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Alfosea-Simón FJ, Burgos L, Alburquerque N. Silver Nanoparticles Help Plants Grow, Alleviate Stresses, and Fight Against Pathogens. PLANTS (BASEL, SWITZERLAND) 2025; 14:428. [PMID: 39942990 PMCID: PMC11820374 DOI: 10.3390/plants14030428] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 12/20/2024] [Revised: 01/21/2025] [Accepted: 01/30/2025] [Indexed: 02/16/2025]
Abstract
The use of silver nanoparticles (AgNPs) has gained importance in agriculture in recent years thanks to their unique characteristics, including their antimicrobial capacity and their ability to promote plant growth. Due to these attributes, AgNPs are considered a promising solution for the future of agriculture, offering significant potential to address the challenges the sector confronts currently. However, it is important to adjust the application conditions, depending on the target and the crop used, to improve AgNP treatment efficiency. This review compiles recent advances in the use of AgNPs for crop production, both in and ex vitro. AgNPs promote growth and alleviate biotic and abiotic stresses through different ex vitro application methods. They are also efficiently used in vitro to improve plant culture and pathogen elimination. In addition, the safety and toxicity associated with their use are discussed. AgNPs are a novel tool with great potential for the agricultural sector, but it is still necessary to continue researching the mechanisms of AgNP action in order to optimize their application in each specific case.
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Affiliation(s)
| | | | - Nuria Alburquerque
- Group of Fruit Tree Biotechnology, Department of Plant Breeding, CEBAS-CSIC, University Campus at Espinardo, Bldg. 25, 30100 Murcia, Spain; (F.J.A.-S.); (L.B.)
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Adeel M, Ahmad MA, Zhang P, Rizwan M, Rui Y. Editorial to special issue on New Avenues in application of nanotechnology for sustainable. PLANT PHYSIOLOGY AND BIOCHEMISTRY : PPB 2024; 211:108432. [PMID: 38402075 DOI: 10.1016/j.plaphy.2024.108432] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 02/26/2024]
Affiliation(s)
- Muhammad Adeel
- BNU-HKUST Laboratory of Green Innovation, Advanced Institute of Natural Sciences, Beijing Normal University at Zhuhai, Zhuhai, Guangdong 519087, China; Normal University at Zhuhai, Zhuhai, 519087, Guangdong, China.
| | - Muhammad Arslan Ahmad
- College of Life Sciences and Oceanography, Shenzhen University, Shenzhen, 518060, China
| | - Peng Zhang
- Department of Environmental Science and Engineering, University of Science and Technology of China, Hefei, 230026, China
| | - Muhammad Rizwan
- Agricultural Research Station, Office of VP for Research & Graduate Studies, Qatar University, 2713, Doha, Qatar
| | - Yukui Rui
- Beijing Key Laboratory of Farmland Soil Pollution Prevention and Remediation and College of Resources and Environmental Sciences, China Agricultural University, Beijing, 100193, China.
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Soni S, Jha AB, Dubey RS, Sharma P. Nanowonders in agriculture: Unveiling the potential of nanoparticles to boost crop resilience to salinity stress. THE SCIENCE OF THE TOTAL ENVIRONMENT 2024; 925:171433. [PMID: 38458469 DOI: 10.1016/j.scitotenv.2024.171433] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/25/2023] [Revised: 02/10/2024] [Accepted: 03/01/2024] [Indexed: 03/10/2024]
Abstract
Soil salinization significantly affects crop production by reducing crop quality and decreasing yields. Climate change can intensify salinity-related challenges, making the task of achieving global food security more complex. To address the problem of elevated salinity stress in crops, nanoparticles (NPs) have emerged as a promising solution. NPs, characterized by their small size and extensive surface area, exhibit remarkable functionality and reactivity. Various types of NPs, including metal and metal oxide NPs, carbon-based NPs, polymer-based NPs, and modified NPs, have displayed potential for mitigating salinity stress in plants. However, the effectiveness of NPs application in alleviating plant stress is dependent upon multiple factors, such as NPs size, exposure duration, plant species, particle composition, and prevailing environmental conditions. Moreover, alterations to NPs surfaces through functionalization and coating also play a role in influencing plant tolerance to salinity stress. NPs can influence cellular processes by impacting signal transduction and gene expression. They counteract reactive oxygen species (ROS), regulate the water balance, enhance photosynthesis and nutrient uptake and promote plant growth and yield. The objective of this review is to discuss the positive impacts of diverse NPs on alleviating salinity stress within plants. The intricate mechanisms through which NPs accomplish this mitigation are also discussed. Furthermore, this review addresses existing research gaps, recent breakthroughs, and prospective avenues for utilizing NPs to combat salinity stress.
