Reference Citation Analysis: Find an Article, Find a Category, Find a Journal, Find a Scholar

For: Delpino-Rius A, Marsol-Vall A, Eras J, Llovera M, Cubero MÁ, Balcells M, Canela-Garayoa R. Bulk industrial fruit fibres. Characterization and prevalence of the original fruit metabolites. Food Res Int 2018;111:1-10. [PMID: 30007664 DOI: 10.1016/j.foodres.2018.05.001] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/16/2018] [Revised: 04/13/2018] [Accepted: 05/02/2018] [Indexed: 10/17/2022]

For:	Delpino-Rius A, Marsol-Vall A, Eras J, Llovera M, Cubero MÁ, Balcells M, Canela-Garayoa R. Bulk industrial fruit fibres. Characterization and prevalence of the original fruit metabolites. Food Res Int 2018;111:1-10. [PMID: 30007664 DOI: 10.1016/j.foodres.2018.05.001] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/16/2018] [Revised: 04/13/2018] [Accepted: 05/02/2018] [Indexed: 10/17/2022]

Number	Cited by Other Article(s)
1	Wu Z, Li G, Yang R, Fu L, Li R, Wang S. Coefficient of restitution of kiwifruit without external interference. J FOOD ENG 2022. [DOI: 10.1016/j.jfoodeng.2022.111060] [Citation(s) in RCA: 6] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/12/2023] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse
2	Differences in the composition of phenolic compounds, carotenoids, and volatiles between juice and pomace of four citrus fruits from Southern Italy. Eur Food Res Technol 2020. [DOI: 10.1007/s00217-020-03550-8] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/17/2022] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse
3	Brito T, Pereira A, Pastore G, Moreira R, Ferreira M, Fai A. Chemical composition and physicochemical characterization for cabbage and pineapple by-products flour valorization. Lebensm Wiss Technol 2020. [DOI: 10.1016/j.lwt.2020.109028] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/22/2022] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse