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Chiang PF, Zhang TL, Giwa AS, Maurice NJ, Claire MJ, Ali N, Shafique E, Vakili M. Effects of Calcium-Oxide-Modified Biochar on the Anaerobic Digestion of Vacuum Blackwater. Molecules 2025; 30:215. [PMID: 39860085 PMCID: PMC11767887 DOI: 10.3390/molecules30020215] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/30/2024] [Revised: 01/01/2025] [Accepted: 01/03/2025] [Indexed: 01/27/2025] Open
Abstract
The increasing global population and urbanization have led to significant challenges in waste management, particularly concerning vacuum blackwater (VBW), which is the wastewater generated from vacuum toilets. Traditional treatment methods, such as landfilling and composting, often fall short in terms of efficiency and sustainability. Anaerobic digestion (AD) has emerged as a promising alternative, offering benefits such as biogas production and digestate generation. However, the performance of AD can be influenced by various factors, including the composition of the feedstock, pH levels, and the presence of inhibitors. This review investigates the effects of calcium oxide (CaO)-modified biochar (BC) as an additive in AD of VBW. Modifying BC with CaO enhances its alkalinity, nutrient retention, and adsorption capacity, creating a more favorable environment for microorganisms and promoting biogas production, which serves as a valuable source of heat, fuel and electricity. Additionally, the digestate can be processed through plasma pyrolysis to ensure the complete destruction of pathogens while promoting resource utilization. Plasma pyrolysis operates at extremely high temperatures, effectively sterilizing the digestate and eliminating both pathogens and harmful contaminants. This process not only guarantees the safety of the end products, but also transforms organic materials into valuable outputs such as syngas and slag. The syngas produced is a versatile energy carrier that can be utilized as a source of hydrogen, electricity, and heat, making it a valuable resource for various applications, including fuel cells and power generation. Furthermore, the slag has potential for reuse as an additive in the AD process or as a biofertilizer to enhance soil properties. This study aims to provide insights into the benefits of using modified BC as a co-substrate in AD systems. The findings will contribute to the development of more sustainable and efficient waste management strategies, addressing the challenges associated with VBW treatment while promoting renewable energy production.
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Affiliation(s)
- Ping Fa Chiang
- School of Economics and Management, Nanchang Institute of Science and Technology, Nanchang 330100, China;
| | - Teng Ling Zhang
- School of Education, Nanchang Institute of Science and Technology, Nanchang 330108, China;
| | - Abdulmoseen Segun Giwa
- School of Civil and Environmental Engineering, Nanchang Institute of Science and Technology, Nanchang 330108, China
| | | | | | - Nasir Ali
- Department of Biological and Health Sciences, Pak-Austria Fachhochschule: Institute of Applied Sciences and Technology, Khanpur Road, Haripur 22621, Pakistan;
| | - Ehtisham Shafique
- Department of Biological and Health Sciences, Pak-Austria Fachhochschule: Institute of Applied Sciences and Technology, Khanpur Road, Haripur 22621, Pakistan;
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Sobhi M, Elsamahy T, Zakaria E, Gaballah MS, Zhu F, Hu X, Zhou C, Guo J, Huo S, Dong R. Characteristics, limitations and global regulations in the use of biogas digestate as fertilizer: A comprehensive overview. THE SCIENCE OF THE TOTAL ENVIRONMENT 2024; 957:177855. [PMID: 39631337 DOI: 10.1016/j.scitotenv.2024.177855] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/06/2024] [Revised: 11/16/2024] [Accepted: 11/28/2024] [Indexed: 12/07/2024]
Abstract
The utilization of biogas digestate, the effluent of anaerobic digestion (AD), as an organic fertilizer offers promising advances for sustainable agriculture, but it also presents critical challenges that require careful regulatory oversight. This review explores the wide characteristics range of digestate, key limitations, and regulatory frameworks shaping the use of biogas digestate as fertilizer. While digestate is a rich source of essential macro and micronutrients required for promoting plants growth, its application risks leading to nutrient overload, contamination from heavy metals, pathogens, antibiotics, microplastics, and emerging contaminants. By exploring the current regulations managing the utilization of biogas digestate as fertilizer, the EU limits digestate application to 170 kg N/ha/year, with a higher allowance in the UK (up to 250 kg N/ha/year). In other major biogas-producing countries, there is no specific limit for digestate application, as it varies depending on individual cases. Heavy metals and pathogens are satisfactorily regulated in the policies of these countries. However, no specific limits exist for antibiotics and microplastics, despite their significant impact on human health and the environment. Moreover, regulations concerning other potential chemicals are limited. Expanding these regulations is recommended to mitigate associated health and environmental risks.
