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For: Mignani AG, Ciaccheri L, Mencaglia AA, Verschooten T, Ottevaere H, Thienpont H. Raman Spectroscopy for Distinguishing the Composition of Table-top Artificial Sweeteners. ACTA ACUST UNITED AC 2014. [DOI: 10.1016/j.proeng.2014.11.634] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]

For:	Mignani AG, Ciaccheri L, Mencaglia AA, Verschooten T, Ottevaere H, Thienpont H. Raman Spectroscopy for Distinguishing the Composition of Table-top Artificial Sweeteners. ACTA ACUST UNITED AC 2014. [DOI: 10.1016/j.proeng.2014.11.634] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]

Number	Cited by Other Article(s)
1	Karunathilaka SR, Yakes BJ, Farris S, Michael TJ, He K, Chung JK, Shah R, Mossoba MM. Quantitation of Saccharin and Cyclamate in Tabletop Formulations by Portable Raman and NIR Spectrometers in Combination with Partial Least Squares Regression. FOOD ANAL METHOD 2017. [DOI: 10.1007/s12161-017-1057-1] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/24/2022] Abstract Collapse Key Words Collapse MESH Headings Collapse Grants Collapse Affiliation(s) Collapse

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Karunathilaka SR, Yakes BJ, Farris S, Michael TJ, He K, Chung JK, Shah R, Mossoba MM. Quantitation of Saccharin and Cyclamate in Tabletop Formulations by Portable Raman and NIR Spectrometers in Combination with Partial Least Squares Regression. FOOD ANAL METHOD 2017. [DOI: 10.1007/s12161-017-1057-1] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/24/2022]