Effect of salinity on the thermoregulatory behavior of juvenile blue shrimp Litopenaeus stylirostris Stimpson

Evaluation of the osmoregulatory capacity and three stress biomarkers in white shrimp Penaeus vannamei exposed to different temperature and salinity conditions: Na+/K+ ATPase, Heat Shock Proteins (HSP), and Crustacean Hyperglycemic Hormones (CHHs)

Salinity and temperature influence growth, survival, and reproduction of crustacean species such as Penaeus vannamei where Na +/K+-ATPase plays a key role in maintaining osmotic homeostasis in different salinity conditions. This ability is suggested to be mediated by other proteins including neuropeptides such as the crustacean hyperglycemic hormones (CHHs), and heat shock proteins (HSPs). The mRNA expression of Na+/K+-ATPase, HSP60, HSP70, CHH-A, and CHH-B1, was analyzed by qPCR in shrimp acclimated to different salinities (10, 26, and 40 PSU) and temperature conditions (20, 23, 26, 29, and 32 °C) to evaluate their uses as molecular stress biomarkers. The results showed that the hemolymph osmoregulatory capacity in shrimp changed with exposure to the different salinities. From 26 to 32 °C the Na+/K+-ATPase expression increased significantly at 10 PSU relative to shrimp acclimated at 26 PSU and at 20 °C increased at similar values independently of salinity. The highest HSP expression levels were obtained by HSP70 at 20 °C, suggesting a role in protecting proteins such as Na+/K+ -ATPase under low-temperature and salinity conditions. CHH-A was not expressed in the gill under any condition, but CHH-B1 showed the highest expression at the lowest temperatures and salinities, suggesting its participation in the Na+/K+-ATPase induction. Since Na+/K+-ATPase, HSPs, and CHHs seem to participate in maintaining the osmo-ionic balance and homeostasis in P. vannamei, their expression levels may be used as a stress biomarkers to monitor marine crustacean health status when acclimated in low salinity and temperature conditions.

Thermal acclimation capacity and standard metabolism of the Pacific white shrimp Litopenaeus vannamei (Boone, 1931) at different temperature and salinity combinations

In aquatic environments, rising temperatures reduce the oxygen content of the water while increasing the oxygen demand of organisms. In intensive shrimp culture, it is of great importance to know the thermal tolerance of cultured species and their oxygen consumption since this affects the physiological condition. In this study, the thermal tolerance of Litopenaeus vannamei was determined by dynamic and static thermal methodologies at different acclimation temperatures (15, 20, 25, and 30 °C) and salinities (10, 20, and 30 ppt). The oxygen consumption rate (OCR) was also measured to determine the standard metabolic rate (SMR) of shrimp. Acclimation temperature significantly affected the thermal tolerance and SMR of Litopenaeus vannamei (P < 0.01). Salinity had a large effect on SMR (P < 0.01) but did not influence the thermal acclimation of the shrimp (P > 0.01). Litopenaeus vannamei is a species that has high thermal tolerance and can survive at extreme temperatures (CT_min-CT_max: 7.2-41.9 °C) with its large dynamic (988, 992, and 1004 °C²) and static thermal polygon areas (748, 778 and 777 °C²) developed at the above temperature and salinity combinations and resistance zone (1001, 81 and 82 °C²). The optimal temperature range of Litopenaeus vannamei is the 25-30 °C range, where a decrease in standard metabolism is determined with increasing temperature. Given the SMR and optimal temperature range, the results of this study indicate that Litopenaeus vannamei should be cultured at 25-30 °C for effective production.

Developmental plasticity in thermal tolerance: Ontogenetic variation, persistence, and future directions

Understanding the factors affecting thermal tolerance is crucial for predicting the impact climate change will have on ectotherms. However, the role developmental plasticity plays in allowing populations to cope with thermal extremes is poorly understood. Here, we meta-analyse how thermal tolerance is initially and persistently impacted by early (embryonic and juvenile) thermal environments by using data from 150 experimental studies on 138 ectothermic species. Thermal tolerance only increased by 0.13°C per 1°C change in developmental temperature and substantial variation in plasticity (~36%) was the result of shared evolutionary history and species ecology. Aquatic ectotherms were more than three times as plastic as terrestrial ectotherms. Notably, embryos expressed weaker but more heterogenous plasticity than older life stages, with numerous responses appearing as non-adaptive. While developmental temperatures did not have persistent effects on thermal tolerance overall, persistent effects were vastly under-studied, and their direction and magnitude varied with ontogeny. Embryonic stages may represent a critical window of vulnerability to changing environments and we urge researchers to consider early life stages when assessing the climate vulnerability of ectotherms. Overall, our synthesis suggests that developmental changes in thermal tolerance rarely reach levels of perfect compensation and may provide limited benefit in changing environments.

