB) is a bio-based biodegradable biopolymer with excellent potential to substitute petrochemical-based food packaging materials. Nevertheless, low elongation at break is one of the limiting factors for its commercial-scale application in the packaging field. Microbial contamination and lipid oxidation are the two main causes of food spoilage and pose huge challenges to the food industry. In this regard, essential oils are bioactive compounds that, in addition to providing antimicrobial and antioxidant properties, can improve the flexibility of biopolymers. Therefore, to overcome the aforementioned challenges, the current study aimed to fabricate novel PHB composite films loaded with essential oils, viz. grapeseed oil (GS), bergamot oil (BG), and ginger oil (GG), by a simple solution casting technique. To evaluate the potential of prepared PHB/essential oil composites for food packaging applications, extensive characterizations of their mechanical, structural, barrier, optical, and thermal properties were carried out. Interestingly, PHB/essential oil composites demonstrated good UV-blocking properties without affecting its transparency. PHB films loaded with 5 wt% GS showed a 30-fold enhancement in flexibility compared to pristine PHB. The DPPH radical scavenging activities of PHB/5GS, PHB/5BG, and PHB/5GG films are 53.17 ± 4.76, 50.70 ± 3.92 and 86.38 ± 2.73 %, respectively. The antibacterial activities of PHB/5GS, PHB/5BG, and PHB/5GG films against the model bacterium E. coli are 19.72 ± 0.97, 12.62 ± 2.23 and 29.98 ± 2.15 %, respectively, whereas, for S. aureus, the values are 61.56 ± 3.39, 30.28 ± 0.92 and 70.97 ± 0.26 %, respectively. Moreover, the overall migration values of the composite films in simulants representing hydrophilic, acidic, and lipophilic foods did not exceed the prescribed overall migration limit (10 mg/dm2).
Collapse
Affiliation(s)
- Satti Venu Gopala Kumari
- Department of Chemical Engineering, Indian Institute of Technology Guwahati, Guwahati 781039, Assam, India
| | - Kannan Pakshirajan
- Department of Biosciences and Bioengineering, Indian Institute of Technology Guwahati, Guwahati 781039, Assam, India
| | - G Pugazhenthi
- Department of Chemical Engineering, Indian Institute of Technology Guwahati, Guwahati 781039, Assam, India; Centre for Sustainable Polymers, Indian Institute of Technology Guwahati, Guwahati 781039, Assam, India.
| |
Collapse
|
7
|
Circular PHB production via Paraburkholderia sacchari cultures using degradation monomers from PHB-based post-consumer bioplastics as carbon sources. Biochem Eng J 2023. [DOI: 10.1016/j.bej.2023.108808] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/09/2023]
|
8
|
Hathi ZJ, Haque MA, Priya A, Qin ZH, Huang S, Lam CH, Ladakis D, Pateraki C, Mettu S, Koutinas A, Du C, Lin CSK. Fermentative bioconversion of food waste into biopolymer poly(3-hydroxybutyrate-co-3-hydroxyvalerate) using Cupriavidus necator. ENVIRONMENTAL RESEARCH 2022; 215:114323. [PMID: 36115419 DOI: 10.1016/j.envres.2022.114323] [Citation(s) in RCA: 10] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/10/2022] [Revised: 08/20/2022] [Accepted: 09/07/2022] [Indexed: 05/27/2023]
Abstract
Dependency on plastic commodities has led to a recurrent increase in their global production every year. Conventionally, plastic products are derived from fossil fuels, leading to severe environmental concerns. The recent coronavirus disease 2019 pandemic has triggered an increase in medical waste. Conversely, it has disrupted the supply chain of personal protective equipment (PPE). Valorisation of food waste was performed to cultivate C. necator for fermentative production of biopolymer poly(3-hydroxybutyrate-co-3-hydroxyvalerate) (PHBV). The increase in biomass, PHBV yield and molar 3-hydroxy valerate (3HV) content was estimated after feeding volatile fatty acids. The fed-batch fermentation strategy reported in this study produced 15.65 ± 0.14 g/L of biomass with 5.32 g/L of PHBV with 50% molar 3HV content. This is a crucial finding, as molar concentration of 3HV can be modulated to suit the specification of biopolymer (film or fabric). The strategy applied in this study addresses the issue of global food waste burden and subsequently generates biopolymer PHBV, turning waste to wealth.
Collapse
Affiliation(s)
- Zubeen J Hathi
- School of Energy and Environment, City University of Hong Kong, Tat Chee Ave, Kowloon, Hong Kong
| | - Md Ariful Haque
- School of Energy and Environment, City University of Hong Kong, Tat Chee Ave, Kowloon, Hong Kong
| | - Anshu Priya
- School of Energy and Environment, City University of Hong Kong, Tat Chee Ave, Kowloon, Hong Kong
| | - Zi-Hao Qin
- School of Energy and Environment, City University of Hong Kong, Tat Chee Ave, Kowloon, Hong Kong
| | - Shuquan Huang
- School of Energy and Environment, City University of Hong Kong, Tat Chee Ave, Kowloon, Hong Kong
| | - Chun Ho Lam
- School of Energy and Environment, City University of Hong Kong, Tat Chee Ave, Kowloon, Hong Kong
| | - Dimitris Ladakis
- Department of Food Science and Human Nutrition, Agricultural University of Athens, Athens, Greece
| | - Chrysanthi Pateraki
- Department of Food Science and Human Nutrition, Agricultural University of Athens, Athens, Greece
| | - Srinivas Mettu
- Chemical and Environmental Engineering, School of Engineering, RMIT University, Melbourne, Victoria, 3000, Australia
| | - Apostolis Koutinas
- Department of Food Science and Human Nutrition, Agricultural University of Athens, Athens, Greece
| | - Chenyu Du
- School of Applied Sciences, University of Huddersfield, Huddersfield, HD1 3DH, United Kingdom
| | - Carol Sze Ki Lin
- School of Energy and Environment, City University of Hong Kong, Tat Chee Ave, Kowloon, Hong Kong.
| |
Collapse
|
9
|
Thorough Investigation of the Effects of Cultivation Factors on Polyhydroalkanoates (PHAs) Production by Cupriavidus necator from Food Waste-Derived Volatile Fatty Acids. FERMENTATION-BASEL 2022. [DOI: 10.3390/fermentation8110605] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
Abstract
Volatile fatty acids (VFAs) have become promising candidates for replacing the conventional expensive carbon sources used to produce polyhydroxyalkanoates (PHAs). Considering the inhibitory effect of VFAs at high concentrations and the influence of VFA mixture composition on bacterial growth and PHA production, a thorough investigation of different cultivation parameters such as VFA concentrations and composition (synthetic and waste-derived VFAs) media, pH, aeration, C/N ratio, and type of nitrogen sources was conducted. Besides common VFAs of acetic, butyric and propionic acids, Cupriavidus necator showed good capability for assimilating longer-chained carboxylate compounds of valeric, isovaleric, isobutyric and caproic acids in feasible concentrations of 2.5–5 g/L. A combination of pH control at 7.0, C/N of 6, and aeration of 1 vvm was found to be the optimal condition for the bacterial growth, yielding a maximum PHA accumulation and PHA yield on biomass of 1.5 g/L and 56%, respectively, regardless of the nitrogen sources. The accumulated PHA was found to be poly(3-hydroxybutyrate-co-3-hydroxyvalerate) with the percentage of hydroxybutyrate in the range 91–96%. Any limitation in the cultivation factors was found to enhance the PHA yield, the promotion of which was a consequence of the reduction in biomass production.
