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For: Wolffs P, Norling B, Rådström P. Risk assessment of false-positive quantitative real-time PCR results in food, due to detection of DNA originating from dead cells. J Microbiol Methods 2005;60:315-23. [PMID: 15649533 DOI: 10.1016/j.mimet.2004.10.003] [Citation(s) in RCA: 85] [Impact Index Per Article: 4.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/09/2004] [Revised: 10/01/2004] [Accepted: 10/07/2004] [Indexed: 11/29/2022]
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