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Affiliation(s)
- Mostafa Sobhi
- School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, PR China; Agricultural and Biosystems Engineering Department, Faculty of Agriculture, Alexandria University, Alexandria 21545, Egypt
| | - Tamer Elsamahy
- Biofuels Institute, School of the Environment and Safety Engineering, Jiangsu University, Zhenjiang 212013, PR China
| | - Eman Zakaria
- School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, PR China; School of Life Sciences, Jiangsu University, Zhenjiang 212013, PR China
| | - Mohamed S Gaballah
- School of Engineering and Technology & Institute for Great Lakes Research, Central Michigan University, ET 140, Mt. Pleasant, MI 48859, USA
| | - Feifei Zhu
- School of Life Sciences, Jiangsu University, Zhenjiang 212013, PR China
| | - Xinjuan Hu
- School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, PR China
| | - Cunshan Zhou
- School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, PR China
| | - Jianbin Guo
- College of Engineering (Key Laboratory for Clean Renewable Energy Utilization Technology, Ministry of Agriculture), China Agricultural University, Beijing 100083, PR China
| | - Shuhao Huo
- School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, PR China.
| | - Renjie Dong
- College of Engineering (Key Laboratory for Clean Renewable Energy Utilization Technology, Ministry of Agriculture), China Agricultural University, Beijing 100083, PR China
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Gong J, Liu B, Liu P, Zhang L, Chen C, Wei Y, Li J, Ding GC. Changes in bacterial diversity, co-occurrence pattern, and potential pathogens following digestate fertilization: Extending pathogen management to field for anaerobic digestion of livestock manure. WASTE MANAGEMENT (NEW YORK, N.Y.) 2023; 158:107-115. [PMID: 36652821 DOI: 10.1016/j.wasman.2023.01.010] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/12/2022] [Revised: 12/01/2022] [Accepted: 01/10/2023] [Indexed: 06/17/2023]
Abstract
Digestate can spread pathogens into agroecosystem, posing serious threats to public health. However, the effect of digestate fertilization on digestate- or soil-borne pathogens has not been fully explored. Herein, two settings of microcosm experiment were performed with arable soil and digestate collected at two sites (Beilangzhong or Shunyi) to dissect the succession of the total and potential pathogenic bacterial communities following digestate fertilization. Each experimental setting consisted of three treatments, including digestate aerobically incubated in sterilized soil, and soil amended with sterilized or non-sterilized digestate. Digestate-borne potential pathogenic bacteria were enriched after the aerobic incubation, with Streptococcus sobrinus in the Beilangzhong setting, and Escherichia coli and Enterococcus faecium in the Shunyi setting. Potential soil-borne pathogenic bacteria, such as Acinetobacter lowffii and Pseudomonas fluorescens, were stimulated by the sterilized digestate in the Shunyi setting. Interestingly, S. sobrinus, E. coli, and Ent. faecium did not increase when digestate was amended into the non-sterilized soil, suggesting that soil microorganisms can inhibit the resurgence of these digestate-borne pathogens. A large-scale survey further revealed that organic fertilization exerted a site-dependent effect on different species of potential pathogen, but it did not enrich the total relative abundance of potential pathogenic bacteria in soils. Collectively, these results highlight that pathogen management of anaerobic digestion of livestock manure needs to be extended from anaerobic reactor to field.
