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For: Pickova D, Toman J, Mikyskova P, Ostry V, Malir F. Investigation of ochratoxin a in blood sausages in the Czech Republic: Comparison with data over Europe. Food Res Int 2022;157:111473. [PMID: 35761704 DOI: 10.1016/j.foodres.2022.111473] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/04/2022] [Revised: 05/25/2022] [Accepted: 06/04/2022] [Indexed: 11/19/2022]

For:	Pickova D, Toman J, Mikyskova P, Ostry V, Malir F. Investigation of ochratoxin a in blood sausages in the Czech Republic: Comparison with data over Europe. Food Res Int 2022;157:111473. [PMID: 35761704 DOI: 10.1016/j.foodres.2022.111473] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/04/2022] [Revised: 05/25/2022] [Accepted: 06/04/2022] [Indexed: 11/19/2022]

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Cited by Other Article(s)

Furlong EB, Freire L, Magnani M. Editorial overview of special issue 'VSI: Mycotoxins in foods'. Food Res Int 2024;175:113691. [PMID: 38128980 DOI: 10.1016/j.foodres.2023.113691] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/23/2023]