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Benmamoun Z, Kinard T, Chandar P, Jankolovits J, Ducker WA. Effect of Salt on Synthetic Cationic Antimicrobial Polymer-Cell Interactions. Biomacromolecules 2025. [PMID: 40387209 DOI: 10.1021/acs.biomac.4c01706] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 05/20/2025]
Abstract
Cationic antiseptics are deployed in a variety of settings, where salinity ranges from almost pure water to hypertonic salt. Here, we examine how dissolved NaCl affects the antimicrobial action of a model antimicrobial, polydiallyldimethylammonium chloride (PDADMAC) to the bacterium Escherichia coli (E. coli). Fluorescence microscopy is used to measure the time course of both the adsorption of PDADMAC to E. coli and the cell viability. NaCl decreases the density of adsorbed PDADMAC and diminishes its efficacy. At NaCl concentrations at or above 0.15 M, PDADMAC no longer kills bacteria but still prevents reproduction by halting the growth in cell length. Reproduction can be restarted if PDADMAC is removed. Fluorescence depolarization measurements show that PDADMAC rigidifies model membranes, but salt reduces the rigidity. We therefore attribute the halt in cell growth to reversible bridging by the polymer on the cell surface that prevents expansion of the cell membrane.
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Affiliation(s)
- Zachary Benmamoun
- Department of Chemical Engineering, Virginia Tech, Blacksburg, Virginia 24060, United States
| | - Thomas Kinard
- Department of Chemical Engineering, Virginia Tech, Blacksburg, Virginia 24060, United States
| | - Prem Chandar
- Unilever Research & Development, Trumbull, Connecticut 06611, United States
| | - Joe Jankolovits
- Unilever Research & Development, Trumbull, Connecticut 06611, United States
| | - William A Ducker
- Department of Chemical Engineering, Virginia Tech, Blacksburg, Virginia 24060, United States
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Qiao H, Zhao Q, Li J, Lu H, Wu J, Yang L, Ma Y, Yin Y, Guo F, Wang Y, Wang W. Scale-up construction of stable multifunctional hydrogel interfaces for large-scale purification of complex oil-water emulsions and oil recovery. JOURNAL OF HAZARDOUS MATERIALS 2025; 482:136552. [PMID: 39571378 DOI: 10.1016/j.jhazmat.2024.136552] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/04/2024] [Revised: 11/06/2024] [Accepted: 11/15/2024] [Indexed: 01/26/2025]
Abstract
Inspired by the multi-level structure of grass clumps in nature, a novel filter with plexiform-structured hydrogel interface was constructed using sepiolite-derived silica nanofiber (SiNF) as the supporter and crosslinked polyvinyl alcohol (cl-PVA) hydrogel as the coating. Experimental test, DFT and MD calculations have confirmed that the addition of SiNF can not only enhance oil-water separation efficiency, but also improve the stability of hydrogel coating. The hydrogel interface with excellent stability and superhydrophilic/underwater superoleophobicity can be manufactured on a large copper mesh (1 m × 1.2 m) to achieve large-scale production. The surface-engineered mesh (named cl-PVA/SiNF@Ag-Cu) can be assembled on a self-designed equipment for continuous purification of emulsion wastewater (processing capacity: 576.00 L/day), achieving a high separation efficiency of 99.7 % for complex oily emulsion only under the action of gravity, and can simultaneously recover oils. After being treated under extreme conditions such as strong acid/alkali, high/low temperature (100 °C, 200 °C, and -18 °C), high salt concentration, sandpaper wear, and long-term aging, the surface structure of cl-PVA/SiNF@Ag-Cu filter remains stable. The antifouling, antibacterial, and anticorrosion capabilities of the filter give it the potential for long-term and large-scale purification processes. Planting and breeding experiments have confirmed that purified water is harmless to animals and plants.
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Affiliation(s)
- Hui Qiao
- College of Chemistry and Chemical Engineering, Inner Mongolia University, Hohhot 010021, PR China
| | - Qile Zhao
- College of Chemistry and Chemical Engineering, Inner Mongolia University, Hohhot 010021, PR China
| | - Jie Li
- College of Chemistry and Chemical Engineering, Inner Mongolia University, Hohhot 010021, PR China
| | - Hang Lu
- College of Chemistry and Chemical Engineering, Inner Mongolia University, Hohhot 010021, PR China
| | - Jinfang Wu
- College of Chemistry and Chemical Engineering, Inner Mongolia University, Hohhot 010021, PR China
| | - Liting Yang
- College of Chemistry and Chemical Engineering, Inner Mongolia University, Hohhot 010021, PR China
| | - Yuxin Ma
- College of Chemistry and Chemical Engineering, Inner Mongolia University, Hohhot 010021, PR China
| | - Yue Yin
- College of Chemistry and Chemical Engineering, Inner Mongolia University, Hohhot 010021, PR China
| | - Fang Guo
- College of Chemistry and Chemical Engineering, Inner Mongolia University, Hohhot 010021, PR China
| | - Yiwen Wang
- College of Chemistry and Chemical Engineering, Inner Mongolia University, Hohhot 010021, PR China; College of Science, Inner Mongolia Agricultural University, Hohhot 010021, PR China.
| | - Wenbo Wang
- College of Chemistry and Chemical Engineering, Inner Mongolia University, Hohhot 010021, PR China.