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Affiliation(s)
- Jingyang Gong
- College of Resources and Environmental Science, Beijing Key Laboratory of Biodiversity and Organic Farming, China Agricultural University, Beijing, China; Xinyang Agriculture and Forestry University, Xinyang, China
| | - Baojun Liu
- College of Resources and Environmental Science, Beijing Key Laboratory of Biodiversity and Organic Farming, China Agricultural University, Beijing, China; Organic Recycling Institute (Suzhou) of China Agricultural University, Wuzhong District, 215128 Jiangsu Province, China
| | - Pingping Liu
- College of Resources and Environmental Science, Beijing Key Laboratory of Biodiversity and Organic Farming, China Agricultural University, Beijing, China; Organic Recycling Institute (Suzhou) of China Agricultural University, Wuzhong District, 215128 Jiangsu Province, China
| | - Lina Zhang
- Jiangsu Coastal Area Institute of Agricultural Science, Yancheng, China
| | - Chen Chen
- College of Resources and Environmental Science, Beijing Key Laboratory of Biodiversity and Organic Farming, China Agricultural University, Beijing, China
| | - Yuquan Wei
- College of Resources and Environmental Science, Beijing Key Laboratory of Biodiversity and Organic Farming, China Agricultural University, Beijing, China; Organic Recycling Institute (Suzhou) of China Agricultural University, Wuzhong District, 215128 Jiangsu Province, China
| | - Ji Li
- College of Resources and Environmental Science, Beijing Key Laboratory of Biodiversity and Organic Farming, China Agricultural University, Beijing, China; Organic Recycling Institute (Suzhou) of China Agricultural University, Wuzhong District, 215128 Jiangsu Province, China
| | - Guo-Chun Ding
- College of Resources and Environmental Science, Beijing Key Laboratory of Biodiversity and Organic Farming, China Agricultural University, Beijing, China; Organic Recycling Institute (Suzhou) of China Agricultural University, Wuzhong District, 215128 Jiangsu Province, China.
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Piveteau P, Druilhe C, Aissani L. What on earth? The impact of digestates and composts from farm effluent management on fluxes of foodborne pathogens in agricultural lands. THE SCIENCE OF THE TOTAL ENVIRONMENT 2022; 840:156693. [PMID: 35700775 DOI: 10.1016/j.scitotenv.2022.156693] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/07/2022] [Revised: 06/10/2022] [Accepted: 06/10/2022] [Indexed: 06/15/2023]
Abstract
The recycling of biomass is the cornerstone of sustainable development in the bioeconomy. In this context, digestates and composts from processed agricultural residues and biomasses are returned to the soil. Whether or not the presence of pathogenic microorganisms in these processed biomasses is a threat to the sustainability of the current on-farm practices is still the subject of debate. In this review, we describe the microbial pathogens that may be present in digestates and composts. We then provide an overview of the current European regulation designed to mitigate health hazards linked to the use of organic fertilisers and soil improvers produced from farm biomasses and residues. Finally, we discuss the many factors that underlie the fate of microbial pathogens in the field. We argue that incorporating land characteristics in the management of safety issues connected with the spreading of organic fertilisers and soil improvers can improve the sustainability of biomass recycling.
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Nag R, Russell L, Nolan S, Auer A, Markey BK, Whyte P, O'Flaherty V, Bolton D, Fenton O, Richards KG, Cummins E. Quantitative microbial risk assessment associated with ready-to-eat salads following the application of farmyard manure and slurry or anaerobic digestate to arable lands. THE SCIENCE OF THE TOTAL ENVIRONMENT 2022; 806:151227. [PMID: 34715220 DOI: 10.1016/j.scitotenv.2021.151227] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/15/2021] [Revised: 10/20/2021] [Accepted: 10/22/2021] [Indexed: 06/13/2023]
Abstract
Farmyard manure and slurry (FYM&S) and anaerobic digestate are potentially valuable soil conditioners providing important nutrients for plant development and growth. However, these organic fertilisers may pose a microbial health risk to humans. A quantitative microbial risk assessment (QMRA) model was developed to investigate the potential human exposure to pathogens following the application of FYM&S and digestate to agricultural land. The farm-to-fork probabilistic model investigated the fate of microbial indicators (total coliforms and enterococci) and foodborne pathogens in the soil with potential contamination of ready-to-eat salads (RTEs) at the point of human consumption. The processes examined included pathogen inactivation during mesophilic anaerobic digestion (M-AD), post-AD pasteurisation, storage, dilution while spreading, decay in soil, post-harvest washing processes, and finally, the potential growth of the pathogen during refrigeration/storage at the retail level in the Irish context. The QMRA highlighted a very low annual probability of risk (Pannual) due to Clostridium perfringens, norovirus, and Salmonella Newport across all scenarios. Mycobacterium avium may result in a very high mean Pannual for the application of raw FYM&S, while Cryptosporidium parvum and pathogenic E. coli showed high Pannual, and Listeria monocytogenes displayed moderate Pannual for raw FYM&S application. The use of AD reduces this risk; however, pasteurisation reduces the Pannual to an even greater extent posing a very low risk. An overall sensitivity analysis revealed that mesophilic-AD's inactivation effect is the most sensitive parameter of the QMRA, followed by storage and the decay on the field (all negatively correlated to risk estimate). The information generated from this model can help to inform guidelines for policymakers on the maximum permissible indicator or pathogen contamination levels in the digestate. The QMRA can also provide the AD industry with a safety assessment of pathogenic organisms resulting from the digestion of FYM&S.
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Affiliation(s)
- Rajat Nag
- University College Dublin, School of Biosystems and Food Engineering, Belfield, Dublin 4, Ireland.
| | - Lauren Russell
- Teagasc, Ashtown Food Research Centre, Ashtown, Dublin 15, Ireland; University College Dublin, School of Veterinary Medicine, Belfield, Dublin 4, Ireland.
| | - Stephen Nolan
- National University of Ireland Galway, School of Natural Sciences and Ryan Institute, Galway, Ireland.
| | - Agathe Auer
- University College Dublin, School of Veterinary Medicine, Belfield, Dublin 4, Ireland.
| | - Bryan K Markey
- University College Dublin, School of Veterinary Medicine, Belfield, Dublin 4, Ireland.
| | - Paul Whyte
- University College Dublin, School of Veterinary Medicine, Belfield, Dublin 4, Ireland.
| | - Vincent O'Flaherty
- National University of Ireland Galway, School of Natural Sciences and Ryan Institute, Galway, Ireland.
| | - Declan Bolton
- Teagasc, Ashtown Food Research Centre, Ashtown, Dublin 15, Ireland.
| | - Owen Fenton
- Teagasc, Environment Research Centre, Johnstown Castle, County Wexford, Ireland.
| | - Karl G Richards
- Teagasc, Environment Research Centre, Johnstown Castle, County Wexford, Ireland.
| | - Enda Cummins
- University College Dublin, School of Biosystems and Food Engineering, Belfield, Dublin 4, Ireland.
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Wood Ash Based Treatment of Anaerobic Digestate: State-of-the-Art and Possibilities. Processes (Basel) 2022. [DOI: 10.3390/pr10010147] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/27/2023] Open
Abstract
The problem of current agricultural practices is not limited to land management but also to the unsustainable consumption of essential nutrients for plants, such as phosphorus. This article focuses on the valorization of wood ash and anaerobic digestate for the preparation of a slow-release fertilizer. The underlying chemistry of the blend of these two materials is elucidated by analyzing the applications of the mixture. First, the feasibility of employing low doses (≤1 g total solids (TS) ash/g TS digestate) of wood ash is explained as a way to improve the composition of the feedstock of anaerobic digestion and enhance biogas production. Secondly, a detailed description concerning high doses of wood ash and their uses in the downstream processing of the anaerobic digestate to further enhance its stability is offered. Among all the physico-chemical phenomena involved, sorption processes are meticulously depicted, since they are responsible for nutrient recovery, dewatering, and self-hardening in preparing a granular fertilizer. Simple activation procedures (e.g., carbonization, carbonation, calcination, acidification, wash, milling, and sieving) are proposed to promote immobilization of the nutrients. Due to the limited information on the combined processing of wood ash and the anaerobic digestate, transformations of similar residues are additionally considered. Considering all the possible synergies in the anaerobic digestion and the downstream stages, a dose of ash of 5 g TS ash/g TS digestate is proposed for future experiments.
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