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For: Bortolin E, Carratù B, Chiaravalle A, Di Schiavi M, Gargiulo R, Mangiacotti M, Marchesani G, Quattrini M, Tomaiuolo M, Boniglia C. Detection of irradiated plant foods by photo- and thermally-stimulated luminescence. Food Control 2019. [DOI: 10.1016/j.foodcont.2019.05.027] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/26/2022]

For:	Bortolin E, Carratù B, Chiaravalle A, Di Schiavi M, Gargiulo R, Mangiacotti M, Marchesani G, Quattrini M, Tomaiuolo M, Boniglia C. Detection of irradiated plant foods by photo- and thermally-stimulated luminescence. Food Control 2019. [DOI: 10.1016/j.foodcont.2019.05.027] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/26/2022]

Number	Cited by Other Article(s)
1	Screening and identification of electron-beam irradiated dried spice-mixture products by electronic sensing and standard analytical methods through dose estimation. Lebensm Wiss Technol 2020. [DOI: 10.1016/j.lwt.2019.108957] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse

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Cited by Other Article(s)

Screening and identification of electron-beam irradiated dried spice-mixture products by electronic sensing and standard analytical methods through dose estimation. Lebensm Wiss Technol 2020. [DOI: 10.1016/j.lwt.2019.108957] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]