Insight into (alkyl)methacrylate-based copolymer/sepiolite nanocomposite cryogels containing amino and sulfonic acid groups: Optimization of network properties and elasticity via cryogelation process

Exploring the role of Muscovite in poly(alkyl methacrylate)-based ternary nanocomposite cryogels with selective functional groups: formation via cryogelling with the aid of inorganic clay

Easy fabrication of inorganic clay muscovite (MUS) embedded poly(2-acrylamido-2-methyl-1-propane sulfonic acid-co-diethylaminoethyl methacrylate-co-hydroxyethyl methacrylate) (PADH) nanocomposite cryogels with dual temperature/pH dependent catalytic potential was reported. Nanocomposite cryogels were fabricated by a method involving cryogelation and free radical crosslinking of aqueous systems containing MUS ranging from 0% to 1.50% (w/v). The changes in the properties of polybasic PADH networks were investigated to explain how the network parameters and gel properties were affected by the addition of clay, with the formation of a single terpolymer-MUS structure. The potential of the addition of different amounts of MUS to strengthen the prepared terpolymer matrix was investigated by uniaxial compression tests. By lowering the polymerization temperature or increasing the MUS content, the PADH/MUS nanocomposite cryogels became more elastic and compressible with stronger entanglement of terpolymer chains between the clay layers. With the addition of 1.50% (w/v) MUS, the swelling capacity was reduced by 50%, resulting in a two-fold increase in compression elasticity. The nanocomposite gels showed a strong pH-dependence, and when the pH of the swelling medium decreased from 9.8 to 2.1, there was a significant increase in the degree of swelling with increasing protonation of tertiary amine groups. Under an acidic environment, the swelling capacity of the nanocomposite gel containing 1.10% (w/v) MUS increased by 49.5%. In temperature dependent swelling between 15 and 75 °C, all ternary PADH/MUS-Ngels showed a tendency to swell at low and high swelling temperatures, by the predominance of DEAEM units at low temperatures and HEMA monomers at high temperatures, respectively. As the temperature was increased to 55 °C, the swelling decreased and reached a minimum, and then the nanocomposite gels tended to swell again. The obtained results provide an insight into the effect of MUS addition on the properties of poly(alkyl methacrylate)-based ternary nanocomposite gels and demonstrate a simple and efficient way to produce multiple response systems with enhanced elasticity.

Design and molecular dynamics of multifunctional sulfonated poly(dimethylaminoethyl methacrylate)/mica hybrid cryogels through freezing-induced gelation

This article addresses various strategies that have been explored to design sulfonated poly(dimethylaminoethyl methacrylate)/mica hybrid-gels with optimized network parameters and mechanical/swelling properties. A series of hybrid cryogels and hydrogels containing amino and sulfonic acid groups were prepared from N,N-dimethylaminoethyl methacrylate (DMAEMA) and 2-acrylamido-2-methyl-1-propane sulfonic acid in the presence of inorganic additive mica via a cryogelation process and conventional in situ copolymerization. Cryogelation was used to fine-tune the mechanical properties of the PDMAEMA-based hybrid gels. The effects of pH, temperature and mica content on the network parameters, mechanical properties and swelling behavior were discussed. X-ray diffractometry and Fourier transform infrared spectroscopy confirmed that mica particles had participated in (cryo)polymerization, and the thermal stability and surface morphologies were improved by the addition of mica. The profile of water loss, decomposition of amine groups and breakdown of PDMAEMA chains of the resulting hybrid gels were determined by thermogravimetric analysis. A critical mica concentration was found for the hybrid hydrogels where the degree of swelling attains a maximum value. Below 0.50% (w/v) of mica, the ionic nature of mica dominates its crosslinker effect. The hybrid cryogels were tough and able to recover at room temperature after compression testing. The prepared hybrid-gels showed an enhanced swelling response and on-off switching swelling characteristics in water and in aqueous NaCl solutions. The parameters of equilibrium swelling, the initial swelling rate, the diffusional exponent, and the diffusion coefficient were evaluated and the swelling kinetics of the hybrid hydrogels and cryogels in water followed the pseudo second order model. All the prepared hybrid hydrogel and cryogel materials with tunable mechanical stability and elasticity can be excellent candidates for designing smart materials.