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Affiliation(s)
- Sunil Soni
- School of Environment and Sustainable Development, Central University of Gujarat, Sector-30, Gandhinagar 382030, Gujarat, India
| | - Ambuj Bhushan Jha
- School of Life Sciences, Central University of Gujarat, Sector-30, Gandhinagar 382030, Gujarat, India
| | - Rama Shanker Dubey
- Central University of Gujarat, Sector-29, Gandhinagar 382030, Gujarat, India
| | - Pallavi Sharma
- School of Environment and Sustainable Development, Central University of Gujarat, Sector-30, Gandhinagar 382030, Gujarat, India.
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Riaz A, Thomas J, Ali HH, Zaheer MS, Ahmad N, Pereira A. High night temperature stress on rice ( Oryza sativa) - insights from phenomics to physiology. A review. FUNCTIONAL PLANT BIOLOGY : FPB 2024; 51:FP24057. [PMID: 38815128 DOI: 10.1071/fp24057] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/11/2024] [Accepted: 05/12/2024] [Indexed: 06/01/2024]
Abstract
Rice (Oryza sativa ) faces challenges to yield and quality due to urbanisation, deforestation and climate change, which has exacerbated high night temperature (HNT). This review explores the impacts of HNT on the physiological, molecular and agronomic aspects of rice growth. Rise in minimum temperature threatens a potential 41% reduction in rice yield by 2100. HNT disrupts rice growth stages, causing reduced seed germination, biomass, spikelet sterility and poor grain development. Recent findings indicate a 4.4% yield decline for every 1°C increase beyond 27°C, with japonica ecotypes exhibiting higher sensitivity than indica. We examine the relationships between elevated CO2 , nitrogen regimes and HNT, showing that the complexity of balancing positive CO2 effects on biomass with HNT challenges. Nitrogen enrichment proves crucial during the vegetative stage but causes disruption to reproductive stages, affecting grain yield and starch synthesis. Additionally, we elucidate the impact of HNT on plant respiration, emphasising mitochondrial respiration, photorespiration and antioxidant responses. Genomic techniques, including CRISPR-Cas9, offer potential for manipulating genes for HNT tolerance. Plant hormones and carbohydrate enzymatic activities are explored, revealing their intricate roles in spikelet fertility, grain size and starch metabolism under HNT. Gaps in understanding genetic factors influencing heat tolerance and potential trade-offs associated with hormone applications remain. The importance of interdisciplinary collaboration is needed to provide a holistic approach. Research priorities include the study of regulatory mechanisms, post-anthesis effects, cumulative HNT exposure and the interaction between climate variability and HNT impact to provide a research direction to enhance rice resilience in a changing climate.
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Affiliation(s)
- Awais Riaz
- Department of Crop, Soil, and Environmental Sciences, Faculty of Agriculture Food and Life Sciences, University of Arkansas System Division of Agriculture, Fayetteville, AR 72701, USA
| | - Julie Thomas
- Department of Crop, Soil, and Environmental Sciences, Faculty of Agriculture Food and Life Sciences, University of Arkansas System Division of Agriculture, Fayetteville, AR 72701, USA
| | - Hafiz Haider Ali
- Department of Crop, Soil, and Environmental Sciences, Faculty of Agriculture Food and Life Sciences, University of Arkansas System Division of Agriculture, Fayetteville, AR 72701, USA; and Department of Agriculture, Government College University Lahore, Lahore 54000, Pakistan; and Department of Plant Sciences, Aberdeen Research & Extension Center, University of Idaho, Aberdeen, ID, USA
| | - Muhammad Saqlain Zaheer
- Department of Agricultural Engineering, Khwaja Fareed University of Engineering and Information Technology, Rahim Yar Khan, Pakistan
| | - Naushad Ahmad
- Department of Chemistry, College of Science, King Saud University, Riyadh11451, Saudi Arabia
| | - Andy Pereira
- Department of Crop, Soil, and Environmental Sciences, Faculty of Agriculture Food and Life Sciences, University of Arkansas System Division of Agriculture, Fayetteville, AR 72701, USA
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