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Costa ADC, Fernandes MR, Nobre AFD, Rocha MG, Mesquita JRLD, Freire RS, Monteiro AJ, Silveira Vieira R, Brilhante RSN. In vitro study of essential oils encapsulated in chitosan microparticles against Histoplasma capsulatum and their pathogenicity in Caenorhabditis elegans. BIOFOULING 2025; 41:181-196. [PMID: 39911016 DOI: 10.1080/08927014.2025.2453184] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/09/2024] [Revised: 12/21/2024] [Accepted: 01/05/2025] [Indexed: 02/07/2025]
Abstract
Histoplasmosis, caused by Histoplasma capsulatum, poses risks for immunocompromised individuals. With limited therapeutic options, this study explores microparticles as antimicrobial delivery systems for Cymbopogon flexuosus and Pelargonium graveolens essential oils against H. capsulatum. The broth microdilution assay showed MICs of 32 to 128 µg/mL in filamentous phase and 8 to 64 µg/mL in yeast phase. Combining microparticles with antifungal drugs demonstrated synergistic effects in both filamentous and yeast-like forms with amphotericin B or itraconazole. Chitosan microparticles reduced H. capsulatum biofilm biomass and metabolic activity by about 60% at 512 µg/mL. In vivo evaluation with Caenorhabditis elegans showed H. capsulatum caused over 90% mortality. These findings highlight the potential use of chitosan microparticles as a delivery system for essential oils against H. capsulatum, especially in combination with other compounds.
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Affiliation(s)
- Anderson da Cunha Costa
- Department of Pathology and Legal Medicine, School of Medicine, One Health Microbiology Laboratory, Postgraduate Program in Medical Microbiology, Postgraduate Program in Medical Sciences, Federal University of Ceará, Fortaleza, CE, Brazil
| | - Mirele Rodrigues Fernandes
- Department of Pathology and Legal Medicine, School of Medicine, One Health Microbiology Laboratory, Postgraduate Program in Medical Microbiology, Postgraduate Program in Medical Sciences, Federal University of Ceará, Fortaleza, CE, Brazil
| | - Augusto Feynman Dias Nobre
- Department of Pathology and Legal Medicine, School of Medicine, One Health Microbiology Laboratory, Postgraduate Program in Medical Microbiology, Postgraduate Program in Medical Sciences, Federal University of Ceará, Fortaleza, CE, Brazil
| | - Maria Gleiciane Rocha
- Department of Pathology and Legal Medicine, School of Medicine, One Health Microbiology Laboratory, Postgraduate Program in Medical Microbiology, Postgraduate Program in Medical Sciences, Federal University of Ceará, Fortaleza, CE, Brazil
| | | | - Rosemeyre Souza Freire
- Analytical Center, Department of Physics, Federal University of Ceará, Fortaleza, CE, Brazil
| | - Andre Jalles Monteiro
- Department of Statistics and Applied Mathematics, Federal University of Ceará, Fortaleza, CE, Brazil
| | | | - Raimunda Sâmia Nogueira Brilhante
- Department of Pathology and Legal Medicine, School of Medicine, One Health Microbiology Laboratory, Postgraduate Program in Medical Microbiology, Postgraduate Program in Medical Sciences, Federal University of Ceará, Fortaleza, CE, Brazil
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Pukalski J, Latowski D. Secrets of Flavonoid Synthesis in Mushroom Cells. Cells 2022; 11:cells11193052. [PMID: 36231014 PMCID: PMC9562910 DOI: 10.3390/cells11193052] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/11/2022] [Revised: 09/16/2022] [Accepted: 09/26/2022] [Indexed: 11/16/2022] Open
Abstract
Flavonoids are chemical compounds that occur widely across the plant kingdom. They are considered valuable food additives with pro-health properties, and their sources have also been identified in other kingdoms. Especially interesting is the ability of edible mushrooms to synthesize flavonoids. Mushrooms are usually defined as a group of fungal species capable of producing macroscopic fruiting bodies, and there are many articles considering the content of flavonoids in this group of fungi. Whereas the synthesis of flavonoids was revealed in mycelial cells, the ability of mushroom fruiting bodies to produce flavonoids does not seem to be clearly resolved. This article, as an overview of the latest key scientific findings on flavonoids in mushrooms, outlines and organizes the current state of knowledge on the ability of mushroom fruiting bodies to synthesize this important group of compounds for vital processes. Putting the puzzle of the current state of knowledge on flavonoid biosynthesis in mushroom cells together, we propose a universal scheme of studies to unambiguously decide whether the fruiting bodies of individual mushrooms are capable of synthesizing flavonoids.
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Wang WJ, Liu CC, Li YT, Li MQ, Fu YT, Li XC, Jie-Kang, Qian WD. Antifungal and Antibiofilm In Vitro Activities of Ursolic Acid on Cryptococcus neoformans. Curr Microbiol 2022; 79:293. [PMID: 35972650 DOI: 10.1007/s00284-022-02992-5] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/15/2021] [Accepted: 08/04/2022] [Indexed: 11/25/2022]
Abstract
Ursolic acid (UA) exists in a variety of medicinal plants. UA exhibits antimicrobial activity against several microorganisms; however, little is known regarding the potential antifungal effect of UA on Cryptococcus neoformans (C. neoformans). The antifungal and antibiofilm activities of UA on C. neoformans H99 were evaluated in this study. Minimum inhibitory concentration (MIC) of UA against C. neoformans H99 was determined by microdilution technique, and its action mode was elucidated by clarifying the variations in cell membrane integrity, capsule, and melanin production. Moreover, the inhibition and dispersal effects of UA on biofilm formation and mature biofilms by C. neoformans H99 were evaluated using crystal violet (CV) assay, optical microscopy, field emission scanning electron microscopy and confocal laser scanning microscopy. The results indicated that the MIC value of UA against C. neoformans H99 was 0.25 mg/mL. UA disrupted the cell membrane integrity, inhibited the capsule and melanin production of C. neoformans H99 in a concentration-dependent manner. Further, UA presented the inhibitory effect on biofilm formation and dispersed mature biofilms, as well as compromised the cell membrane integrity of C. neoformans H99 cells within biofilms. Together, these results indicate that UA might be a potential therapeutic option for the treatment of C. neoformans-related infections.