Modification of the "acute" method for calculating the final preferred temperatures: As applied to Daphnia longispina (Crustacea: Cladocera)

Given the global temperature anomalies observed in recent years, knowing the temperature preferences of ectotherms is very important. The purpose of this study was to determine the final preferred temperature (FPT) and the preferred temperature (PT) range in non-acclimated animals in comparison with acclimated animals, as well as with data obtained by the gravitational method using the example of Cladocera Daphnia longispina. For the first time, the FPT in D. longispina was determined by the "acute" and gravitational methods (18.4 and 18.8 ± 1.7 °C, respectively). We showed that it is possible to calculate the PT range from the standard deviations and/or confidence intervals of PT linear regression that cross the line of equality. The range of PT for acclimated D. longispina obtained by the "acute" method was 17.5-19.4 °C and 16-22 °C as calculated by the gravitational method. The ranges of pejus (7-15 and 23-24 °C) and avoided (3-6 and 25-27 °C) temperatures were also determined. The possibility of using the "acute" method for determining FPT in animals selected from natural habitats without prior acclimation has been shown.

The effect of salinity and photoperiod on thermal tolerance of Atlantic and coho salmon reared from smolt to adult in recirculating aquaculture systems

Land-based, closed containment salmon aquaculture involves rearing salmon from smolt to adult in recirculating aquaculture systems (RAS). Unlike in open-net pen aquaculture, rearing conditions can be specified in RAS in order to optimize growth and physiological stress tolerance. The environmental conditions that yield optimal stress tolerance in salmon are, however, unknown. To address this knowledge gap, we reared Atlantic (Salmo salar) and coho (Oncorhynchus kisutch) salmon in 7 separate RASs for 400 days post-smoltification under 2 photoperiods (24:0 or 12:12, light:dark) and 4 salinities (2.5, 5, 10 or 30 ppt.) and assessed the effects of these conditions on thermal tolerance. We found that over the first 120 days post-smoltification, rearing coho under a 24:0 photoperiod resulted in a ~2 °C lower critical thermal maxima (CT_max) than in coho reared under a 12:12 photoperiod. This photoperiod effect did not persist at 200 and 400 days, which was coincident with an overall decrease in CTmax in coho. Finally, Atlantic salmon had a higher CT_max (~28 °C) compared to coho (~26 °C) at 400 days post-smoltification. Overall, these findings are important for the future implications of RAS and for the aquaculture industry to help identify physiologically sensitive time stages.

Thermal biology of the sub-polar-temperate estuarine crab Hemigrapsus crenulatus (Crustacea: Decapoda: Varunidae)

Optimum temperatures can be measured through aerobic scope, preferred temperatures or growth. A complete thermal window, including optimum, transition (Pejus) and critical temperatures (CT), can be described if preferred temperatures and CT are defined. The crustacean Hemigrapsus crenulatus was used as a model species to evaluate the effect of acclimation temperature on: (i) thermal preference and width of thermal window, (ii) respiratory metabolism, and (iii) haemolymph proteins. Dependant on acclimation temperature, preferred temperature was between 11.8°C and 25.2°C while CT was found between a minimum of 2.7°C (CTmin) and a maximum of 35.9°C (CTmax). These data and data from tropical and temperate crustaceans were compared to examine the association between environmental temperature and thermal tolerance. Temperate species have a CTmax limit around 35°C that corresponded with the low CTmax limit of tropical species (34-36°C). Tropical species showed a CTmin limit around 9°C similar to the maximum CTmin of temperate species (5-6°C). The maximum CTmin of deep sea species that occur in cold environments (2.5°C) matched the low CTmin values (3.2°C) of temperate species. Results also indicate that the energy required to activate the enzyme complex (Ei) involved in respiratory metabolism of ectotherms changes along the latitudinal gradient of temperature.

Thermal tolerance, oxygen consumption and haemato-biochemical variables of Tor putitora juveniles acclimated to five temperatures

A 30-day acclimation trial was conducted using Tor putitora to elucidate its thermal tolerance, oxygen consumption, haemato-biochemical variables and selected enzymatic activities at five acclimation temperatures (AT). Juveniles of T. putitora were randomly distributed among five treatment groups (20, 23, 26, 29 and 32 ± 0.5 °C). There was a significant curvilinear increase in critical thermal maxima (CT(max)) (y = -0.0693x² + 1.7927x + 34.628, R² = 0.996) and lethal thermal maxima (LT(max)) (y = -0.1493x² + 2.3407x + 35.092, R² = 0.991) with increasing AT. The oxygen consumption rate increased significantly with increasing AT. The Q₁₀ values were 1.16 between 20 and 23 °C, 3.09 between 23 and 26 °C, 1.31 between 26 and 29 °(C) and 1.76 between 29 and 32 °C of AT. The acclimation response ratios were ranged between 0.37 and 0.59. Catalase, superoxide dismutase and ATPase activities were increased linearly in liver, gill and kidney, while brain acetylcholine esterase activity decreased linearly with increasing AT. Blood glucose remained unchanged up to AT of 26 °C and increased significantly at AT of 29 and 32 °C. Haemoglobin content was increased linearly with increasing AT. The highest WBC count was observed at 20 °C, and no significant changes found till AT of 26 °C and significantly decreased at 32 °C. Total serum protein and globulin were significantly decreased with increasing AT. Highest values were observed at 20 °C and remained consistent till 26 °C, then decreased significantly. There was no significant change in A/G ratio through the AT 20-29 °C and increased significantly at 32 °C. The increase in CT(max), LT(max) and oxygen consumption rate with increasing AT may suggest that the thermal tolerance of T. putitora is dependent on its prior thermal exposure history, and it could adapt to higher AT by altering its haemato-biochemical variables.