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Petroni S, Tagliaro I, Antonini C, D’Arienzo M, Orsini SF, Mano JF, Brancato V, Borges J, Cipolla L. Chitosan-Based Biomaterials: Insights into Chemistry, Properties, Devices, and Their Biomedical Applications. Mar Drugs 2023; 21:md21030147. [PMID: 36976196 PMCID: PMC10059909 DOI: 10.3390/md21030147] [Citation(s) in RCA: 26] [Impact Index Per Article: 13.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/14/2023] [Revised: 02/17/2023] [Accepted: 02/20/2023] [Indexed: 03/02/2023] Open
Abstract
Chitosan is a marine-origin polysaccharide obtained from the deacetylation of chitin, the main component of crustaceans’ exoskeleton, and the second most abundant in nature. Although this biopolymer has received limited attention for several decades right after its discovery, since the new millennium chitosan has emerged owing to its physicochemical, structural and biological properties, multifunctionalities and applications in several sectors. This review aims at providing an overview of chitosan properties, chemical functionalization, and the innovative biomaterials obtained thereof. Firstly, the chemical functionalization of chitosan backbone in the amino and hydroxyl groups will be addressed. Then, the review will focus on the bottom-up strategies to process a wide array of chitosan-based biomaterials. In particular, the preparation of chitosan-based hydrogels, organic–inorganic hybrids, layer-by-layer assemblies, (bio)inks and their use in the biomedical field will be covered aiming to elucidate and inspire the community to keep on exploring the unique features and properties imparted by chitosan to develop advanced biomedical devices. Given the wide body of literature that has appeared in past years, this review is far from being exhaustive. Selected works in the last 10 years will be considered.
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Affiliation(s)
- Simona Petroni
- Department of Biotechnology and Biosciences, University of Milano-Bicocca, 20126 Milano, Italy
| | - Irene Tagliaro
- Department of Materials Science, University of Milano-Bicocca, 20125 Milano, Italy
| | - Carlo Antonini
- Department of Materials Science, University of Milano-Bicocca, 20125 Milano, Italy
| | | | - Sara Fernanda Orsini
- Department of Materials Science, University of Milano-Bicocca, 20125 Milano, Italy
| | - João F. Mano
- CICECO–Aveiro Institute of Materials, Department of Chemistry, University of Aveiro, 3810-193 Aveiro, Portugal
| | - Virginia Brancato
- Department of Biotechnology and Biosciences, University of Milano-Bicocca, 20126 Milano, Italy
| | - João Borges
- CICECO–Aveiro Institute of Materials, Department of Chemistry, University of Aveiro, 3810-193 Aveiro, Portugal
- Correspondence: (J.B.); (L.C.); Tel.: +351-234372585 (J.B.); +39-0264483460 (L.C.)
| | - Laura Cipolla
- Department of Biotechnology and Biosciences, University of Milano-Bicocca, 20126 Milano, Italy
- Correspondence: (J.B.); (L.C.); Tel.: +351-234372585 (J.B.); +39-0264483460 (L.C.)
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You S, Ma Y, Yan B, Pei W, Wu Q, Ding C, Huang C. The promotion mechanism of prebiotics for probiotics: A review. Front Nutr 2022; 9:1000517. [PMID: 36276830 PMCID: PMC9581195 DOI: 10.3389/fnut.2022.1000517] [Citation(s) in RCA: 99] [Impact Index Per Article: 33.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/22/2022] [Accepted: 08/31/2022] [Indexed: 12/18/2022] Open
Abstract
Prebiotics and probiotics play a positive role in promoting human nutrition and health. Prebiotics are compounds that cannot be digested by the host, but can be used and fermented by probiotics, so as to promote the reproduction and metabolism of intestinal probiotics for the health of body. It has been confirmed that probiotics have clinical or health care functions in preventing or controlling intestinal, respiratory, and urogenital infections, allergic reaction, inflammatory bowel disease, irritable bowel syndrome and other aspects. However, there are few systematic summaries of these types, mechanisms of action and the promotion relationship between prebiotics and probiotic. Therefore, we summarized the various types of prebiotics and probiotics, their individual action mechanisms, and the mechanism of prebiotics promoting probiotics in the intestinal tract. It is hoped this review can provide new ideas for the application of prebiotics and probiotics in the future.
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Affiliation(s)
- Siyong You
- Co-Innovation Center for Efficient Processing and Utilization of Forest Resources, College of Chemical Engineering, Nanjing Forestry University, Nanjing, China
- Department of Food Science and Technology, National University of Singapore, Singapore, Singapore
| | - Yuchen Ma
- Co-Innovation Center for Efficient Processing and Utilization of Forest Resources, College of Chemical Engineering, Nanjing Forestry University, Nanjing, China
- Food Science and Technology Center, National University of Singapore (Suzhou) Research Institute, Suzhou, China
| | - Bowen Yan
- Co-Innovation Center for Efficient Processing and Utilization of Forest Resources, College of Chemical Engineering, Nanjing Forestry University, Nanjing, China
| | - Wenhui Pei
- Co-Innovation Center for Efficient Processing and Utilization of Forest Resources, College of Chemical Engineering, Nanjing Forestry University, Nanjing, China
| | - Qiming Wu
- Nutrilite Health Institute, Shanghai, China
- *Correspondence: Qiming Wu
| | - Chao Ding
- Department of General Surgery, Nanjing Drum Tower Hospital, The Affiliated Hospital of Nanjing University Medical School, Nanjing, China
- Chao Ding
| | - Caoxing Huang
- Co-Innovation Center for Efficient Processing and Utilization of Forest Resources, College of Chemical Engineering, Nanjing Forestry University, Nanjing, China
- Caoxing Huang
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Facchi DP, Facchi SP, Souza PR, Bonafé EG, Popat KC, Kipper MJ, Martins AF. Composite filter with antimicrobial and anti-adhesive properties based on electrospun poly(butylene adipate-co-terephthalate)/poly(acid lactic)/Tween 20 fibers associated with silver nanoparticles. J Memb Sci 2022. [DOI: 10.1016/j.memsci.2022.120426] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
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