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Affiliation(s)
- Wen-Jing Wang
- School of Food and Biological Engineering, Shaanxi University of Science and Technology, Xi'an, 710021, People's Republic of China
| | - Chan-Chan Liu
- Xi'an Medical College, Xi'an, 710309, People's Republic of China
| | - Yan-Tong Li
- School of Food and Biological Engineering, Shaanxi University of Science and Technology, Xi'an, 710021, People's Republic of China
| | - Miao-Qian Li
- School of Food and Biological Engineering, Shaanxi University of Science and Technology, Xi'an, 710021, People's Republic of China
| | - Yu-Ting Fu
- School of Food and Biological Engineering, Shaanxi University of Science and Technology, Xi'an, 710021, People's Republic of China
| | - Xin-Chen Li
- School of Food and Biological Engineering, Shaanxi University of Science and Technology, Xi'an, 710021, People's Republic of China
| | - Jie-Kang
- Shaanxi Institute of Product Quality Supervision and Inspection, Xi'an, 710048, People's Republic of China
| | - Wei-Dong Qian
- School of Food and Biological Engineering, Shaanxi University of Science and Technology, Xi'an, 710021, People's Republic of China. .,Department of Pharmacy, School of Food and Biological Engineering, Shaanxi University of Science & Technology, Xi'an, 710021, People's Republic of China.
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In silico and in vitro studies on the inhibition of laccase activity by Ellagic acid: Implications in drug designing for the treatment of Cryptococcal infections. Int J Biol Macromol 2022; 209:642-654. [PMID: 35421416 DOI: 10.1016/j.ijbiomac.2022.04.060] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/19/2022] [Revised: 03/30/2022] [Accepted: 04/08/2022] [Indexed: 01/14/2023]
Abstract
In recent years, the increased frequency of drug-resistant strains of Cryptococcus neoformans has depleted our antifungal armory. In the present study, we investigated the inhibitory potential of ellagic acid (EA) against C. neoformans laccase through in silico and in vitro studies. For the first time, a homology modelling was established to model laccase and modelled protein served as a receptor for docking EA. Thermodynamic stability of the docked complex was ascertained by molecular dynamics simulation (MD). The analysis of root mean square deviation and fluctuation of alpha carbons of protein justifies the stability of the bound EA in the binding pocket of laccase. Frontier molecular orbitals of the EA was studied by density functional theory-based optimization by using the Lee-Yang-Parr correlation functional (B3LYP) approach. Negative values of the highest occupied/unoccupied molecular orbitals (HOMO/LUMO) indicated that laccase with EA forms a stable complex. Interestingly, EA inhibited laccase activity both in vitro and in yeast cells of C. neoformans. Moreover, EA treatment remarkably inhibited the proliferation of C. neoformans inside macrophages. The findings of the present study unveil the molecular basis of the interactions of laccase with EA, which may prove to be beneficial for designing laccase inhibitors as potential anti-cryptococcal agents.
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Lin L, Xu J. Fungal Pigments and Their Roles Associated with Human Health. J Fungi (Basel) 2020; 6:E280. [PMID: 33198121 PMCID: PMC7711509 DOI: 10.3390/jof6040280] [Citation(s) in RCA: 40] [Impact Index Per Article: 8.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/15/2020] [Revised: 11/08/2020] [Accepted: 11/09/2020] [Indexed: 12/19/2022] Open
Abstract
Fungi can produce myriad secondary metabolites, including pigments. Some of these pigments play a positive role in human welfare while others are detrimental. This paper reviews the types and biosynthesis of fungal pigments, their relevance to human health, including their interactions with host immunity, and recent progresses in their structure-activity relationships. Fungal pigments are grouped into carotenoids, melanin, polyketides, and azaphilones, etc. These pigments are phylogenetically broadly distributed. While the biosynthetic pathways for some fungal pigments are known, the majority remain to be elucidated. Understanding the genes and metabolic pathways involved in fungal pigment synthesis is essential to genetically manipulate the production of both the types and quantities of specific pigments. A variety of fungal pigments have shown wide-spectrum biological activities, including promising pharmacophores/lead molecules to be developed into health-promoting drugs to treat cancers, cardiovascular disorders, infectious diseases, Alzheimer's diseases, and so on. In addition, the mechanistic elucidation of the interaction of fungal pigments with the host immune system provides valuable clues for fighting fungal infections. The great potential of fungal pigments have opened the avenues for academia and industries ranging from fundamental biology to pharmaceutical development, shedding light on our endeavors for disease prevention and treatment.
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Affiliation(s)
- Lan Lin
- School of Life Science and Technology, Department of Bioengineering, Key Laboratory of Developmental Genes and Human Diseases (MOE), Southeast University, Nanjing 210096, Jiangsu, China;
- Department of Biology, McMaster University, Hamilton, ON L8S 4K1, Canada
| | - Jianping Xu
- Department of Biology, McMaster University, Hamilton, ON L8S 4K1, Canada
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