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For: Afonso MS, Lavrador MSF, Koike MK, Cintra DE, Ferreira FD, Nunes VS, Castilho G, Gioielli LA, Bombo RP, Catanozi S, Caldini EG, Damaceno-Rodrigues NR, Passarelli M, Nakandakare ER, Lottenberg AM. Corrigendum to “Dietary interesterified fat enriched with palmitic acid induces atherosclerosis by impairing macrophage cholesterol efflux and eliciting inflammation” [J Nutr Biochem 32C (2016) 91–100]. J Nutr Biochem 2016;36:89-90. [DOI: 10.1016/j.jnutbio.2016.08.001] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
Number Cited by Other Article(s)
1
Milanesi LH, Roversi K, Antoniazzi CT, Segat HJ, Kronbauer M, D'avila LF, Dias VT, Sari MH, Barcelos RC, Maurer LH, Emanuelli T, Burger ME, Trevizol F. Toxicological aspects of the interesterified-fat from processed foods: Influences on opioid system and its reward effects in rats. Food Chem Toxicol 2017;110:25-32. [DOI: 10.1016/j.fct.2017.09.048] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/05/2017] [Revised: 09/08/2017] [Accepted: 09/29/2017] [Indexed: 12/24/2022]
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