Electron beam treatment for eliminating the antimicrobial activity of piperacillin in wastewater matrix

Removal of ammonia and phenol from saline chemical wastewater by ionizing radiation: Performance, mechanism and toxicity

Saline chemical wastewater containing ammonia and toxic organic pollutants has been a challenge for conventional wastewater treatment technology. Advanced treatment is thus required. In this study, the removal of ammonia and phenol in saline chemical wastewater by radiation was investigated in detail. The results showed that chloridion in saline chemical wastewater could be transferred to •Cl and •ClO by radiation, which promoted ammonia oxidation, but inhibited phenol degradation. Solution pH affected the types of reactive species, which further affected the removal of ammonia and phenol. When ammonia and phenol co-existed in saline chemical wastewater, the removal efficiency of ammonia was depressed compared to that in the absence of phenol. Similarly, the phenol removal efficiency was also depressed in the presence of ammonia when the solution pH was lower than 7.0. Interestingly, the phenol removal efficiency was improved with increase of either chloridion concentration (2-8 g/L) or dose (2-5 kGy), which was attributed to the formation of intermediate nitrogen-centered radicals that can react with phenol. In addition, the intermediate products of phenol degradation under different conditions were identified. The acute toxicity of saline chemical wastewater after radiation treatment was evaluated. The results of this study could provide an insight into the removal of ammonia and phenol from saline chemical wastewater by radiation technology.

Food irradiation: a promising technology to produce hypoallergenic food with high quality

The increasing incidence of food allergy cases is a public health problem of global concern. Producing hypoallergenic foods with high quality, low cost, and eco-friendly is a new trend for the food industry in the coming decades. Food irradiation, a non-thermal food processing technology, is a powerful tool to reduce the allergenicity with the above advantages. This review presents a summary of recent studies about food irradiation to reduce the allergenicity of food, including shellfish, soy, peanut, milk, tree nut, egg, wheat and fish. Principles of food irradiation, including mechanisms of allergenicity-reduction, irradiation types and characteristics, are discussed. Specific effects of food irradiation are also evaluated, involving microbial decontamination, improvement or preservation of nutritional value, harmful substances reduction of food products. Furthermore, the advantages, disadvantages and limitations of food irradiation are analyzed. It is concluded that food irradiation is a safety tool to reduce the allergenicity of food effectively, with high nutritional value and long shelf-life, making it a competitive alternative technology to traditional techniques such as heating treatments. Of note, a combination of irradiation with additional processing may be a trend for food irradiation.

Antibiotics in a wastewater matrix at environmentally relevant concentrations affect coexisting resistant/sensitive bacterial cultures with profound impact on advanced oxidation treatment

Antibiotic resistance containment strategies at wastewater treatment plants need to be supported by a firm knowledge on the behavior of resistant bacteria within a diverse microbial population in the presence of trace amount of antibiotics. In this study via investigating the population dynamics of resistant/sensitive Staphylococcus aureus co-cultures in several model wastewater matrix systems, valuable insights were obtained into the effect of trace amount of antibiotics (piperacillin and erythromycin) on bacteria, and into the suitability of advanced oxidation treatment (electron beam irradiation) as a remediation measure. It appears that environmentally relevant concentration levels of the antibiotic present in a wastewater matrix leads to a shift in the population in favor of the sensitive subtype, presumably on account of triggering protective biochemical processes in the resistant mutant, which confer no selective advantage since the sensitive strain remains unaffected in this concentration range. The impact of these conditions on the population dynamics can be diminished by using advanced oxidation treatment, considering that degradation products from the wastewater matrix constituents (such as humic acid) might also have an effect. Furthermore, it became also apparent that the presence of trace amount of antibiotics while triggers biological processes in the resistant subtype, concomitantly makes the bacteria more sensitive towards the attack of free radicals during advanced oxidation treatment. The behavior of resistant bacteria under environmental conditions at the cellular and population level clearly merits more attention.

The occurrence, distribution and degradation of antibiotics by ionizing radiation: An overview

Antibiotics have been extensively applied, making them ubiquitous in aquatic environment. As emerging contaminants, the occurrence and distribution of antibiotics in the environment has received increasing attention due to their potential adverse effects on human health and ecosystem. However, antibiotics cannot be effectively removed in conventional biological treatment processes, and their natural biodegradation is also ineffective. In this review, the occurrence and distribution of antibiotics in aquatic environments, including surface water, wastewater and effluent of wastewater treatment plants, were analyzed and summarized. Recent progress of antibiotics degradation by ionizing radiation was reviewed. The various influencing factors, such as absorbed dose, initial concentration, inorganic anions and organic matters, on the removal efficiency of antibiotics were introduced and discussed. To improve their removal efficiency, several advanced oxidation processes (AOPs) such as H₂O₂, Fe²⁺, Fe²⁺/H₂O₂, as well as biological treatment processes, are combined with ionizing radiation. Some suggestions for future studies of antibiotics degradation by ionizing radiation were proposed. Ionizing radiation may be a promising technology for removal of antibiotics from water and wastewater.

Advanced oxidation process-mediated removal of pharmaceuticals from water: A review

Pharmaceuticals, which are frequently detected in natural and wastewater bodies as well as drinking water have attracted considerable attention, because they do not readily biodegrade and may persist and remain toxic. As a result, pharmaceutical residues pose on-going and potential health and environmental risks. To tackle these emerging contaminants, advanced oxidation processes (AOPs) such as photo-Fenton, sonolysis, electrochemical oxidation, radiation and ozonation etc. have been applied to remove pharmaceuticals. These processes utilize the high reactivity of hydroxyl radicals to progressively oxidize organic compounds to innocuous products. This review provides an overview of the findings from recent studies, which have applied AOPs to degrade pharmaceutical compounds. Included is a discussion that links various factors of TiO₂-mediated photocatalytic treatment to its effectiveness in degrading pharmaceutical residues. This review furthermore highlights the success of AOPs in the removal of pharmaceuticals from different water matrices and recommendations for future studies are outlined.