Collapse
|
10
|
Chen X, Zheng X, Pei Y, Chen W, Lin Q, Huang J, Hou P, Tang J, Han W. Process design and techno-economic analysis of fuel ethanol production from food waste by enzymatic hydrolysis and fermentation. BIORESOURCE TECHNOLOGY 2022; 363:127882. [PMID: 36067898 DOI: 10.1016/j.biortech.2022.127882] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/31/2022] [Revised: 08/26/2022] [Accepted: 08/27/2022] [Indexed: 06/15/2023]
Abstract
In this study, fuel ethanol production from food waste using enzymatic hydrolysis and fermentation was evaluated from techno-economic viewpoint. The plant was designed with a capacity of 10 t/d food waste and a lifetime of 15-year. The total capital cost, annual operation cost and annual net profits of the plant were US$ 367,552, US$ 155,959 and US$ 74,995.57, respectively. The plant was economically viable as long as the internal rate of return remained below 29.8%. The shortest payback time was 5 years with discount rate of 5%. The price of fuel ethanol and food waste treatment fee were the most important variables for the economic performance of the plant by sensitivity analysis. This work could provide the basic knowledge for techno-economic analysis of food waste treatment and promote the industrial production of fuel ethanol.
Collapse
Affiliation(s)
- Xikai Chen
- College of Materials and Environmental Engineering, Hangzhou Dianzi University, Hangzhou 310018, China
| | - Xietian Zheng
- College of Materials and Environmental Engineering, Hangzhou Dianzi University, Hangzhou 310018, China
| | - Yanbo Pei
- College of Electronics and Information, Hangzhou Dianzi University, Hangzhou 310018, China
| | - Weikun Chen
- College of Materials and Environmental Engineering, Hangzhou Dianzi University, Hangzhou 310018, China
| | - Qiang Lin
- College of Materials and Environmental Engineering, Hangzhou Dianzi University, Hangzhou 310018, China
| | - Jingang Huang
- College of Materials and Environmental Engineering, Hangzhou Dianzi University, Hangzhou 310018, China; School of Automation, The Belt and Road Information Research Institute, Hangzhou Dianzi University, Hangzhou 310018, China
| | - Pingzhi Hou
- School of Automation, The Belt and Road Information Research Institute, Hangzhou Dianzi University, Hangzhou 310018, China
| | - Junhong Tang
- College of Materials and Environmental Engineering, Hangzhou Dianzi University, Hangzhou 310018, China
| | - Wei Han
- College of Materials and Environmental Engineering, Hangzhou Dianzi University, Hangzhou 310018, China; School of Automation, The Belt and Road Information Research Institute, Hangzhou Dianzi University, Hangzhou 310018, China.
| |
Collapse
|
11
|
Kumari SVG, Pakshirajan K, Pugazhenthi G. Recent advances and future prospects of cellulose, starch, chitosan, polylactic acid and polyhydroxyalkanoates for sustainable food packaging applications. Int J Biol Macromol 2022; 221:163-182. [PMID: 36067847 DOI: 10.1016/j.ijbiomac.2022.08.203] [Citation(s) in RCA: 41] [Impact Index Per Article: 13.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/06/2022] [Revised: 08/21/2022] [Accepted: 08/31/2022] [Indexed: 12/26/2022]
Abstract
Cellulose, starch, chitosan, polylactic acid, and polyhydroxyalkanoates are seen as promising alternatives to conventional plastics in food packaging. However, the application of these biopolymers in the food packaging industry on a commercial scale is limited due to their poor performance and processing characteristics and high production cost. This review aims to provide an insight into the recent advances in research that address these limitations. Loading of nanofillers into polymer matrix could improve thermal, mechanical, and barrier properties of biopolymers. Blending of biopolymers also offers the possibility of acquiring newer materials with desired characteristics. However, nanofillers tend to agglomerate when loaded above an optimum level in the polymer matrix. This article throws light on different methods adopted by researchers to achieve uniform dispersion of nanofillers in bionanocomposites. Furthermore, different processing methods available for converting biopolymers into different packaging forms are discussed. In addition, the potential utilization of agricultural, brewery, and industrial wastes as feedstock for the production of biopolymers, and integrated biorefinery concept that not only keep the total production cost of biopolymers low but are also environment-friendly, are discussed. Finally, future research prospects in this field and the possible contribution of biopolymers to sustainable development are presented. This review will certainly be helpful to researchers working on sustainable food packaging, and companies exploring pilot projects to scale up biopolymer production for industrial applications.
Collapse
Affiliation(s)
- Satti Venu Gopala Kumari
- Department of Chemical Engineering, Indian Institute of Technology Guwahati, Guwahati 781039, Assam, India
| | - Kannan Pakshirajan
- Department of Biosciences and Bioengineering, Indian Institute of Technology Guwahati, Guwahati 781039, Assam, India
| | - G Pugazhenthi
- Department of Chemical Engineering, Indian Institute of Technology Guwahati, Guwahati 781039, Assam, India; Centre for Sustainable Polymers, Indian Institute of Technology Guwahati, Guwahati 781039, Assam, India.
| |
Collapse
|
12
|
Zhang L, Jiang Z, Tsui TH, Loh KC, Dai Y, Tong YW. A Review on Enhancing Cupriavidus necator Fermentation for Poly(3-hydroxybutyrate) (PHB) Production From Low-Cost Carbon Sources. Front Bioeng Biotechnol 2022; 10:946085. [PMID: 35928944 PMCID: PMC9343952 DOI: 10.3389/fbioe.2022.946085] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/17/2022] [Accepted: 06/20/2022] [Indexed: 11/13/2022] Open
Abstract
In the context of a circular economy, bioplastic production using biodegradable materials such as poly(3-hydroxybutyrate) (PHB) has been proposed as a promising solution to fundamentally solve the disposal issue of plastic waste. PHB production techniques through fermentation of PHB-accumulating microbes such as Cupriavidus necator have been revolutionized over the past several years with the development of new strategies such as metabolic engineering. This review comprehensively summarizes the latest PHB production technologies via Cupriavidus necator fermentation. The mechanism of the biosynthesis pathway for PHB production was first assessed. PHB production efficiencies of common carbon sources, including food waste, lignocellulosic materials, glycerol, and carbon dioxide, were then summarized and critically analyzed. The key findings in enhancing strategies for PHB production in recent years, including pre-treatment methods, nutrient limitations, feeding optimization strategies, and metabolism engineering strategies, were summarized. Furthermore, technical challenges and future prospects of strategies for enhanced production efficiencies of PHB were also highlighted. Based on the overview of the current enhancing technologies, more pilot-scale and larger-scale tests are essential for future implementation of enhancing strategies in full-scale biogas plants. Critical analyses of various enhancing strategies would facilitate the establishment of more sustainable microbial fermentation systems for better waste management and greater efficiency of PHB production.
Collapse
Affiliation(s)
- Le Zhang
- NUS Environmental Research Institute, National University of Singapore, Singapore, Singapore
- Energy and Environmental Sustainability for Megacities (E2S2) Phase II, Campus for Research Excellence and Technological Enterprise (CREATE), Singapore, Singapore
| | - Zicheng Jiang
- Department of Chemical and Biomolecular Engineering, National University of Singapore, Singapore, Singapore
| | - To-Hung Tsui
- NUS Environmental Research Institute, National University of Singapore, Singapore, Singapore
- Energy and Environmental Sustainability for Megacities (E2S2) Phase II, Campus for Research Excellence and Technological Enterprise (CREATE), Singapore, Singapore
| | - Kai-Chee Loh
- Energy and Environmental Sustainability for Megacities (E2S2) Phase II, Campus for Research Excellence and Technological Enterprise (CREATE), Singapore, Singapore
- Department of Chemical and Biomolecular Engineering, National University of Singapore, Singapore, Singapore
| | - Yanjun Dai
- Energy and Environmental Sustainability for Megacities (E2S2) Phase II, Campus for Research Excellence and Technological Enterprise (CREATE), Singapore, Singapore
- School of Mechanical Engineering, Shanghai Jiao Tong University, Shanghai, China
| | - Yen Wah Tong
- NUS Environmental Research Institute, National University of Singapore, Singapore, Singapore
- Energy and Environmental Sustainability for Megacities (E2S2) Phase II, Campus for Research Excellence and Technological Enterprise (CREATE), Singapore, Singapore
- Department of Chemical and Biomolecular Engineering, National University of Singapore, Singapore, Singapore
- *Correspondence: Yen Wah Tong,
| |
Collapse
|
13
|
Ladakis D, Stylianou E, Ioannidou SM, Koutinas A, Pateraki C. Biorefinery development, techno-economic evaluation and environmental impact analysis for the conversion of the organic fraction of municipal solid waste into succinic acid and value-added fractions. BIORESOURCE TECHNOLOGY 2022; 354:127172. [PMID: 35447331 DOI: 10.1016/j.biortech.2022.127172] [Citation(s) in RCA: 18] [Impact Index Per Article: 6.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/06/2022] [Revised: 04/12/2022] [Accepted: 04/13/2022] [Indexed: 06/14/2023]
Abstract
The organic fraction of municipal solid waste (OFMSW) was used for biorefinery development within a circular bioeconomy context towards extraction of lipids/fats and proteins with 100% and 68% recovery yields, respectively, as well as succinic acid (SA) production. A nutrient-rich hydrolysate (89.1 g/L sugars) produced using crude enzymes derived via solid state fermentation of Aspergillus awamori, was employed in Actinobacillus succinogenes fermentation leading to 31.7 gSA/L with 0.68 g/g yield and 0.67 g/L/h productivity. The SA minimum selling price ($1.13-2.39/kgSA) considering 60,000 tSA/year production varied depending on co-product market prices and OFMSW management fees. The biorefinery using 1000 kg OFMSW contributes 35% lower CO2 emissions than conventional processes for the production of 105 kg vegetable oil, 87 kg vegetable protein and 206.4 kg fossil-SA considering also the CO2 emissions due to OFMSW landfilling. The proposed OFMSW biorefinery leads to cost-competitive SA production with lower CO2 emissions for OFMSW treatment.
Collapse
Affiliation(s)
- Dimitrios Ladakis
- Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 118 55 Athens, Greece
| | - Eleni Stylianou
- Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 118 55 Athens, Greece
| | - Sofia-Maria Ioannidou
- Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 118 55 Athens, Greece
| | - Apostolis Koutinas
- Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 118 55 Athens, Greece
| | - Chrysanthi Pateraki
- Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 118 55 Athens, Greece.
| |
Collapse
|
14
|
Boura K, Dima A, Nigam PS, Panagopoulos V, Kanellaki M, Koutinas A. A critical review for advances on industrialization of immobilized cell Bioreactors: Economic evaluation on cellulose hydrolysis for PHB production. BIORESOURCE TECHNOLOGY 2022; 349:126757. [PMID: 35077811 DOI: 10.1016/j.biortech.2022.126757] [Citation(s) in RCA: 9] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/22/2021] [Revised: 01/18/2022] [Accepted: 01/19/2022] [Indexed: 06/14/2023]
Abstract
Advances such as cell-on-cell immobilization, multi-stage fixed bed tower (MFBT) bioreactor, promotional effect on fermentation, extremely low temperature fermentation, freeze dried immobilized cells in two-layer fermentation, non-engineered cell factories, and those of recent papers are demonstrated. Studies for possible industrialization of ICB, considering production capacity, low temperatures fermentations, added value products and bulk chemical production are studied. Immobilized cell bioreactors (ICB) using cellulose nano-biotechnology and engineered cells are reported. The development of a novel ICB with recent advances on high added value products and conceptual research areas for industrialization of ICB is proposed. The isolation of engineered flocculant cells leads to a single tank ICB. The concept of cell factories without GMO is a new research area. The conceptual development of multi-stage fixed bed tower membrane (MFBTM) ICB is discussed. Finally, feasible process design and technoeconomic analysis of cellulose hydrolysis using ICB are studied for polyhydroxybutyrate (PHB) production.
