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Geng YH, Xin Y, Du J, Cui MY, Liu YY, Zhang LX, Ding B. Yolk-shell composite optical sensors with chiral L-histidine/Rhodamine 6G for high-sensitivity "turn-on" detection of L-proline. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2024; 305:123468. [PMID: 37804709 DOI: 10.1016/j.saa.2023.123468] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/15/2023] [Revised: 09/05/2023] [Accepted: 09/25/2023] [Indexed: 10/09/2023]
Abstract
Chirality is a ubiquitous phenomenon in nature and has attracted wide attention in the biomedicine, pharmaceutics and biosensing research fields. Enantiomeric recognition of chiral compounds, especially chiral drugs and chiral amino acids, is important for human health and nutrition. In this work, through the encapsulation of L-His&R6G (L-His = L-Histidine; R6G = Rhodamine 6G) into MOF@MOF framework ZIF-67@ZIF-8, composited material L-His&R6G@ZIF-67@ZIF-8 can be obtained. Additionally, through the etching process, a unique yolk-shell ZIF-8 chiral composite optical sensors L-His&R6G@ZIF-8 (1) can be successfully prepared. Photo-luminescent (PL) experiment also reveals that 1 can highly sensitively detect L-Proline (L-Pro) through the "turn-on" detection strategy (KBH = 1.22 × 104 M-1 and detection limit 1.9 μM). Further yolk-shell L-His&R6G@ZIF-8-based fabricate flexible mixed-matrix membranes has been prepared using doctor-blading technique, which show significant fluorescence enhancement effect under ultraviolet lamp. This work also provides the unique example of preparing chiral yolk-shell framework composite sensors, which have broad application in chiral sensing area.
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Affiliation(s)
- Yu-Han Geng
- Tianjin Key Laboratory of Structure and Performance for Functional Molecule, College of Chemistry, Tianjin Normal University, 393 Binshui West Road, Tianjin 300387, China
| | - Yu Xin
- Tianjin Key Laboratory of Structure and Performance for Functional Molecule, College of Chemistry, Tianjin Normal University, 393 Binshui West Road, Tianjin 300387, China
| | - Jing Du
- Department of Chemistry, Institute of Molecular Aggregation Science, Tianjin Key Laboratory of Molecular Optoelectronic Sciences, Tianjin University, Tianjin 300072, China
| | - Ming-Yi Cui
- Tianjin Key Laboratory of Structure and Performance for Functional Molecule, College of Chemistry, Tianjin Normal University, 393 Binshui West Road, Tianjin 300387, China
| | - Yuan-Yuan Liu
- Tianjin Key Laboratory of Structure and Performance for Functional Molecule, College of Chemistry, Tianjin Normal University, 393 Binshui West Road, Tianjin 300387, China.
| | - Le-Xi Zhang
- School of Materials Science and Engineering, Tianjin University of Technology, Tianjin 300384, China.
| | - Bin Ding
- Tianjin Key Laboratory of Structure and Performance for Functional Molecule, College of Chemistry, Tianjin Normal University, 393 Binshui West Road, Tianjin 300387, China.
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Ahmad NA, Azudin NY, Shukor SRA. Preliminary study on online monitoring with spectrometry for esterification of isoamyl acetate. ADVANCES IN FRACTURE AND DAMAGE MECHANICS XX 2023. [DOI: 10.1063/5.0149124] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 09/02/2023]
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Cloud point extraction coupled with ultrasonic-assisted back-extraction for the determination of metalaxyl, fludioxonil and fenarimol in fruits by gas chromatography with flame ionization detection. CHEMICAL PAPERS 2022. [DOI: 10.1007/s11696-022-02431-6] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]
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Baş SD, Gürkan R. Selective extraction and enrichment of 5-hydroymethylfurfural from honey, molasses, jam and vinegar samples prior to sensitive determination by micro-volume UV-vis spectrophotometry. J Food Compost Anal 2021. [DOI: 10.1016/j.jfca.2020.103664] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/29/2023]
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Altunay N, Elik A, Kaya S. A simple and quick ionic liquid-based ultrasonic-assisted microextraction for determination of melamine residues in dairy products: Theoretical and experimental approaches. Food Chem 2020; 326:126988. [DOI: 10.1016/j.foodchem.2020.126988] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/20/2019] [Revised: 05/03/2020] [Accepted: 05/04/2020] [Indexed: 12/28/2022]
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Altunay N, Unal Y, Elik A. Towards green analysis of curcumin from tea, honey and spices: Extraction by deep eutectic solvent assisted emulsification liquid-liquid microextraction method based on response surface design. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2020; 37:869-881. [DOI: 10.1080/19440049.2020.1748233] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/31/2023]
Affiliation(s)
- Nail Altunay
- Faculty of Sciences, Department of Biochemistry, Sivas Cumhuriyet University, Sivas, Turkey
| | - Yener Unal
- Faculty of Sciences, Department of Statistics, Sivas Cumhuriyet University, Sivas, Turkey
| | - Adil Elik
- Faculty of Sciences, Department of Chemistry, Sivas Cumhuriyet University, Sivas, Turkey
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Motikar PD, More PR, Arya SS. A novel, green environment-friendly cloud point extraction of polyphenols from pomegranate peels: a comparative assessment with ultrasound and microwave-assisted extraction. SEP SCI TECHNOL 2020. [DOI: 10.1080/01496395.2020.1746969] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 12/13/2022]
Affiliation(s)
- Pooja D. Motikar
- Bioprocess Technology Department, Institute of Chemical Technology, Mumbai, India
| | - Pavankumar R. More
- Food Engineering and Technology Department, Institute of Chemical Technology, Mumbai, India
| | - Shalini S. Arya
- Food Engineering and Technology Department, Institute of Chemical Technology, Mumbai, India
- Department of Biotechnology, Engineering School of Lorena, University of São Paulo, Lorena, Sao Paulo, Brazil
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Moreda-Piñeiro J, Moreda-Piñeiro A. Combined assisted extraction techniques as green sample pre-treatments in food analysis. Trends Analyt Chem 2019. [DOI: 10.1016/j.trac.2019.05.026] [Citation(s) in RCA: 14] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/26/2022]
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Non-targeted Detection of Multiple Frauds in Orange Juice Using Double Water-Soluble Fluorescence Quantum Dots and Chemometrics. FOOD ANAL METHOD 2019. [DOI: 10.1007/s12161-019-01570-z] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/14/2022]
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