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MacMillan Uribe AL, Duffy EW, Enahora B, Githinji P, McGuirt J, Tripicchio GL. Digital Technology in Nutrition Education and Behavior Change: Opportunities and Challenges. JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR 2023; 55:391-392. [PMID: 37295846 DOI: 10.1016/j.jneb.2023.04.006] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/12/2023]
Affiliation(s)
| | - Emily Welker Duffy
- University of North Carolina at Chapel Hill, Gillings School of Global Public Health, Department of Nutrition
| | - Basheerah Enahora
- Assistant Professor, Nutrition Education & Behavior Specialist, Department of Agricultural and Human Sciences, North Carolina State University, NC State Extension
| | - Phrashiah Githinji
- Postdoctoral Research Fellow, Texas A&M AgriLife Research, Institute for Advancing Health through Agriculture
| | - Jared McGuirt
- Assistant Professor, Department of Nutrition, University of North Carolina Greensboro
| | - Gina L Tripicchio
- Center for Obesity Research and Education, College of Public Health, Temple University
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MEMİŞ T, KABARAN S. Effects of Online Nutrition Training Program About Mediterranean Diet on Anthropometric Measurements and Diet Quality in Overweight and Obese Adolescent Girls. CLINICAL AND EXPERIMENTAL HEALTH SCIENCES 2022. [DOI: 10.33808/clinexphealthsci.1056470] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 04/03/2023]
Abstract
Objective: This study was conducted to evaluate the effect of an online nutrition training program about the Mediterranean diet for 8 weeks in overweight and obese female high school students on anthropometric measurements and diet quality.
Methods: A total of 86 students between the ages of 14-18 years were included in the study, and they were divided into two groups as nutrition training (n=44) and control groups (n=42). The Mediterranean Diet Quality Index (KIDMED) scores were calculated and anthropometric measurements of groups were taken by the dietician at the beginning and at the end of the study.
Results: The KIDMED score of the nutrition training group was 4.59±2.40 at the beginning, later on it increased to 7.43±2.57 after the program (p= .001). After the program, it was determined that the difference between the KIDMED scores of the nutrition training and control groups were statistically significant (p= .034), however the decrease in body weight (p= .09), BMI (p= .64), and waist circumference (p= .06) were similar between groups.
Conclusion: As a result of the study, it can be said that online nutrition training program about the Mediterranean diet for 8 weeks may affect the diet quality positively of overweight and obese female adolescents, but long-term programs should be planned to determine the effects on anthropometric measurements.
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Abrahams M, O'Grady R, Prawitt J. Feasibility and acceptability of a mixed model digital study to explore the effect of a daily collagen peptide supplement on digestive symptoms in healthy females: findings from a pilot study. (Preprint). JMIR Form Res 2022; 6:e36339. [PMID: 35639457 PMCID: PMC9198822 DOI: 10.2196/36339] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/11/2022] [Revised: 03/29/2022] [Accepted: 04/19/2022] [Indexed: 11/13/2022] Open
Abstract
Background Objective Methods Results Conclusions Trial Registration
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