Collapse
Affiliation(s)
| | - Agapi Dima
- Department of Chemistry, University of Patras, 26504 Patras, Greece
| | - Poonam S Nigam
- Biomedical Sciences Research Institute, Ulster University, Coleraine, Northern Ireland, UK
| | | | - Maria Kanellaki
- Department of Chemistry, University of Patras, 26504 Patras, Greece
| | | |
Collapse
|
15
|
Ioannidou SM, Filippi K, Kookos IK, Koutinas A, Ladakis D. Techno-economic evaluation and life cycle assessment of a biorefinery using winery waste streams for the production of succinic acid and value-added co-products. BIORESOURCE TECHNOLOGY 2022; 348:126295. [PMID: 34800640 DOI: 10.1016/j.biortech.2021.126295] [Citation(s) in RCA: 18] [Impact Index Per Article: 6.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/31/2021] [Revised: 10/31/2021] [Accepted: 11/01/2021] [Indexed: 06/13/2023]
Abstract
This study presents techno-economic evaluation and life cycle assessment of a novel biorefinery using the three main waste streams generated by wineries for the production of bio-based succinic acid (SA), crude phenolic-rich extract, grape-seed oil, calcium tartrate and crude tannin-rich extract. Process design has been employed for the estimation of material and energy balances and the sizing of unit operations. The Minimum Selling Price of succinic acid production within a winery waste biorefinery ranges from $1.23-2.76/kgSA depending on the market price and the potential end-uses of the extracted fractions. The Global Warming Potential and the Abiotic Depletion Potential of winery waste valorisation through the proposed biorefinery are 1.47 kg CO2-eq per kg dry waste and 25.2 MJ per kg dry waste, respectively. Biorefining of winery waste could lead to the development of a sustainable and novel bioeconomy business model with new market opportunities and efficient waste management.
Collapse
Affiliation(s)
- Sofia Maria Ioannidou
- Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 118 55 Athens, Greece
| | - Katiana Filippi
- Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 118 55 Athens, Greece
| | - Ioannis K Kookos
- Department of Chemical Engineering, University of Patras, Rio, 26504 Patras, Greece
| | - Apostolis Koutinas
- Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 118 55 Athens, Greece
| | - Dimitrios Ladakis
- Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 118 55 Athens, Greece.
| |
Collapse
|
16
|
Kachrimanidou V, Papadaki A, Lappa I, Papastergiou S, Kleisiari D, Kopsahelis N. Biosurfactant Production from Lactobacilli: an Insight on the Interpretation of Prevailing Assessment Methods. Appl Biochem Biotechnol 2022; 194:882-900. [PMID: 34559393 DOI: 10.1007/s12010-021-03686-7] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/04/2021] [Accepted: 09/08/2021] [Indexed: 11/30/2022]
Abstract
Biosurfactants constitute amphiphilic molecules, receiving increased attention as environmentally benign, biodegradable alternatives to substitute for the petroleum derived counterparts in food, pharmaceutical and cosmetics applications. However, their high production cost hinders industrial production. In this study, fifty GRAS lactobacilli strains were screened for their ability to produce biosurfactants, implementing different substrates. Cheese whey permeate (CWP) was also assessed as a low-cost and inherent lactobacilli substrate, aiming to mitigate its polluting impact, expand valorization strategies, alleviate costs deriving from commercial supplements and enhance overall sustainability. Surface tension, emulsification activity (E24) and oil displacement were deployed to identify the most promising candidates. Results reveal surface tension as the most robust method and underline the effect of substrate on biosurfactant synthesis. Likewise, this study indicates the fundamental role of including the final fermentation substrate (CWP) during strain selection to avoid misinterpretation of results and enhance subsequent bioprocess integration.
Collapse
Affiliation(s)
- Vasiliki Kachrimanidou
- Department of Food Science and Technology, Ionian University, 28100, Argostoli, Kefalonia, Greece
| | - Aikaterini Papadaki
- Department of Food Science and Technology, Ionian University, 28100, Argostoli, Kefalonia, Greece
| | - Iliada Lappa
- Department of Food Science and Technology, Ionian University, 28100, Argostoli, Kefalonia, Greece
| | - Stamatia Papastergiou
- Department of Food Science and Technology, Ionian University, 28100, Argostoli, Kefalonia, Greece
| | - Dimitra Kleisiari
- Department of Food Science and Technology, Ionian University, 28100, Argostoli, Kefalonia, Greece
| | - Nikolaos Kopsahelis
- Department of Food Science and Technology, Ionian University, 28100, Argostoli, Kefalonia, Greece.
| |
Collapse
|
17
|
Ioannidou SM, Ladakis D, Moutousidi E, Dheskali E, Kookos IK, Câmara-Salim I, Moreira MT, Koutinas A. Techno-economic risk assessment, life cycle analysis and life cycle costing for poly(butylene succinate) and poly(lactic acid) production using renewable resources. THE SCIENCE OF THE TOTAL ENVIRONMENT 2022; 806:150594. [PMID: 34610401 DOI: 10.1016/j.scitotenv.2021.150594] [Citation(s) in RCA: 19] [Impact Index Per Article: 6.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/18/2021] [Revised: 08/31/2021] [Accepted: 09/22/2021] [Indexed: 06/13/2023]
Abstract
The sustainable production of poly(lactic acid) (PLA) or poly(butylene succinate) (PBS) from corn glucose syrup, corn stover and sugar beet pulp (SBP) have been assessed via process design, preliminary techno-economic evaluation, life cycle assessment and life cycle costing (LCC). Cost-competitive PLA and PBS production can be achieved in a SBP-based biorefinery, including separation of crude pectin-rich extract as co-product, leading to minimum selling prices of $1.14/kgPLA and $1.37/kgPBS. Acidification Potential, Eutrophication Potential and Human Toxicity Potential are lower when SBP is used. The LCC of PLA ($1.42/kgPLA) and PBS ($1.72/kgPBS) production from SBP are lower than biaxial oriented polypropylene (BOPP, $1.66/kg) and general purpose polystyrene (GPPS, $2.04/kg) at pectin-rich extract market prices of $3/kg and $4/kg, respectively. Techno-economic risk assessment via Monte-Carlo simulations showed that PLA and PBS could be produced from SBP at the market prices of BOPP ($1.4/kg) and GPPS ($1.72/kg) with 100% probability to achieve a positive Net Present Value at pectin-rich extract market prices of $3/kg and $4/kg, respectively. This study demonstrated that SBP-based biorefinery development ensures sustainable production of PLA and PBS as compared to fossil-derived counterparts and single product bioprocesses using glucose syrup and corn stover.
Collapse
Affiliation(s)
- Sofia Maria Ioannidou
- Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 118 55 Athens, Greece
| | - Dimitrios Ladakis
- Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 118 55 Athens, Greece
| | - Eleni Moutousidi
- Department of Chemical Engineering, University of Patras, Rio, 26504 Patras, Greece
| | - Endrit Dheskali
- Department of Chemical Engineering, University of Patras, Rio, 26504 Patras, Greece
| | - Ioannis K Kookos
- Department of Chemical Engineering, University of Patras, Rio, 26504 Patras, Greece
| | - Iana Câmara-Salim
- Department of Chemical Engineering, School of Engineering, University of Santiago de Compostela, 15782 Santiago de Compostela, Spain
| | - María Teresa Moreira
- Department of Chemical Engineering, School of Engineering, University of Santiago de Compostela, 15782 Santiago de Compostela, Spain
| | - Apostolis Koutinas
- Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 118 55 Athens, Greece.
| |
Collapse
|